Japan 🇯🇵 Ibaraki Prefecture 'Red Angel' Baked Sweet Potato 500g | Japanese Frozen Baked Sweet Potato | Sweet, Fragrant, Sticky & Glutinous

Popular baked sweet potato from Ibaraki Prefecture, Japan — 'Red Angel' Yaki Imo , produced by Japanese sweet potato specialist Calbee Kaitsuka Sweet Potato.

"Red Angel" is known for its sweet, moist, and sticky, fine texture. The sweet potatoes are slowly roasted after proper storage, highlighting the natural sweetness of the potato itself. They are soft and dense, with a rich roasted sweet potato aroma.

The product is fully roasted and flash frozen. It can be eaten immediately after thawing, and can also be simply reheated in a microwave, toaster oven, or oven. Whether as a breakfast, afternoon tea, carbohydrate source for a fitness meal, or as a healthy snack, it is very convenient.

Net weight per pack 500g, keep one pack in the freezer at all times so you can enjoy Japanese roasted sweet potato anytime.

Product Features

• 🇯🇵 Ibaraki Prefecture, Japan Sweet Potato

• Japan's Popular 'Red Angel' Yaki Imo

• Sticky, soft, and fine texture

• Naturally sweet, rich roasted sweet potato aroma

• Fully roasted

• Ready to eat after thawing

• Suitable for both cold and hot serving

• Quickly reheat in microwave

• Suitable for breakfast, afternoon tea, and daily meal boxes

• Suitable for Fitness Meal Prep

• Net weight approx 500g

• Store frozen for convenient household stock.

What is special about 'Red Angel'?

'Red Angel' is one of the representative sweet potato brands of Calbee Kaitsuka Sweet Potato, featuring **'ne-ttori' sticky and soft texture** as its characteristic.

Unlike drier, floury sweet potatoes, after baking the inside of 'Red Angel' becomes relatively moist, soft, and fine, with a more prominent sweetness.

After reheating and cutting, you can feel the soft and smooth potato flesh and rich sweet aroma; simply eating it as is is already very delicious, without the need to add extra sugar, honey, or other seasonings.

Sweet and sticky texture

The biggest feature of 'Red Angel' is sweet, soft, and sticky.

After heating, the texture is especially soft, with a natural caramel-like sweet potato aroma; if eaten cold after natural thawing, the texture becomes slightly firmer, with a sensation similar to an ice dessert.

A single baked sweet potato can offer two completely different ways to eat.

Hot

Suitable for those who like:

• Soft

• Moist

• Sweet

• Like just taken out of the oven

people.

Eat cold

Eat directly after natural thawing for a firmer and refreshing texture, especially suitable as a cold snack in summer.

Three simple ways to eat

Microwave reheating

If you want to eat it as quickly as possible, you can use a microwave directly.

1. Take out the required sweet potato.

2. Remove the outer packaging.

3. Place on a microwave-safe plate.

4. Heat for approximately 1–3 minutes at 500W.

5. Adjust time according to the size of the sweet potato and actual temperature.

After reheating, the potato flesh becomes softer, and the sweet aroma becomes more pronounced.

Toaster oven / Oven

If you like a bit of roasted aroma on the surface, you can use a toaster oven to reheat.

Heat for approximately 2–5 minutes at 1000W, adjusting according to the size of the sweet potato and the oven power.

After reheating, the surface aroma is more prominent, suitable for people who like a texture close to freshly baked.

Natural thawing

If you don't want to cook at all, that's fine too.

Take out from the freezer and thaw naturally, then enjoy when the sweet potato reaches your preferred softness.

Cold 'Red Angel' is especially suitable as an afternoon tea or summer dessert.

Fitness meal / Meal Prep pairing

'Red Angel' itself is a food relatively rich in carbohydrates and can serve as one of the staple sources in a main meal.

Compared to cooking rice, pasta, or steaming sweet potatoes every time, this frozen baked sweet potato is more convenient; just reheat and add to the meal box.

Recommended pairings:

Red Angel + Chicken breast + Broccoli

A simple fitness Meal Prep combination.

Red Angel + Eggs + Yogurt

Suitable for breakfast or a pre-workout meal.

Red Angel + Fish fillet + Salad

Easy to prepare and satisfying.

Red Angel + Steak + Mixed vegetables

Replace white rice or mashed potatoes with baked sweet potato to add variety to the menu.

Nutritional Information per 100g

Nutritional Information	Per 100g
Energy	183 kcal
Protein	2.4 g
Fat	0.6 g
Carbohydrates	42.0 g
Sodium Equivalent	0.03 g

If you usually calculate calories or carbohydrates, you can calculate based on the actual consumption weight.

For example:

• 100g: approx. 183 kcal

• 150g: approx. 275 kcal

• 200g: approx. 366 kcal

Suitable to adjust portion size according to personal training volume and daily dietary arrangement.

Not just eat directly | More ways to eat

In addition to reheating and eating the whole piece, Red Angel can also be made into different dishes:

• Cut into pieces for salad

• Press into Japanese sweet potato puree

• Serve with sugar-free yogurt

• Serve with Greek yogurt and nuts

• Add to oatmeal breakfast

• Make sweet potato sandwiches

• Make sweet potato salad

• Press into puree to serve with steak or chicken steak

• Make Japanese sweet potato desserts

• Eat directly as a dessert after thawing and cooling

The natural sweetness is already very prominent; it is very suitable for direct enjoyment even without adding extra sugar.

Ingredients

Sweet Potato (Produced in Ibaraki Prefecture, Japan)

Simple formula, mainly just the sweet potato itself.

Storage

Please store at -18°C or below frozen.

Only take out the portion needed for consumption each time; remaining products should be returned to the freezer as soon as possible.

It is recommended to consume as soon as possible after thawing to maintain the best texture.

Product Information

Product Name: Ibaraki Prefecture, Japan 'Red Angel' Roasted Sweet Potato
Japanese Name: Red Angel Yakiimo
Brand: YAKIIMO KAITSUKA
Manufacturer: Calbee Kaitsuka Sweet Potato Co., Ltd.
Product Type: Frozen Roasted Sweet Potato
Ingredients: Sweet Potato
Sweet Potato Origin: Ibaraki Prefecture, Japan
Net Weight: 500g
Storage: Store frozen at -18°C or below
How to Eat: Eat after thawing / Reheat in microwave / Reheat in toaster oven

If you like the soft, moist, richly sweet Japanese roasted sweet potato found in Japanese convenience stores and Yakiimo specialty shops, Red Angel is a product worth keeping in the freezer at all times.

No need to wash, no need to steam, no need to wait for the oven to roast slowly; just thaw or simply reheat when you want to eat, and you can enjoy the sweet taste of Japanese Ibaraki Prefecture sweet potatoes at home.