Treasure Imitation Crab Sticks 6pcs | Kanikama Imitation Crab Sticks | Japanese style hot pot sushi ingredients | Hong Kong market

Treasure Imitation Crab Sticks are made with a crab meat flavour formula, presenting a fresh red appearance and fibrous texture similar to crab legs, with a prominent umami flavour, and are convenient to use straight from the pack. The product is suitable for use by Hong Kong families and restaurants, and can be used in hot pots, sushi, salads, cold platters, rice rolls, bento boxes, and Japanese side dishes.

Individually vacuum frozen packaging for easy storage and portion control. After thawing, the texture is tender and springy with a delicious crab flavour; it is very versatile whether used as a Japanese cold dish, sushi roll topping, or added to hot pots, fried rice, or udon noodles.

How to Use:
Cold Serve: After thawing in the refrigerator, it can be used directly in salads, sushi, hand rolls, or cold platters.
Hot Pot: After thawing, add to the hot pot soup base and heat for about 1–2 minutes.
Stir-fry: Cut into pieces and add to fried rice, fried noodles, udon or pasta, stir-fry until thoroughly hot.
Steam: After thawing, steam for about 2–3 minutes for a more tender texture.

Storage / Storage Method:
Please store in the refrigerator or freezer as indicated on the packaging; consume after thawing as soon as possible.

Product Highlights:
Japanese style crab meat flavour
6pcs practical packaging
Fresh red crab stick appearance, attractive presentation
Tender and springy texture
Suitable for hot pot, sushi, salad, bento and cold platters
Suitable for families and restaurants