{"product_id":"southern-ranges-sr4-chuck-tail-flap","title":"「原條牛肉」澳洲 Southern Ranges SR4 M4+ 草飼牛頸脊原件｜Chuck Tail Flap｜100% Grass-Fed｜濃郁牛味・油花豐富｜⚠️冷凍發貨","description":"\u003cdiv style=\"max-width:900px;margin:0 auto;font-family:-apple-system,BlinkMacSystemFont,'Segoe UI','PingFang HK','Noto Sans TC','Microsoft JhengHei',Arial,sans-serif;color:#282828;line-height:1.8;\"\u003e\n\n  \u003c!-- HERO --\u003e\n  \u003cdiv style=\"\n    background:linear-gradient(135deg,#171717 0%,#292323 58%,#5a314d 100%);\n    border-radius:20px;\n    padding:38px 28px;\n    margin-bottom:26px;\n    color:#fff;\n    text-align:center;\n    box-shadow:0 10px 28px rgba(0,0,0,.12);\n  \"\u003e\n    \u003cdiv style=\"\n      display:inline-block;\n      padding:5px 14px;\n      margin-bottom:14px;\n      border:1px solid rgba(255,255,255,.45);\n      border-radius:30px;\n      font-size:13px;\n      letter-spacing:2px;\n      color:#f7d8e8;\n    \"\u003e\n      AUSTRALIAN PREMIUM GRASS-FED BEEF\n    \u003c\/div\u003e\n\n    \u003ch2 style=\"\n      margin:0;\n      font-size:30px;\n      line-height:1.35;\n      font-weight:800;\n      color:#fff;\n    \"\u003e\n      澳洲 Southern Ranges SR4\u003cbr\u003e\n      草飼 M4+ 牛頸脊原件\n    \u003c\/h2\u003e\n\n    \u003cdiv style=\"\n      margin-top:9px;\n      font-size:17px;\n      color:#efbfd8;\n      font-weight:600;\n      letter-spacing:.5px;\n    \"\u003e\n      Chuck Tail Flap\n    \u003c\/div\u003e\n\n    \u003cp style=\"\n      max-width:680px;\n      margin:20px auto 0;\n      font-size:16px;\n      line-height:1.9;\n      color:#f5f2f3;\n    \"\u003e\n      想食到\u003cstrong style=\"color:#ffd884;\"\u003e草飼牛濃郁肉味\u003c\/strong\u003e，\n      又想有靚油花同多汁口感？\n      Southern Ranges SR4 牛頸脊正正係一款兼顧\n      \u003cstrong style=\"color:#ffd884;\"\u003e牛味、油香與口感\u003c\/strong\u003e嘅高質素部位。\n    \u003c\/p\u003e\n  \u003c\/div\u003e\n\n\n  \u003c!-- INTRO --\u003e\n  \u003cdiv style=\"\n    background:#fff;\n    border:1px solid #ece7e9;\n    border-radius:18px;\n    padding:26px;\n    margin-bottom:22px;\n  \"\u003e\n    \u003ch3 style=\"\n      margin:0 0 14px;\n      font-size:22px;\n      color:#5b2644;\n      font-weight:800;\n    \"\u003e\n      🥩 牛頸脊係咩部位？\n    \u003c\/h3\u003e\n\n    \u003cp style=\"margin:0 0 14px;\"\u003e\n      \u003cstrong\u003eChuck Tail Flap 牛頸脊\u003c\/strong\u003e位於牛隻肩胛附近，\n      屬於肉味相當突出的部位。相比一般較瘦的肩胛肉，\n      牛頸脊通常可以見到更漂亮的脂肪紋理，\n      加熱後油脂融化，令牛肉保持多汁，同時帶出濃厚牛香。\n    \u003c\/p\u003e\n\n    \u003cp style=\"margin:0;\"\u003e\n      呢款尤其適合喜歡\u003cstrong\u003e「有牛味、帶油香、又有少少肉感」\u003c\/strong\u003e的人。\n      無論切扒、燒肉、火鍋，甚至原件慢煮，都有好好發揮。\n    \u003c\/p\u003e\n  \u003c\/div\u003e\n\n\n  \u003c!-- SELLING POINT GRID --\u003e\n  \u003cdiv style=\"\n    background:#fbf6f8;\n    border-radius:18px;\n    padding:26px;\n    margin-bottom:22px;\n  \"\u003e\n\n    \u003ch3 style=\"\n      margin:0 0 20px;\n      text-align:center;\n      font-size:23px;\n      color:#54233f;\n      font-weight:800;\n    \"\u003e\n      Southern Ranges SR4 有咩特別？\n    \u003c\/h3\u003e\n\n    \u003cdiv style=\"\n      display:grid;\n      grid-template-columns:repeat(2,minmax(0,1fr));\n      gap:14px;\n    \"\u003e\n\n      \u003cdiv style=\"\n        background:#fff;\n        padding:20px;\n        border-radius:14px;\n        border:1px solid #eadce3;\n      \"\u003e\n        \u003cdiv style=\"font-size:28px;margin-bottom:6px;\"\u003e🌿\u003c\/div\u003e\n        \u003cdiv style=\"font-weight:800;font-size:17px;color:#562842;\"\u003e\n          100% 草飼\n        \u003c\/div\u003e\n        \u003cdiv style=\"font-size:14px;color:#666;margin-top:4px;\"\u003e\n          草飼及草飼完成，帶出鮮明而自然的牛肉風味。\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"\n        background:#fff;\n        padding:20px;\n        border-radius:14px;\n        border:1px solid #eadce3;\n      \"\u003e\n        \u003cdiv style=\"font-size:28px;margin-bottom:6px;\"\u003e✨\u003c\/div\u003e\n        \u003cdiv style=\"font-weight:800;font-size:17px;color:#562842;\"\u003e\n          SR4 · Marble Score 4+\n        \u003c\/div\u003e\n        \u003cdiv style=\"font-size:14px;color:#666;margin-top:4px;\"\u003e\n          草飼牛之中相當吸引的油花表現，兼顧肉味與油香。\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"\n        background:#fff;\n        padding:20px;\n        border-radius:14px;\n        border:1px solid #eadce3;\n      \"\u003e\n        \u003cdiv style=\"font-size:28px;margin-bottom:6px;\"\u003e🥩\u003c\/div\u003e\n        \u003cdiv style=\"font-weight:800;font-size:17px;color:#562842;\"\u003e\n          牛味濃郁\n        \u003c\/div\u003e\n        \u003cdiv style=\"font-size:14px;color:#666;margin-top:4px;\"\u003e\n          Chuck Tail Flap 本身風味突出，適合鍾意重牛味的客人。\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"\n        background:#fff;\n        padding:20px;\n        border-radius:14px;\n        border:1px solid #eadce3;\n      \"\u003e\n        \u003cdiv style=\"font-size:28px;margin-bottom:6px;\"\u003e🔥\u003c\/div\u003e\n        \u003cdiv style=\"font-weight:800;font-size:17px;color:#562842;\"\u003e\n          一件多食\n        \u003c\/div\u003e\n        \u003cdiv style=\"font-size:14px;color:#666;margin-top:4px;\"\u003e\n          厚切煎扒、薄切燒肉、火鍋、BBQ、慢煮都適合。\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n\n  \u003c!-- FLAVOUR --\u003e\n  \u003cdiv style=\"\n    border-radius:18px;\n    overflow:hidden;\n    margin-bottom:22px;\n    border:1px solid #eee4e8;\n  \"\u003e\n\n    \u003cdiv style=\"\n      background:#5b2845;\n      color:#fff;\n      padding:15px 22px;\n      font-size:20px;\n      font-weight:800;\n    \"\u003e\n      👅 口感 \u0026amp; 風味\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"padding:23px;background:#fff;\"\u003e\n\n      \u003cdiv style=\"margin-bottom:15px;\"\u003e\n        \u003cdiv style=\"font-weight:700;margin-bottom:6px;\"\u003e\n          牛肉味\n          \u003cspan style=\"float:right;color:#7d3b60;\"\u003e濃郁\u003c\/span\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"height:8px;background:#eee;border-radius:20px;overflow:hidden;\"\u003e\n          \u003cdiv style=\"width:92%;height:100%;background:#8a466c;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"margin-bottom:15px;\"\u003e\n        \u003cdiv style=\"font-weight:700;margin-bottom:6px;\"\u003e\n          油香\n          \u003cspan style=\"float:right;color:#7d3b60;\"\u003e豐富\u003c\/span\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"height:8px;background:#eee;border-radius:20px;overflow:hidden;\"\u003e\n          \u003cdiv style=\"width:84%;height:100%;background:#8a466c;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"margin-bottom:15px;\"\u003e\n        \u003cdiv style=\"font-weight:700;margin-bottom:6px;\"\u003e\n          嫩度\n          \u003cspan style=\"float:right;color:#7d3b60;\"\u003e柔嫩帶肉感\u003c\/span\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"height:8px;background:#eee;border-radius:20px;overflow:hidden;\"\u003e\n          \u003cdiv style=\"width:78%;height:100%;background:#8a466c;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv\u003e\n        \u003cdiv style=\"font-weight:700;margin-bottom:6px;\"\u003e\n          多汁度\n          \u003cspan style=\"float:right;color:#7d3b60;\"\u003e高\u003c\/span\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"height:8px;background:#eee;border-radius:20px;overflow:hidden;\"\u003e\n          \u003cdiv style=\"width:86%;height:100%;background:#8a466c;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n\n  \u003c!-- COOKING METHODS --\u003e\n  \u003cdiv style=\"\n    background:#171717;\n    border-radius:18px;\n    padding:27px;\n    margin-bottom:22px;\n    color:#fff;\n  \"\u003e\n\n    \u003ch3 style=\"\n      margin:0 0 20px;\n      text-align:center;\n      color:#ffd98c;\n      font-size:23px;\n      font-weight:800;\n    \"\u003e\n      🔥 推薦食法\n    \u003c\/h3\u003e\n\n    \u003cdiv style=\"\n      display:grid;\n      grid-template-columns:repeat(2,minmax(0,1fr));\n      gap:13px;\n    \"\u003e\n\n      \u003cdiv style=\"background:#272727;border-radius:12px;padding:17px;\"\u003e\n        \u003cstrong style=\"color:#f1bfd7;font-size:17px;\"\u003e🥩 厚切香煎\u003c\/strong\u003e\n        \u003cp style=\"margin:7px 0 0;font-size:14px;color:#ddd;\"\u003e\n          分切成約 2–3cm 牛扒，大火煎香表面，再靜置回汁。\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"background:#272727;border-radius:12px;padding:17px;\"\u003e\n        \u003cstrong style=\"color:#f1bfd7;font-size:17px;\"\u003e🔥 韓式／日式燒肉\u003c\/strong\u003e\n        \u003cp style=\"margin:7px 0 0;font-size:14px;color:#ddd;\"\u003e\n          逆紋薄切，快速燒至微焦，油香與牛味特別突出。\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"background:#272727;border-radius:12px;padding:17px;\"\u003e\n        \u003cstrong style=\"color:#f1bfd7;font-size:17px;\"\u003e🍲 火鍋\u003c\/strong\u003e\n        \u003cp style=\"margin:7px 0 0;font-size:14px;color:#ddd;\"\u003e\n          半解凍後薄切，涮數秒即可，適合壽喜燒及打邊爐。\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"background:#272727;border-radius:12px;padding:17px;\"\u003e\n        \u003cstrong style=\"color:#f1bfd7;font-size:17px;\"\u003e♨️ BBQ／慢煮\u003c\/strong\u003e\n        \u003cp style=\"margin:7px 0 0;font-size:14px;color:#ddd;\"\u003e\n          BBQ可切厚片；想追求均勻熟度亦可先低溫慢煮再煎香。\n        \u003c\/p\u003e\n      \u003c\/div\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n\n  \u003c!-- COOKING TIPS --\u003e\n  \u003cdiv style=\"\n    background:#fff8eb;\n    border-left:5px solid #d7a642;\n    border-radius:12px;\n    padding:22px;\n    margin-bottom:22px;\n  \"\u003e\n    \u003cdiv style=\"\n      font-size:19px;\n      font-weight:800;\n      color:#664b17;\n      margin-bottom:8px;\n    \"\u003e\n      💡 新樂煮食小貼士\n    \u003c\/div\u003e\n\n    \u003cp style=\"margin:0 0 8px;\"\u003e\n      牛頸脊有明顯肉紋，分切時建議留意\u003cstrong\u003e肉紋方向並逆紋切\u003c\/strong\u003e，\n      食落會更加容易咬開。\n    \u003c\/p\u003e\n\n    \u003cp style=\"margin:0;\"\u003e\n      如用作牛扒，烹調後建議先\u003cstrong\u003e靜置約 5–8 分鐘\u003c\/strong\u003e再切，\n      讓肉汁重新分布，口感會更加多汁。\n    \u003c\/p\u003e\n  \u003c\/div\u003e\n\n\n  \u003c!-- PRODUCT INFORMATION --\u003e\n  \u003cdiv style=\"\n    background:#f7f7f7;\n    border-radius:18px;\n    padding:25px;\n    margin-bottom:22px;\n  \"\u003e\n\n    \u003ch3 style=\"\n      margin:0 0 17px;\n      font-size:21px;\n      color:#333;\n      font-weight:800;\n    \"\u003e\n      📦 產品資料\n    \u003c\/h3\u003e\n\n    \u003ctable style=\"\n      width:100%;\n      border-collapse:collapse;\n      font-size:15px;\n    \"\u003e\n      \u003ctbody\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;font-weight:700;width:34%;\"\u003e\n            品牌\n          \u003c\/td\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;\"\u003e\n            Southern Ranges\n          \u003c\/td\u003e\n        \u003c\/tr\u003e\n\n        \u003ctr\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;font-weight:700;\"\u003e\n            系列\n          \u003c\/td\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;\"\u003e\n            SR4\n          \u003c\/td\u003e\n        \u003c\/tr\u003e\n\n        \u003ctr\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;font-weight:700;\"\u003e\n            部位\n          \u003c\/td\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;\"\u003e\n            牛頸脊 \/ Chuck Tail Flap\n          \u003c\/td\u003e\n        \u003c\/tr\u003e\n\n        \u003ctr\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;font-weight:700;\"\u003e\n            飼養方式\n          \u003c\/td\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;\"\u003e\n            100% Grass-Fed 草飼\n          \u003c\/td\u003e\n        \u003c\/tr\u003e\n\n        \u003ctr\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;font-weight:700;\"\u003e\n            油花\n          \u003c\/td\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;\"\u003e\n            Marble Score 4+\n          \u003c\/td\u003e\n        \u003c\/tr\u003e\n\n        \u003ctr\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;font-weight:700;\"\u003e\n            產地\n          \u003c\/td\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;\"\u003e\n            澳洲\n          \u003c\/td\u003e\n        \u003c\/tr\u003e\n\n        \u003ctr\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;font-weight:700;\"\u003e\n            推薦食法\n          \u003c\/td\u003e\n          \u003ctd style=\"padding:11px 8px;border-bottom:1px solid #ddd;\"\u003e\n            香煎、燒肉、BBQ、火鍋、慢煮\n          \u003c\/td\u003e\n        \u003c\/tr\u003e\n\n        \u003ctr\u003e\n          \u003ctd style=\"padding:11px 8px;font-weight:700;\"\u003e\n            儲存方法\n          \u003c\/td\u003e\n          \u003ctd style=\"padding:11px 8px;\"\u003e\n            急凍保存於 -18°C 或以下\n          \u003c\/td\u003e\n        \u003c\/tr\u003e\n      \u003c\/tbody\u003e\n    \u003c\/table\u003e\n  \u003c\/div\u003e\n\n\n  \u003c!-- WHO IS IT FOR --\u003e\n  \u003cdiv style=\"\n    background:linear-gradient(135deg,#fff 0%,#f7eaf1 100%);\n    border:1px solid #ead6e1;\n    border-radius:18px;\n    padding:25px;\n    margin-bottom:20px;\n  \"\u003e\n    \u003ch3 style=\"\n      margin:0 0 13px;\n      font-size:21px;\n      color:#592641;\n      font-weight:800;\n    \"\u003e\n      ❤️ 特別適合你，如果你鍾意……\n    \u003c\/h3\u003e\n\n    \u003cdiv style=\"font-size:15px;\"\u003e\n      ✓ 牛味比一般牛扒更突出\u003cbr\u003e\n      ✓ 有油花，但又想保留草飼牛特色\u003cbr\u003e\n      ✓ 一件原肉可以自己分切不同食法\u003cbr\u003e\n      ✓ 屋企煎扒、韓燒、打邊爐、BBQ 都想用得上\u003cbr\u003e\n      ✓ 想試肉眼、西冷以外更有特色的牛肉部位\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n\n  \u003c!-- FINAL --\u003e\n  \u003cdiv style=\"\n    text-align:center;\n    padding:27px 20px;\n    border-radius:18px;\n    background:#592641;\n    color:#fff;\n  \"\u003e\n    \u003cdiv style=\"\n      font-size:21px;\n      font-weight:800;\n      color:#ffd994;\n      margin-bottom:8px;\n    \"\u003e\n      草飼牛，都可以有靚油花。\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"font-size:15px;color:#f8ebf1;\"\u003e\n      Southern Ranges SR4 Chuck Tail Flap\u003cbr\u003e\n      濃郁牛味 × M4+ 油花 × 一件多食\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"4.86 lb","offer_id":59988745519390,"sku":"SOUTHERNRANG-LB-04860-01","price":777.6,"currency_code":"HKD","in_stock":true},{"title":"6.38 lb","offer_id":59988746436894,"sku":"SOUTHERNRANG-LB-06380-02","price":1020.8,"currency_code":"HKD","in_stock":true},{"title":"5.04 lb","offer_id":59988747452702,"sku":"SOUTHERNRANG-LB-05040-03","price":806.4,"currency_code":"HKD","in_stock":true},{"title":"5.9 lb","offer_id":59988748730654,"sku":"SOUTHERNRANG-LB-05900-04","price":944.0,"currency_code":"HKD","in_stock":true},{"title":"6.42 lb","offer_id":59988750631198,"sku":"SOUTHERNRANG-LB-06420-05","price":1027.2,"currency_code":"HKD","in_stock":true},{"title":"5.44 lb","offer_id":59988751253790,"sku":"SOUTHERNRANG-LB-05440-06","price":870.4,"currency_code":"HKD","in_stock":true},{"title":"7.14 lb","offer_id":59988751745310,"sku":"SOUTHERNRANG-LB-07140-07","price":1142.4,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/SouthernRanges_SR4.png?v=1789826647","url":"https:\/\/sunlokoutlet.com\/products\/southern-ranges-sr4-chuck-tail-flap","provider":"新樂大型批發OUTLET","version":"1.0","type":"link"}