{"product_id":"srf-american-wagyu-hotpot-slices-1lb","title":"SRF US Wagyu Hot Pot Slices 1lb | Fine Marbling | Perfect for Hot Pot, Sukiyaki, and Shabu-Shabu","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eWant to enjoy restaurant-quality beef hotpot at home? This \u003cstrong\u003eSRF American Wagyu Hotpot Slices (1lb pack)\u003c\/strong\u003e features premium American Wagyu beef, thinly sliced for hotpot. It boasts a vibrant red color with naturally delicate marbling. After a brief dip in hot broth, the fat melts, releasing a rich beef aroma and tender texture, making it perfect for Hong Kong-style hotpot, Japanese sukiyaki, shabu-shabu, and family hotpot gatherings.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEach pack weighs \u003cstrong\u003e1 lb (approximately 454g)\u003c\/strong\u003e, suitable for sharing among two or more people. Besides hotpot, it can also be used for sukiyaki beef, Japanese beef bowls, Korean BBQ, and stir-fried beef, allowing for a variety of dishes from a single pack.\u003c\/p\u003e\n\u003ch2\u003eSRF American Wagyu｜Rich Flavor and Marbling\u003c\/h2\u003e\n\u003cp\u003eThe appeal of SRF American Wagyu lies in its beautiful marbling and rich beef flavor.\u003c\/p\u003e\n\u003cp\u003eWhen cut into thin hotpot slices, the cooking time is short, allowing the fat to melt quickly, resulting in a more tender and smooth texture. It is especially suitable for those who prefer a distinct beef aroma but do not want their hotpot beef to be overly dry or tough.\u003c\/p\u003e\n\u003cp\u003eNo complicated seasoning is needed; simply pair it with kombu broth, clear broth, spicy broth, or sukiyaki sauce for a delicious meal.\u003c\/p\u003e\n\u003ch2\u003e1lb Pack｜Practical Quantity for Family Hotpot\u003c\/h2\u003e\n\u003cp\u003eEach pack weighs approximately \u003cstrong\u003e1 lb \/ 454g\u003c\/strong\u003e, suitable for:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eFamily hotpot for two or more people\u003c\/li\u003e\n\n\u003cli\u003eWeekend hotpot gatherings\u003c\/li\u003e\n\n\u003cli\u003eFriends' gatherings\u003c\/li\u003e\n\n\u003cli\u003eFestive meals\u003c\/li\u003e\n\n\u003cli\u003eSukiyaki dinners\u003c\/li\u003e\n\n\u003cli\u003eJapanese beef bowls\u003c\/li\u003e\n\n\u003cli\u003eKorean beef dishes\u003c\/li\u003e\n\n\u003cli\u003eAnyone who wants to enjoy high-quality beef at home\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eCompared to smaller packs of hotpot meat slices, the 1lb pack is more suitable for family sharing and convenient for preparing a complete meal at once.\u003c\/p\u003e\n\u003ch2\u003eQuick Blanching for Hotpot｜The Most Direct Way to Savor Beef Flavor\u003c\/h2\u003e\n\u003cp\u003eThe recommended way to enjoy SRF American Wagyu Hotpot Slices is to quickly blanch them in boiling broth.\u003c\/p\u003e\n\u003cp\u003eSimply place the beef slices in the broth and cook until they just change color to enjoy a tender texture and the natural oiliness of the beef.\u003c\/p\u003e\n\u003cp\u003eRecommended broths include:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKombu Broth\u003c\/strong\u003e\u003cbr\u003eLight in flavor, it better highlights the natural taste of the beef.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpicy Hotpot\u003c\/strong\u003e\u003cbr\u003eThe fattiness of the beef pairs perfectly with the spicy broth, creating a rich and flavorful experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSatay Hotpot\u003c\/strong\u003e\u003cbr\u003eA familiar hotpot combination for Hong Kongers, beef with satay sauce is especially delicious.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Broth or Chicken Broth\u003c\/strong\u003e\u003cbr\u003eSuitable for families who prefer refreshing flavors and want to taste the fresh beef directly.\u003c\/p\u003e\n\u003ch2\u003eJapanese Sukiyaki｜A Classic Way to Enjoy Thin Wagyu Slices\u003c\/h2\u003e\n\u003cp\u003eQuickly cook the beef slices in sukiyaki sauce, then serve with green onions, mushrooms, tofu, and vegetables.\u003c\/p\u003e\n\u003cp\u003eThe sweet and savory sauce coats the beef, blending with the wagyu's fat for a rich flavor. It's especially good with white rice, and you can also add udon noodles to make sukiyaki beef udon.\u003c\/p\u003e\n\u003ch2\u003eSRF Wagyu Beef Bowl\u003c\/h2\u003e\n\u003cp\u003eIf you don't feel like hotpot, you can also make a simple beef bowl with the hotpot slices.\u003c\/p\u003e\n\u003cp\u003eSauté onions until soft, then add beef slices, and quickly stir-fry with Japanese soy sauce, mirin-flavored sauce, or yakiniku sauce. Serve over hot rice.\u003c\/p\u003e\n\u003cp\u003eThinly sliced beef cooks quickly, making it especially suitable for busy Hong Kong office workers to prepare lunch or dinner.\u003c\/p\u003e\n\u003ch2\u003eKorean BBQ \/ Teppanyaki Beef\u003c\/h2\u003e\n\u003cp\u003eHotpot slices can also be quickly seared in a frying pan.\u003c\/p\u003e\n\u003cp\u003eSear both sides of the beef quickly over high heat until they change color, then add sliced garlic, scallions, or Korean BBQ sauce to create a simple Korean beef dish.\u003c\/p\u003e\n\u003cp\u003eIt can also be served with lettuce, kimchi, and white rice; a pack of hotpot slices isn't just for hotpot.\u003c\/p\u003e\n\u003ch2\u003eDelicate Marbling｜No Need for Excessive Seasoning\u003c\/h2\u003e\n\u003cp\u003eQuality beef is best prepared simply.\u003c\/p\u003e\n\u003cp\u003eSRF American Wagyu naturally has a distinct beef aroma and fatty flavor, so there's no need for excessive sauces. For hotpot, simply blanch it; for pan-frying, just a little salt and black pepper are enough to appreciate the beef's natural taste.\u003c\/p\u003e\n\u003ch2\u003eSuggested Thawing Method\u003c\/h2\u003e\n\u003cp\u003eIt is recommended to transfer the product from the freezer to the refrigerator to thaw slowly before consumption.\u003c\/p\u003e\n\u003cp\u003eHotpot meat slices do not need to be completely thawed until very soft; when slightly frozen, the slices are easier to separate one by one, making them more convenient to add to the hotpot.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct Information\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e SRF American Wagyu Hotpot Slices\u003cbr\u003e\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Frozen thinly sliced beef \/ Hotpot beef slices\u003cbr\u003e\u003cstrong\u003eBeef Source:\u003c\/strong\u003e USA\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 1 lb (approx. 454g)\u003cbr\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e Delicate marbling, rich beef flavor, thinly sliced for easy cooking\u003cbr\u003e\u003cstrong\u003eRecommended Cooking Methods:\u003c\/strong\u003e Hotpot, Shabu-shabu, Sukiyaki, Beef Bowl, Korean BBQ, Stir-fried Beef\u003cbr\u003e\u003cstrong\u003eStorage Method:\u003c\/strong\u003e Keep frozen\u003c\/p\u003e\n\u003chr\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":59747669049630,"sku":null,"price":98.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ChatGPTImage2026_8_7_05_26_05.png?v=1786094809","url":"https:\/\/sunlokoutlet.com\/en\/products\/srf-american-wagyu-hotpot-slices-1lb","provider":"新樂大型批發OUTLET","version":"1.0","type":"link"}