{"product_id":"morliny-pork-sliced-belly-400g","title":"Morliny Expert Polish Pork Sliced Belly 400g｜Hot Pot・Korean BBQ・Japanese Pork","description":"\u003cp\u003eProduct Title\u003cbr\u003eMorliny Expert Polish Pork Sliced Belly 400g｜Pork Sliced Belly｜Hot Pot・Korean BBQ・Japanese Pork\u003c\/p\u003e\n\u003cp\u003eProduct Description\u003cbr\u003eMorliny Expert Pork Sliced Belly uses pork belly from Poland. The packaging indicates that the rearing and slaughtering are both done in Poland. Each pack weighs 400g net. Pork belly has distinct layers of fat and lean meat; when heated, the fat melts, delivering rich meaty flavor and tender texture. The product is pre-sliced, suitable for hot pot, Korean BBQ, Japanese tonkatsu hot pot, kimchi stir-fried pork, Taiwanese braised pork, and Hong Kong-style home stir-fries.\u003c\/p\u003e\n\u003cp\u003eProduct Selling Points\u003cbr\u003e• Balanced Fat and Lean: The pork belly slices are rich in fat; when pan-fried, the edges are slightly crispy, and the meat flavor is rich.\u003cbr\u003e• Polish Origin: Packaging clearly indicates rearing and slaughter in Poland.\u003cbr\u003e• Pre-sliced: Saves time on slicing meat; simply thaw and cook in batches.\u003cbr\u003e• 400g Practical Packaging: Suitable for approximately 2–3 people for hot pot, BBQ, or as a side dish.\u003c\/p\u003e\n\u003cp\u003eSuggested Cooking Methods\u003cbr\u003eHot Pot: Cook until fully done, served with kombu broth, spicy hot pot broth, or kimchi hot pot. Korean BBQ: No need for much oil in a frying pan; slowly render the pork fat, then serve with lettuce, garlic slices, and spicy sauce. Home Stir-fry: Pan-fry until slightly crispy, then add cabbage, kimchi, chili, or garlic sprouts. Japanese Tonkatsu Hot Pot: Serve with napa cabbage, mushrooms, tofu, and kombu broth; the rendered fat adds richness to the broth.\u003c\/p\u003e\n\u003cp\u003eCooking Tips\u003cbr\u003eStart pan-frying in a cold pan or over medium-low heat to allow the fat to render slowly, preventing the outside from burning while the inside remains raw. The rendered pork fat can be drained as needed to control the greasiness of the finished dish. Pork should be thoroughly cooked; hot pot slices must ensure the center is no longer pink.\u003c\/p\u003e\n\u003cp\u003eProduct Information\u003cbr\u003eBrand: Morliny Expert\u003cbr\u003eEnglish Name: Pork Sliced Belly\u003cbr\u003eChinese Name: 豬腩片\u003cbr\u003eSpecification: 400g\u003cbr\u003eRearing\/Slaughtering Location: Poland (as indicated on packaging)\u003cbr\u003eStorage Method: Keep frozen at -18°C or below.\u003c\/p\u003e\n\u003cp\u003eEstimated Nutritional Information (per 100g raw)\u003cbr\u003eEnergy: Approx. 480–540 kcal\u003cbr\u003eProtein: Approx. 8–11 g\u003cbr\u003eTotal Fat: Approx. 48–55 g\u003cbr\u003eSaturated Fat: Approx. 17–20 g\u003cbr\u003eCarbohydrates: 0 g\u003cbr\u003eSugar: 0 g\u003cbr\u003eSodium: Approx. 25–45 mg\u003c\/p\u003e\n\u003cp\u003eNutritional Value Explanation\u003cbr\u003eNo nutrition label was found on the packaging. The above estimates are based on similar raw pork belly\/streaky pork. The fat-to-lean ratio of different cuts of pork belly varies greatly, so actual calories and fat may be higher or lower than estimated; the fat lost during cooking will also change the actual intake. Individuals who need to control energy or saturated fat intake can reduce portion sizes, pair with plenty of vegetables, and drain off excess rendered fat.\u003c\/p\u003e\n\u003cp\u003eFood Safety\u003cbr\u003eThaw in a sealed container on the bottom shelf of the refrigerator at 0–4°C, avoiding room temperature thawing and cross-contamination. Cook as soon as possible after thawing; any unused portions that have been left at room temperature for too long should not be refrozen. All pork slices must be cooked until the center is completely done.\u003c\/p\u003e\n\u003cp\u003eSEO Settings\u003cbr\u003eSEO Title: Morliny Polish Pork Sliced Belly 400g｜Hot Pot Korean BBQ Frozen Streaky Pork Hong Kong\u003cbr\u003eMeta Description: Morliny Expert Polish Pork Sliced Belly 400g, with balanced fat and lean, rich meaty flavor, pre-sliced for convenience in hot pot, Korean BBQ, kimchi stir-fried pork, and Japanese pork hot pot.\u003cbr\u003eSuggested URL: \/products\/morliny-pork-sliced-belly-400g\u003cbr\u003eSEO Keywords: Pork Sliced Belly, Streaky Pork Slices, Polish Pork, Morliny, Hot Pot Pork Belly, Korean BBQ, Hong Kong Frozen Meat\u003cbr\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":59838269686046,"sku":null,"price":49.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/05-morliny-pork-sliced-belly-400g.png?v=1787643435","url":"https:\/\/sunlokoutlet.com\/en\/products\/morliny-pork-sliced-belly-400g","provider":"新樂大型批發OUTLET","version":"1.0","type":"link"}