Frozen Hong Kong Style Char Siu Buns 495g (9 Pack) | Pork Char Siu Filling | No Thawing Required - Steam 8–10 Minutes

Frozen Hong Kong Style Char Siu Buns, recipe lists pork and brewed soy sauce etc. 9 pieces per pack, no thawing required, ready to steam in boiling water for 8–10 minutes.

Product Information

• Product Name:Hong Kong Style Char Siu Buns
• Specification:495g | 9 Pack
• Storage Method：Frozen food, please store at minus 18 degrees Celsius.
• Country of Origin：China

Ingredients

Packaging ingredient list clearly lists wheat flour, drinking water, pork, white sugar, soybean flour, edible starch, cream and brewed soy sauce etc.; for details of other complex seasoning ingredients, please refer to the packaging image.

How to Eat

No thawing required. Place in steamer after water boils and steam for 8–10 minutes to serve.

Nutrition Information (per 100g)

Product information is compiled according to packaging labels. For allergens and full ingredient details, please refer to the actual packaging; images are for reference only.