{"title":"Grilled\/Marinated Meats","description":"","products":[{"product_id":"霜降牛仔骨","title":"Marbled beef ribs｜300g(±5%)｜Processed seasoned meat","description":"\u003cp\u003eThis is a seasoned meat that has been tenderized by injecting fat\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":49214943854878,"sku":"","price":59.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/B25B0719-6255-4B80-A86F-7EB9CC655DAF.jpg?v=1755909229"},{"product_id":"new-generation-food-garlic-spareribs","title":"\"Made in Hong Kong 🇭🇰\" Master Marinated Golden Garlic Ribs | Suitable for Home Use, BBQ | 1lb Pack | Delicious 😋 | Image for reference only","description":"\u003cp\u003ePhotos are for reference only\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":49991035650334,"sku":null,"price":57.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/11-new-generation-food-garlic-golden-spareribs.png?v=1787146572"},{"product_id":"new-generation-black-pepper-beef-steak-hong-kong","title":"\"Made in Hong Kong 🇭🇰\" Master Marinated Black Pepper Steak | Suitable for Home Cooking, Grilling BBQ | 1 lb Pack | Delicious 😋 | Suitable for Fitness Enthusiasts","description":"\u003cp\u003e Photos are for reference only\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":49991046922526,"sku":null,"price":73.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ChatGPT_Image_2026_8_23_03_20_53.png?v=1787470678"},{"product_id":"香港-製造-大師醃製黑椒牛仔骨-適合家用-燒烤bb-q-1磅裝-美味😋-健身可以用","title":"\"Made in Hong Kong 🇭🇰\" Master Marinated Garlic Pork Hocks | Great for Home Use, BBQ | 1lb Pack | Delicious 😋 | Good for Fitness","description":"\u003cp\u003e Photos are for reference only\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":49991057146142,"sku":null,"price":79.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/B5A8AF8C-9DE0-4E05-BD0E-1AFCCE6A3204.jpg?v=1755909641"},{"product_id":"香港-製造-大師醃製-蒜香豬仔髀-適合家用-燒烤bb-q-1磅裝-美味😋-健身可以用","title":"\"Made in Hong Kong 🇭🇰\" Master Marinated Garlic Pork Jowl | Perfect for Home Cooking, BBQ | 1 lb Pack | Delicious 😋 | Gym-Friendly","description":"\u003ch1\u003eHong Kong Made Garlic Pork Jowl｜BBQ Essential｜Convenient Pre-marinated Meat\u003c\/h1\u003e\n\u003cp\u003eHong Kong Made Garlic Pork Jowl is made from the pork jowl cut, offering a tender texture with natural marbling. Flavored with garlic, it boasts a rich aroma after pan-frying or grilling, with a delightful bouncy texture. The pork jowl itself has evenly distributed fat, making it more tender and juicy than leaner cuts, perfect for BBQ, air frying, pan-frying, teppanyaki, oven baking, and quick home cooking.\u003c\/p\u003e\n\u003cp\u003eThis product is pre-marinated, saving preparation time. Simply thaw and cook, making it ideal for Hong Kong families, office workers, BBQ gatherings, camping BBQs, friends' dinners, and quick meal additions. The garlic flavor is palatable and pairs wonderfully with white rice, fried rice, salads, lettuce wraps, noodles, Korean BBQ side dishes, or Hong Kong-style cha chaan teng rice plates.\u003c\/p\u003e\n\u003ch2\u003eProduct Features\u003c\/h2\u003e\n\u003cp\u003eMade in Hong Kong, convenient and quick pre-marinated meat.\u003c\/p\u003e\n\u003cp\u003eGarlic pork jowl with rich aroma and tender, bouncy texture.\u003c\/p\u003e\n\u003cp\u003ePork jowl has naturally even fat distribution, making it juicy and not dry when pan-fried.\u003c\/p\u003e\n\u003cp\u003ePre-marinated to reduce meal prep time, suitable for quick dinners.\u003c\/p\u003e\n\u003cp\u003eSuitable for BBQ, pan-frying, air frying, oven baking, teppanyaki, and bento box sides.\u003c\/p\u003e\n\u003cp\u003eDelicious flavor, suitable for family gatherings, friends' parties, and BBQ events.\u003c\/p\u003e\n\u003ch2\u003eSuggested Cooking Methods\u003c\/h2\u003e\n\u003ch3\u003eBBQ Grilling\u003c\/h3\u003e\n\u003cp\u003eAfter fully thawing, place directly on the grill. Grill over medium heat until golden brown on both sides, flipping frequently to prevent burning. Cook until the pork jowl is thoroughly done, then enjoy. It pairs deliciously with lettuce, garlic slices, BBQ sauce, or chili sauce.\u003c\/p\u003e\n\u003ch3\u003ePan-Frying\u003c\/h3\u003e\n\u003cp\u003eAfter thawing, pat dry the surface with kitchen paper. Heat a small amount of oil in a non-stick pan. Pan-fry over medium heat until golden brown and crispy on both sides, ensuring it is cooked through. Once done, cut into smaller pieces and serve with white rice or salad.\u003c\/p\u003e\n\u003ch3\u003eAir Frying\u003c\/h3\u003e\n\u003cp\u003eAfter thawing, place in the air fryer. Air fry at approximately 180°C for about 8 to 12 minutes, flipping once halfway through. Actual time may vary depending on the thickness of the meat and the power of your air fryer. Ensure it is fully cooked before consumption.\u003c\/p\u003e\n\u003ch3\u003eOven Baking\u003c\/h3\u003e\n\u003cp\u003ePlace the pork jowl on a baking tray. You may add a little minced garlic, black pepper, or honey to enhance the flavor. Bake at 180°C for approximately 12 to 18 minutes, flipping once during baking. Bake until the surface is slightly browned and the center is cooked through.\u003c\/p\u003e\n\u003ch2\u003eSuggested Pairings\u003c\/h2\u003e\n\u003cp\u003eWhite rice, fried rice, garlic fried rice, salad, lettuce wraps, cucumber, kimchi, corn, fries, grilled mushrooms, onions, BBQ sauce, chili sauce, honey mustard sauce, sesame sauce, Korean chili paste, and various BBQ side dishes.\u003c\/p\u003e\n\u003ch2\u003eSuitable Occasions\u003c\/h2\u003e\n\u003cp\u003eFamily dinners, BBQ gatherings, friends' get-togethers, camping, party snacks, bento box sides, late-night meal additions, quick weekend meals, and festive dining.\u003c\/p\u003e\n\u003ch2\u003eStorage Instructions\u003c\/h2\u003e\n\u003cp\u003ePlease keep frozen at -18°C or below. Consume as soon as possible after opening. Repeated thawing and refreezing are not recommended, as it may affect the meat quality, flavor, and food safety.\u003c\/p\u003e\n\u003ch2\u003eThawing Method\u003c\/h2\u003e\n\u003cp\u003eIt is recommended to thaw slowly in the refrigerator's chilling compartment overnight. For quick thawing, place the sealed package in cold water. Do not leave at room temperature for extended periods.\u003c\/p\u003e\n\u003ch2\u003eFood Safety Tips\u003c\/h2\u003e\n\u003cp\u003eThis product is raw or partially cooked pre-marinated meat and must be thoroughly cooked before consumption. When cooking, ensure the center of the pork jowl is fully cooked, and it should not be raw or pink inside. After handling raw meat, immediately clean your hands, cutting boards, knives, and all surfaces that have come into contact with raw meat to avoid cross-contamination. Do not consume raw.\u003c\/p\u003e\n\u003ch2\u003eProduct Information\u003c\/h2\u003e\n\u003cp\u003eProduct Name: Hong Kong Made Garlic Pork Jowl\u003cbr\u003eProduct Type: Marinated Pork \/ Pork Jowl\u003cbr\u003eOrigin: Made in Hong Kong\u003cbr\u003eProduct State: Frozen Marinated Meat\u003cbr\u003eStorage Method: Store frozen at -18°C or below\u003cbr\u003eSuggested Cooking Methods: BBQ, Pan-frying, Air Frying, Oven Baking, Teppanyaki\u003cbr\u003eSuitable For: Grilling, Family Dinners, Friends' Gatherings, Bento Box Sides, Quick Meals\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":49991059407134,"sku":null,"price":62.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/f397684c-dd6b-4d5f-8efe-5599a66ef4dc.png?v=1782226197"},{"product_id":"new-generation-bandit-chicken-mid-wings-454g","title":"\"Made in Hong Kong 🇭🇰\" Master-Marinated Bandit Chicken Wings | Ideal for Home Use, BBQ 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Title","offer_id":49991071695134,"sku":null,"price":56.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/11-lemongrass-chicken-wings.png?v=1787044685"},{"product_id":"new-generation-food-garlic-pork-chop-454g","title":"\"Made in Hong Kong 🇭🇰\" Master Marinated Garlic Pork Chops | Perfect for Home Cooking, BBQ | 1 lb Pack | Delicious 😋","description":"\u003cp\u003ePhotos are for reference only\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":49991072907550,"sku":null,"price":49.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/19-new-generation-food-garlic-pork-chop-454g.png?v=1787645474"},{"product_id":"new-generation-food-black-pepper-beef-cubes-454g","title":"\"Made in Hong Kong 🇭🇰\" Master Marinated Black Pepper Beef Tenderloin Cubes | Great for Home Cooking \u0026 BBQ | 1 lb Pack | Delicious 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in Hong Kong 🇭🇰\" Master Marinated Lemongrass Chicken Chop | Suitable for home cooking, BBQ | 1lb pack | Delicious 😋","description":"\u003cp\u003ePhotos are for reference only\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":49991104561438,"sku":null,"price":45.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/09-bbq-lemongrass-boneless-chicken-leg.png?v=1787044311"},{"product_id":"new-generation-food-herb-sole-fillet","title":"\"Made in Hong Kong 🇭🇰\" Master-marinated Herb 🌿 Fish Fillet | Suitable for home cooking, BBQ | 1 lb pack | Delicious 😋","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePhotos for reference only\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":49991105478942,"sku":null,"price":49.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/05.png?v=1787384265"},{"product_id":"products-spanish-duroc-seasoned-pork-chop-400g","title":"\"Made in Hong Kong 🇭🇰\" \"Giant\" Spanish 🇪🇸 DUROC Black Hair Herb Pork Chop 400g | Seasoned | Convenient and Fast | High Protein Food | For BBQ","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch1\u003e西班牙杜洛克香草豬扒 約400克｜Spain Duroc Pork Chop with Spices\u003c\/h1\u003e\n\u003ch2\u003eSEO Meta Title\u003c\/h2\u003e\n\u003cp\u003e西班牙杜洛克香草豬扒約400克｜急凍調味豬扒｜香港冷凍配送\u003c\/p\u003e\n\u003ch2\u003eSEO Meta Description\u003c\/h2\u003e\n\u003cp\u003e西班牙杜洛克香草豬扒以香料、蒜粉及黑胡椒調味，每包約400克。豬扒肉味香濃，解凍後可直接香煎、氣炸或焗製，適合香港家庭晚餐、便當及西式扒餐。急凍保存，簡單方便。\u003c\/p\u003e\n\u003ch2\u003e建議網址\u003c\/h2\u003e\n\u003cp\u003e\u003ccode dir=\"ltr\"\u003e\/products\/spanish-duroc-seasoned-pork-chop-400g\u003c\/code\u003e\u003c\/p\u003e\n\u003ch2\u003e產品簡介\u003c\/h2\u003e\n\u003cp\u003e選用西班牙杜洛克豬肉，加入香料、蒜粉及黑胡椒預先調味，省卻自行醃製時間。解凍後即可香煎、氣炸或放入焗爐烹調，輕鬆製作香氣濃郁、外層焦香的家庭豬扒料理。\u003c\/p\u003e\n\u003cp\u003e每包約400克，適合二人晚餐、家庭餸菜、便當、扒餐及燒烤使用。豬扒已經調味，烹調時一般毋須加入大量額外醬料。\u003c\/p\u003e\n\u003ch2\u003e詳細產品描述\u003c\/h2\u003e\n\u003cp\u003e杜洛克（Duroc）是一種常見肉用豬種，其肉質以風味及適合製作不同豬肉產品而受到重視。這款香草豬扒以杜洛克豬肉為主要原料，配合糖、鹽、香料、蒜粉及黑胡椒等調味，帶有鹹香、蒜香和淡淡辛香。\u003c\/p\u003e\n\u003cp\u003e豬扒經預先調味，特別適合生活節奏繁忙的香港家庭。只需提前放入雪櫃解凍，便可以使用平底鑊、氣炸鍋或焗爐烹調。配搭薯菜、沙律、意粉、白飯或炒飯，即可完成一頓方便又有滿足感的主菜。\u003c\/p\u003e\n\u003cp\u003e由於配料含糖，烹調時建議使用中火或中小火，避免外層調味過早焦黑。煮熟後可先靜置約2至3分鐘，讓肉汁重新分布，再切件享用。\u003c\/p\u003e\n\u003ch2\u003e產品賣點\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e選用杜洛克豬肉\u003c\/li\u003e\n\u003cli\u003e香料、蒜粉及黑胡椒預先調味\u003c\/li\u003e\n\u003cli\u003e解凍後即可烹調，毋須長時間醃製\u003c\/li\u003e\n\u003cli\u003e適合香煎、氣炸、焗烤及燒烤\u003c\/li\u003e\n\u003cli\u003e每包約400克，適合家庭日常食用\u003c\/li\u003e\n\u003cli\u003e每100克包裝標示約含18.8克蛋白質\u003c\/li\u003e\n\u003cli\u003e可配搭薯菜、意粉、白飯或沙律\u003c\/li\u003e\n\u003cli\u003e急凍保存，方便在家備用\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e產品資料\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003e項目\u003c\/th\u003e\n\u003cth\u003e包裝資料\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e英文名稱\u003c\/td\u003e\n\u003ctd\u003eSpain Duroc Pork with Spices\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e建議中文名稱\u003c\/td\u003e\n\u003ctd\u003e西班牙杜洛克香草豬扒\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e主要原料\u003c\/td\u003e\n\u003ctd\u003e杜洛克豬肉\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e包裝重量\u003c\/td\u003e\n\u003ctd\u003e約400克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e包裝標示產地\u003c\/td\u003e\n\u003ctd\u003e香港\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e保存方法\u003c\/td\u003e\n\u003ctd\u003e攝氏-18°C急凍保存\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e最佳食用日期\u003c\/td\u003e\n\u003ctd\u003e請參閱包裝標示\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e食用方法\u003c\/td\u003e\n\u003ctd\u003e必須徹底煮熟後食用\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e供應商\u003c\/td\u003e\n\u003ctd\u003eMan Yun Food Trading Limited\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003e配料\u003c\/h3\u003e\n\u003cp\u003e杜洛克豬肉、糖、鹽、粟米澱粉、水、香料、食用油、蒜粉、麵粉及黑胡椒。\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e包裝寫有「Spain Duroc Pork」，但同時標示「Origin: Hong Kong」。較穩妥的商品說法是「選用西班牙杜洛克豬肉、香港調味／包裝」，不要描述為「西班牙原裝進口成品」。\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch2\u003e包裝營養資料\u003c\/h2\u003e\n\u003cp\u003e根據包裝營養標籤，每100克計：\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003e營養素\u003c\/th\u003e\n\u003cth\u003e每100克\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e能量\u003c\/td\u003e\n\u003ctd\u003e93千卡\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e蛋白質\u003c\/td\u003e\n\u003ctd\u003e18.8克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e總脂肪\u003c\/td\u003e\n\u003ctd\u003e2.3克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e飽和脂肪\u003c\/td\u003e\n\u003ctd\u003e0.86克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e反式脂肪\u003c\/td\u003e\n\u003ctd\u003e1.09克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e總碳水化合物\u003c\/td\u003e\n\u003ctd\u003e0克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e糖\u003c\/td\u003e\n\u003ctd\u003e0克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e鈉\u003c\/td\u003e\n\u003ctd\u003e包裝照片看似標示0.23毫克，需向供應商核實\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003e營養標籤核實提醒\u003c\/h3\u003e\n\u003cp\u003e包裝照片中的鈉含量看似印有「0.23 mg」，但配料包括鹽，因此該數值或單位明顯值得覆核。反式脂肪1.09克的數值亦較不尋常。\u003c\/p\u003e\n\u003cp\u003e正式上架或印製新標籤前，建議向供應商索取原始營養化驗報告，重點確認：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e鈉究竟是0.23毫克、0.23克，還是其他數值\u003c\/li\u003e\n\u003cli\u003e反式脂肪是否確實為1.09克\u003c\/li\u003e\n\u003cli\u003e總碳水化合物及糖是否因四捨五入而標示為0克\u003c\/li\u003e\n\u003cli\u003e營養數值是以生肉、醃製後產品或煮熟產品計算\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e在未核實前，不建議自行改寫成230毫克，也不要使用「低鈉」「零反式脂肪」或「低脂」等營養聲稱。\u003c\/p\u003e\n\u003ch2\u003e營養特色描述\u003c\/h2\u003e\n\u003ch3\u003e蛋白質\u003c\/h3\u003e\n\u003cp\u003e包裝標示每100克含18.8克蛋白質，可作為日常飲食中的肉類蛋白質來源。若整包約400克全部食用，理論上約含75.2克蛋白質，但實際份量及數值會受包裝重量和烹調失水影響。\u003c\/p\u003e\n\u003ch3\u003e脂肪\u003c\/h3\u003e\n\u003cp\u003e包裝標示每100克總脂肪為2.3克。豬扒實際肥瘦比例可能因切件部位及每批產品而有差異，烹調方式亦會影響成品的脂肪及熱量。\u003c\/p\u003e\n\u003ch3\u003e調味與鈉\u003c\/h3\u003e\n\u003cp\u003e產品已加入鹽、香料、蒜粉和黑胡椒，烹調時不必再加入大量鹽或醬油。由於包裝鈉含量需要覆核，對鈉攝取有特別要求的人士應先查看最新包裝資料。\u003c\/p\u003e\n\u003ch2\u003e建議烹調方法\u003c\/h2\u003e\n\u003ch3\u003e香煎杜洛克豬扒\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e將豬扒放入雪櫃冷藏格完全解凍。\u003c\/li\u003e\n\u003cli\u003e拆開包裝，用廚房紙輕輕印走多餘水分。\u003c\/li\u003e\n\u003cli\u003e平底鑊加入少量食油，以中火預熱。\u003c\/li\u003e\n\u003cli\u003e放入豬扒，每面煎約4至6分鐘。\u003c\/li\u003e\n\u003cli\u003e視乎厚度調整時間，並確保中心完全熟透。\u003c\/li\u003e\n\u003cli\u003e離火後靜置約2至3分鐘再切件。\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e產品含糖，不宜全程使用猛烈大火，以免表面調味焦黑而中心仍未熟。\u003c\/p\u003e\n\u003ch3\u003e氣炸香草豬扒\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e氣炸鍋預熱至攝氏180°C。\u003c\/li\u003e\n\u003cli\u003e豬扒完全解凍後放入炸籃。\u003c\/li\u003e\n\u003cli\u003e氣炸約12至16分鐘。\u003c\/li\u003e\n\u003cli\u003e中途翻面一次。\u003c\/li\u003e\n\u003cli\u003e使用食物溫度計確認最厚位置已達安全溫度。\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e不同氣炸鍋功率及豬扒厚度會影響時間，不能只依靠固定分鐘數判斷是否熟透。\u003c\/p\u003e\n\u003ch3\u003e焗爐烤豬扒\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e焗爐預熱至攝氏190°C。\u003c\/li\u003e\n\u003cli\u003e將豬扒放在焗盤或烤架上。\u003c\/li\u003e\n\u003cli\u003e焗約15至22分鐘，中途翻面。\u003c\/li\u003e\n\u003cli\u003e煮熟後取出，靜置2至3分鐘。\u003c\/li\u003e\n\u003cli\u003e可配焗薯、甘筍、西蘭花或粟米。\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e洋蔥汁香草豬扒\u003c\/h3\u003e\n\u003cp\u003e先將豬扒煎熟並取出，使用同一平底鑊炒香洋蔥，加入少量清水或上湯。待洋蔥變軟後放回豬扒略煮，使洋蔥汁包裹表面即可。\u003c\/p\u003e\n\u003cp\u003e由於豬扒已有調味，額外醬汁應先試味，再決定是否需要加入鹽或醬油。\u003c\/p\u003e\n\u003ch3\u003e黑椒蘑菇豬扒\u003c\/h3\u003e\n\u003cp\u003e將豬扒煎熟後取出，原鑊加入蘑菇和洋蔥炒香，再加入少量清水、黑胡椒及忌廉或淡奶，煮成蘑菇黑椒汁。產品本身已有黑胡椒，額外用量可按個人口味調整。\u003c\/p\u003e\n\u003ch2\u003e建議配搭\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e薯條或薯蓉\u003c\/li\u003e\n\u003cli\u003e焗薯及雜菜\u003c\/li\u003e\n\u003cli\u003e蒜香意粉\u003c\/li\u003e\n\u003cli\u003e白飯或炒飯\u003c\/li\u003e\n\u003cli\u003e粟米及西蘭花\u003c\/li\u003e\n\u003cli\u003e凱撒沙律\u003c\/li\u003e\n\u003cli\u003e洋蔥汁或蘑菇汁\u003c\/li\u003e\n\u003cli\u003e蘋果醬或蜜糖芥末醬\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e食用安全\u003c\/h2\u003e\n\u003cp\u003e豬肉必須徹底煮熟。香港食物安全中心建議豬肉最厚位置的中心溫度達到至少攝氏75°C，並維持不少於30秒；如切開後仍有紅色肉質、血水或粉紅色汁液，應繼續加熱。\u003ca href=\"https:\/\/www.cfs.gov.hk\/english\/whatsnew\/whatsnew_fstr\/whatsnew_fstr_pork_handle.html\"\u003e\u003cspan\u003e香港食物安全中心豬肉處理指引\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e生豬肉使用過的刀、砧板、碟及夾子，應清潔消毒後才接觸熟食。處理生肉和熟肉最好使用不同工具。\u003c\/p\u003e\n\u003ch2\u003e解凍及保存方法\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e保持於攝氏-18°C或以下急凍保存\u003c\/li\u003e\n\u003cli\u003e建議放入防漏容器，在雪櫃攝氏0至4°C環境解凍\u003c\/li\u003e\n\u003cli\u003e不要長時間放在室溫或熱水中解凍\u003c\/li\u003e\n\u003cli\u003e使用冷水或微波爐快速解凍後，必須立即烹調\u003c\/li\u003e\n\u003cli\u003e解凍後應盡快煮熟及食用\u003c\/li\u003e\n\u003cli\u003e避免讓生肉汁液接觸熟食或即食食品\u003c\/li\u003e\n\u003cli\u003e最佳食用日期以實物包裝為準\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e香港食物安全中心亦建議急凍肉類於-18°C或以下保存，並優先使用雪櫃冷藏格解凍。\u003ca href=\"https:\/\/www.cfs.gov.hk\/english\/multimedia\/multimedia_pub\/multimedia_pub_fsf_166_01.html\"\u003e\u003cspan\u003e急凍肉類解凍指引\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003e致敏原及交叉污染\u003c\/h2\u003e\n\u003cp\u003e產品配料含麵粉，因此可能含麩質。\u003c\/p\u003e\n\u003cp\u003e包裝另聲明，產品於同時處理以下致敏原的工場生產：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e含麩質穀物\u003c\/li\u003e\n\u003cli\u003e甲殼類動物\u003c\/li\u003e\n\u003cli\u003e蛋類\u003c\/li\u003e\n\u003cli\u003e魚類及其製品\u003c\/li\u003e\n\u003cli\u003e大豆及其製品\u003c\/li\u003e\n\u003cli\u003e奶類及其製品\u003c\/li\u003e\n\u003cli\u003e木本堅果及其製品\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e對上述食物嚴重過敏的人士，食用前應先向供應商確認生產線及交叉污染資料。\u003c\/p\u003e\n\u003ch2\u003e常見問題 FAQ\u003c\/h2\u003e\n\u003ch3\u003e杜洛克豬等於黑毛豬嗎？\u003c\/h3\u003e\n\u003cp\u003e不等於。杜洛克是獨立豬種；「黑毛豬」在香港市場經常用來描述伊比利亞豬或其他黑色豬種。沒有供應商證明時，不建議把杜洛克豬直接寫成黑毛豬。\u003c\/p\u003e\n\u003ch3\u003e產品是否在西班牙製造？\u003c\/h3\u003e\n\u003cp\u003e包裝使用「Spain Duroc Pork」名稱，但產地欄標示香港，因此不應稱為「西班牙原裝製造」。建議描述為選用西班牙杜洛克豬肉並在香港調味或包裝，最終資料以供應商文件為準。\u003c\/p\u003e\n\u003ch3\u003e豬扒是否已經醃製？\u003c\/h3\u003e\n\u003cp\u003e是。配料包括糖、鹽、香料、蒜粉及黑胡椒，解凍後可以直接烹調。\u003c\/p\u003e\n\u003ch3\u003e烹調時還需要加鹽嗎？\u003c\/h3\u003e\n\u003cp\u003e一般不需要。建議煮熟後先試味，如有需要才添加少量醬汁或調味料。\u003c\/p\u003e\n\u003ch3\u003e可以直接從急凍狀態氣炸嗎？\u003c\/h3\u003e\n\u003cp\u003e不建議。豬扒較厚，未完全解凍可能導致外層焦黑但中心未熟。最好先在攝氏0至4°C的雪櫃冷藏格完全解凍。\u003c\/p\u003e\n\u003ch3\u003e一包約400克適合多少人？\u003c\/h3\u003e\n\u003cp\u003e一般可供約2人作為主菜；如搭配多款餸菜、意粉或沙律，約可供2至3人享用。實際份量視乎豬扒數量及個人食量。\u003c\/p\u003e\n\u003ch3\u003e可以煎至粉紅色嗎？\u003c\/h3\u003e\n\u003cp\u003e不建議。本產品屬預先調味急凍豬肉，應徹底煮熟，最厚位置中心溫度應達攝氏75°C。\u003c\/p\u003e\n\u003ch2\u003e圖片替代文字 Alt Text\u003c\/h2\u003e\n\u003cp\u003e主圖：\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e西班牙杜洛克香草豬扒約400克急凍調味豬扒香港產品圖\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e烹調圖：\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e香煎杜洛克香草豬扒配薯菜及黑椒汁家庭扒餐\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e氣炸圖：\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e氣炸杜洛克香草豬扒表面金黃配沙律香港家常料理\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch2\u003eSEO關鍵字\u003c\/h2\u003e\n\u003cp\u003e主要關鍵字：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e杜洛克豬扒\u003c\/li\u003e\n\u003cli\u003e西班牙杜洛克豬\u003c\/li\u003e\n\u003cli\u003e香草豬扒\u003c\/li\u003e\n\u003cli\u003e急凍調味豬扒\u003c\/li\u003e\n\u003cli\u003eDuroc豬扒\u003c\/li\u003e\n\u003cli\u003e急凍豬扒香港\u003c\/li\u003e\n\u003cli\u003e香港凍肉網購\u003c\/li\u003e\n\u003cli\u003e氣炸豬扒\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e長尾關鍵字：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e西班牙杜洛克香草豬扒約400克\u003c\/li\u003e\n\u003cli\u003e香港急凍杜洛克豬扒網購\u003c\/li\u003e\n\u003cli\u003e氣炸杜洛克豬扒做法\u003c\/li\u003e\n\u003cli\u003e香煎香草豬扒時間\u003c\/li\u003e\n\u003cli\u003e已醃製急凍豬扒香港\u003c\/li\u003e\n\u003cli\u003e適合氣炸鍋的調味豬扒\u003c\/li\u003e\n\u003cli\u003e杜洛克豬扒和黑毛豬分別\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e建議商品標籤\u003c\/h2\u003e\n\u003cp\u003e\u003ccode dir=\"ltr\"\u003e杜洛克豬扒\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e西班牙杜洛克\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e香草調味\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e急凍豬肉\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e氣炸鍋料理\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e香煎豬扒\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e約400克\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e家庭晚餐\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e香港冷凍配送\u003c\/code\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50105296224542,"sku":null,"price":59.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/03-spanish-duroc-seasoned-pork.png?v=1787042999"},{"product_id":"costillas-american-style-spanish-pork-ribs","title":"[Super Special] Spanish BBQ Sauce Grilled Pork Ribs | BBQ Pork Bones | Baby Back Ribs","description":"\u003ch1\u003eCostillas西班牙美式醬香豬肋骨｜原排急凍豬肋骨｜American Style Pork Ribs\u003c\/h1\u003e\n\u003ch2\u003e產品簡介\u003c\/h2\u003e\n\u003cp\u003eCostillas American Style美式醬香豬肋骨原產西班牙，以原排豬肋骨配搭番茄、糖、醋、香料及煙燻風味醬汁製成。豬肋骨以一整件原排急凍包裝，煮熟後可沿骨位切開，適合家庭晚餐、派對分享、節日聚餐及戶外燒烤。\u003c\/p\u003e\n\u003cp\u003e產品已加入美式風味醬汁，解凍後毋須重新長時間醃製。使用焗爐慢焗至熟透，再以高溫烤香表面，即可做到醬汁濃郁、外層微焦的美式豬肋骨。\u003c\/p\u003e\n\u003ch2\u003e詳細產品描述\u003c\/h2\u003e\n\u003cp\u003e這款Costillas急凍豬肋骨採用西班牙豬肉，配以番茄醬汁、糖、醋、葡萄糖及果糖糖漿、香料和煙燻風味調味。酸甜醬香與豬肋骨肉味互相配合，適合喜歡美式燒烤風味的人士。\u003c\/p\u003e\n\u003cp\u003e原排設計適合焗爐、燒烤爐及大型氣炸鍋使用。烹調後可以整排上桌，也可以沿骨位切成單件，配搭薯條、薯蓉、粟米、沙律、烤蔬菜或意粉享用。\u003c\/p\u003e\n\u003cp\u003e包裝建議先將焗爐預熱至攝氏250°C，再以攝氏200°C加熱約45分鐘，最後可用烤架或焗爐上火將表面烤至金黃。烹調前必須移除透明塑膠包裝。\u003c\/p\u003e\n\u003ch2\u003e產品賣點\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e原產地：西班牙\u003c\/li\u003e\n\u003cli\u003e原排豬肋骨，一件裝\u003c\/li\u003e\n\u003cli\u003e番茄酸甜美式醬汁\u003c\/li\u003e\n\u003cli\u003e帶有煙燻風味\u003c\/li\u003e\n\u003cli\u003e已經調味，解凍後即可烹調\u003c\/li\u003e\n\u003cli\u003e適合焗爐、燒烤爐及大型氣炸鍋\u003c\/li\u003e\n\u003cli\u003e適合家庭聚餐、節日派對及BBQ\u003c\/li\u003e\n\u003cli\u003e原排上桌具豐富視覺效果\u003c\/li\u003e\n\u003cli\u003e每100克包裝標示含14克蛋白質\u003c\/li\u003e\n\u003cli\u003e急凍保存，方便在家備用\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e產品資料\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003e項目\u003c\/th\u003e\n\u003cth\u003e包裝資料\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e品牌\u003c\/td\u003e\n\u003ctd\u003eCostillas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e英文名稱\u003c\/td\u003e\n\u003ctd\u003eAmerican Frozen Pork Ribs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e建議中文名稱\u003c\/td\u003e\n\u003ctd\u003e西班牙美式醬香豬肋骨\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e包裝形式\u003c\/td\u003e\n\u003ctd\u003e原排一件裝\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e淨重\u003c\/td\u003e\n\u003ctd\u003e包裝只標示「1 piece」，沒有固定克數\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e原產地\u003c\/td\u003e\n\u003ctd\u003e西班牙\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e生產商\u003c\/td\u003e\n\u003ctd\u003eHermanos Moran, S.L.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e生產地區\u003c\/td\u003e\n\u003ctd\u003ePinto, Madrid, Spain\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e香港經銷商\u003c\/td\u003e\n\u003ctd\u003eDah Chong Hong Limited\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e保存溫度\u003c\/td\u003e\n\u003ctd\u003e攝氏-18°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e建議焗製溫度\u003c\/td\u003e\n\u003ctd\u003e預熱250°C，以200°C烹調\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e包裝建議時間\u003c\/td\u003e\n\u003ctd\u003e約45分鐘\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e食用方法\u003c\/td\u003e\n\u003ctd\u003e必須徹底煮熟\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e最佳食用日期\u003c\/td\u003e\n\u003ctd\u003e請參閱包裝\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cblockquote\u003e\n\u003cp\u003e產品沒有標示固定重量。網店不應自行填寫1公斤或其他重量，應使用實際磅重、供應商規格或標示「每包一件，重量不定」。\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch2\u003e配料\u003c\/h2\u003e\n\u003ch3\u003e豬肋骨部分\u003c\/h3\u003e\n\u003cp\u003e豬肋骨、水、鹽、葡萄糖、乳化鹽、抗氧化劑及防腐劑。\u003c\/p\u003e\n\u003cp\u003e包裝列出的食品添加劑包括E451、E452、E450、E301、E331、E250及E262等；部分細分編號在照片中較小，正式刊登完整配料時應以供應商原始產品規格書為準。\u003c\/p\u003e\n\u003ch3\u003e醬汁部分\u003c\/h3\u003e\n\u003cp\u003e番茄、糖、醋、葡萄糖及果糖糖漿、改性粟米澱粉、鹽、色素E150d、穩定劑E412、E410及E417、調味料、防腐劑E211及E202，以及煙燻香料。\u003c\/p\u003e\n\u003cp\u003e由於產品已加入糖、鹽、番茄醬汁及煙燻調味，烹調時通常不需要再加入大量鹽或濃味醬料。\u003c\/p\u003e\n\u003ch2\u003e包裝營養資料\u003c\/h2\u003e\n\u003cp\u003e每100克計：\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003e營養素\u003c\/th\u003e\n\u003cth\u003e每100克\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e能量\u003c\/td\u003e\n\u003ctd\u003e215千卡／898千焦\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e蛋白質\u003c\/td\u003e\n\u003ctd\u003e14克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e總脂肪\u003c\/td\u003e\n\u003ctd\u003e17克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e飽和脂肪\u003c\/td\u003e\n\u003ctd\u003e6.7克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e反式脂肪\u003c\/td\u003e\n\u003ctd\u003e0克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e碳水化合物\u003c\/td\u003e\n\u003ctd\u003e2.7克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e糖\u003c\/td\u003e\n\u003ctd\u003e2.7克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e鈉\u003c\/td\u003e\n\u003ctd\u003e610毫克\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e以上為包裝標示值。豬肋骨包含骨頭，實際可食用肉量會因每件產品的骨肉比例而不同，因此整包營養攝取量不能單憑包裝總重量直接計算。\u003c\/p\u003e\n\u003ch2\u003e營養特色分析\u003c\/h2\u003e\n\u003ch3\u003e蛋白質\u003c\/h3\u003e\n\u003cp\u003e每100克包裝產品標示含14克蛋白質。豬肉可作為日常飲食中的動物性蛋白質來源，但實際食用量應扣除不能食用的骨頭部分。\u003c\/p\u003e\n\u003ch3\u003e脂肪與飽和脂肪\u003c\/h3\u003e\n\u003cp\u003e每100克標示含17克總脂肪及6.7克飽和脂肪。豬肋骨本身帶有脂肪層，烹調時會釋出部分油脂。焗製時可使用烤架，讓部分油脂流到底盤，並搭配蔬菜或沙律平衡整餐。\u003c\/p\u003e\n\u003ch3\u003e糖及碳水化合物\u003c\/h3\u003e\n\u003cp\u003e每100克標示含2.7克碳水化合物，全部2.7克標示為糖。糖主要來自醬汁中的糖、葡萄糖及果糖糖漿。\u003c\/p\u003e\n\u003cp\u003e由於醬汁含糖，使用高溫燒烤時容易焦化，建議先以較溫和方式將豬肋骨煮熟，最後才用高溫烤香表面。\u003c\/p\u003e\n\u003ch3\u003e鈉\u003c\/h3\u003e\n\u003cp\u003e每100克標示含610毫克鈉，相當於香港食物安全中心所列成人每日2,000毫克鈉攝取上限的約30.5%。進食200克便約有1,220毫克鈉，未包括額外醬汁及配菜。\u003c\/p\u003e\n\u003cp\u003e建議烹調時不要再加入大量鹽、豉油或高鈉燒烤醬，並注意整體食用分量。\u003ca href=\"https:\/\/www.cfs.gov.hk\/english\/consumer_zone\/safefood_all\/food_nutrition_labelling.html\"\u003e\u003cspan\u003e香港食物安全中心營養標籤資料\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003e包裝建議焗爐做法\u003c\/h2\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e將豬肋骨放入雪櫃攝氏0至4°C冷藏格完全解凍。\u003c\/li\u003e\n\u003cli\u003e烹調前移除所有透明塑膠包裝。\u003c\/li\u003e\n\u003cli\u003e焗爐預熱至攝氏250°C。\u003c\/li\u003e\n\u003cli\u003e將豬肋骨放在焗盤或烤架上。\u003c\/li\u003e\n\u003cli\u003e將溫度調至攝氏200°C。\u003c\/li\u003e\n\u003cli\u003e焗約45分鐘。\u003c\/li\u003e\n\u003cli\u003e最後使用焗爐上火或烤架將表面烤至金黃。\u003c\/li\u003e\n\u003cli\u003e確認最厚肉位完全熟透後才食用。\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e不同焗爐火力、原排重量和厚度會影響時間，45分鐘只能作為起點，不能代替中心溫度檢查。\u003c\/p\u003e\n\u003ch2\u003e保濕慢焗方法\u003c\/h2\u003e\n\u003cp\u003e如希望肉質較柔軟，可採用以下方式：\u003c\/p\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e完全解凍後移除包裝。\u003c\/li\u003e\n\u003cli\u003e將豬肋骨放入焗盤，以錫紙鬆鬆覆蓋。\u003c\/li\u003e\n\u003cli\u003e以攝氏180至190°C焗約35至45分鐘。\u003c\/li\u003e\n\u003cli\u003e移除錫紙，將表面醬汁掃勻。\u003c\/li\u003e\n\u003cli\u003e調高至攝氏210至220°C，再焗約10至15分鐘。\u003c\/li\u003e\n\u003cli\u003e表面上色後檢查中心溫度。\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e這種方法可減少表面醬汁過早焦黑，同時讓肋骨均勻受熱。\u003c\/p\u003e\n\u003ch2\u003e氣炸鍋做法\u003c\/h2\u003e\n\u003cp\u003e整排豬肋骨未必能放入一般家用氣炸鍋。可以在完全解凍後，使用適合處理生肉的刀具沿骨位切件：\u003c\/p\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e氣炸鍋預熱至攝氏180°C。\u003c\/li\u003e\n\u003cli\u003e將肋骨單層放入炸籃。\u003c\/li\u003e\n\u003cli\u003e氣炸約15至25分鐘。\u003c\/li\u003e\n\u003cli\u003e中途翻面並掃上包裝內的醬汁。\u003c\/li\u003e\n\u003cli\u003e最後以攝氏195至200°C加熱數分鐘上色。\u003c\/li\u003e\n\u003cli\u003e確保最厚位置中心溫度達安全水平。\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e時間會因每件肋骨的大小、厚度及氣炸鍋功率而異。\u003c\/p\u003e\n\u003ch2\u003e燒烤爐做法\u003c\/h2\u003e\n\u003cp\u003e由於醬汁含糖，不宜一開始便長時間直接放在猛烈火焰上。\u003c\/p\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e將豬肋骨完全解凍。\u003c\/li\u003e\n\u003cli\u003e使用燒烤爐間接加熱區慢慢烤熟。\u003c\/li\u003e\n\u003cli\u003e每隔一段時間翻面。\u003c\/li\u003e\n\u003cli\u003e接近熟透時才移到直接火力區。\u003c\/li\u003e\n\u003cli\u003e掃上醬汁，快速烤至表面焦香。\u003c\/li\u003e\n\u003cli\u003e避免醬汁滴入火焰造成嚴重焦黑。\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2\u003e食用安全\u003c\/h2\u003e\n\u003cp\u003e此產品標示為急凍豬肋骨，而非開袋即食產品，必須徹底煮熟。\u003c\/p\u003e\n\u003cp\u003e香港食物安全中心建議豬肉中心溫度達至少攝氏75°C，並維持最少30秒。食物溫度計應插入最厚肉位，避免直接接觸骨頭，否則讀數可能不準確。\u003ca href=\"https:\/\/www.cfs.gov.hk\/english\/whatsnew\/whatsnew_fstr\/whatsnew_fstr_pork_handle.html\"\u003e\u003cspan\u003e香港食物安全中心豬肉處理指引\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e如切開後仍有紅色生肉、血水或粉紅色肉汁，應繼續加熱。\u003c\/p\u003e\n\u003ch2\u003e解凍方法\u003c\/h2\u003e\n\u003ch3\u003e建議方法：雪櫃解凍\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e保持產品密封。\u003c\/li\u003e\n\u003cli\u003e放入防漏容器或碟上。\u003c\/li\u003e\n\u003cli\u003e置於雪櫃最下層攝氏0至4°C位置。\u003c\/li\u003e\n\u003cli\u003e因產品為整排厚切，建議預留約24小時或以上。\u003c\/li\u003e\n\u003cli\u003e完全解凍後盡快烹調。\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e快速解凍\u003c\/h3\u003e\n\u003cp\u003e如使用冷水解凍，必須保持包裝密封，並使用流動冷水。完成後應立即烹調。\u003c\/p\u003e\n\u003cp\u003e不建議在室溫、熱水或陽光下解凍。更多冷凍肉類處理方法可參考\u003ca href=\"https:\/\/www.cfs.gov.hk\/english\/multimedia\/multimedia_pub\/multimedia_pub_fsf_166_01.html\"\u003e\u003cspan\u003e香港食物安全中心\u003c\/span\u003e\u003c\/a\u003e。\u003c\/p\u003e\n\u003ch2\u003e保存方法\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e未開封時保存於攝氏-18°C或以下\u003c\/li\u003e\n\u003cli\u003e購買後應盡快放回急凍格\u003c\/li\u003e\n\u003cli\u003e避免冷凍溫度反覆波動\u003c\/li\u003e\n\u003cli\u003e解凍後應盡快徹底煮熟\u003c\/li\u003e\n\u003cli\u003e不建議將曾在室溫長時間放置的產品重新冷凍\u003c\/li\u003e\n\u003cli\u003e包裝破損、漏氣或出現異常氣味時不應食用\u003c\/li\u003e\n\u003cli\u003e最佳食用日期以實物包裝為準\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e致敏原及配料提醒\u003c\/h2\u003e\n\u003cp\u003e包裝配料包括多款調味料、穩定劑及「flavouring」，但現有照片沒有清楚顯示完整致敏原聲明。\u003c\/p\u003e\n\u003cp\u003e如用於正式零售，建議向供應商索取：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e完整中英文配料表\u003c\/li\u003e\n\u003cli\u003e香港適用致敏原聲明\u003c\/li\u003e\n\u003cli\u003e食品添加劑細分編號\u003c\/li\u003e\n\u003cli\u003e最新營養標籤\u003c\/li\u003e\n\u003cli\u003e固定重量或重量範圍\u003c\/li\u003e\n\u003cli\u003e產品是否含麩質、大豆、奶類、芥末或其他致敏原\u003c\/li\u003e\n\u003cli\u003e產品是生製、部分熟製或全熟的正式規格\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e在取得供應商書面確認前，不應宣傳為「無麩質」「無防腐劑」「天然煙燻」或「即食」。\u003c\/p\u003e\n\u003ch2\u003e建議配搭\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eURANUS直切薯條\u003c\/li\u003e\n\u003cli\u003eVenus幼身薯條\u003c\/li\u003e\n\u003cli\u003e薯蓉\u003c\/li\u003e\n\u003cli\u003e烤粟米\u003c\/li\u003e\n\u003cli\u003e牛油雜菜\u003c\/li\u003e\n\u003cli\u003e凱撒沙律\u003c\/li\u003e\n\u003cli\u003e德國酸菜\u003c\/li\u003e\n\u003cli\u003e蒜香意粉\u003c\/li\u003e\n\u003cli\u003e通心粉芝士\u003c\/li\u003e\n\u003cli\u003e涼拌椰菜\u003c\/li\u003e\n\u003cli\u003e烤菠蘿\u003c\/li\u003e\n\u003cli\u003e酸瓜\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e常見問題 FAQ\u003c\/h2\u003e\n\u003ch3\u003e這款豬肋骨是甚麼產地？\u003c\/h3\u003e\n\u003cp\u003e包裝清楚標示原產地為西班牙。「American Style」指美式醬汁及料理風格，不代表產品原產美國。\u003c\/p\u003e\n\u003ch3\u003e是否已經醃製？\u003c\/h3\u003e\n\u003cp\u003e是。產品已加入番茄、糖、醋、葡萄糖及果糖糖漿、鹽、調味料和煙燻風味醬汁。\u003c\/p\u003e\n\u003ch3\u003e是否已經煮熟？\u003c\/h3\u003e\n\u003cp\u003e不應當作已煮熟或即食產品。包裝要求加熱約45分鐘，因此應視作需要徹底烹調的急凍豬肋骨。\u003c\/p\u003e\n\u003ch3\u003e每包有多重？\u003c\/h3\u003e\n\u003cp\u003e包裝只標示「Net weight: 1 piece」，沒有固定克數。網店應按實際磅重或供應商提供的重量範圍銷售。\u003c\/p\u003e\n\u003ch3\u003e可以不解凍直接放入焗爐嗎？\u003c\/h3\u003e\n\u003cp\u003e不建議。整排肋骨較厚，急凍狀態直接烹調可能令外層過熟而中心仍未達安全溫度。最好先在雪櫃完全解凍。\u003c\/p\u003e\n\u003ch3\u003e可以使用氣炸鍋嗎？\u003c\/h3\u003e\n\u003cp\u003e可以，但一般需要先將整排切成適合炸籃大小的件數。使用氣炸鍋時仍須確保中心達攝氏75°C。\u003c\/p\u003e\n\u003ch3\u003e為甚麼醬汁容易焦？\u003c\/h3\u003e\n\u003cp\u003e配料含糖、葡萄糖及果糖糖漿，高溫下會快速上色和焦化。建議先低至中溫煮熟，最後才用高溫烤香表面。\u003c\/p\u003e\n\u003ch3\u003e一排適合多少人？\u003c\/h3\u003e\n\u003cp\u003e因每件重量不固定，不能準確計算。一般可按每位成人約2至4支肋骨預算，再視乎配菜及食量調整。\u003c\/p\u003e\n\u003ch2\u003e圖片替代文字 Alt Text\u003c\/h2\u003e\n\u003cp\u003e主圖：\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003eCostillas西班牙美式醬香原排急凍豬肋骨產品包裝\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e熟食圖：\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e焗製美式醬香豬肋骨表面焦香配直切薯條\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e燒烤圖：\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e西班牙Costillas美式豬肋骨燒烤派對料理\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch2\u003eSEO關鍵字\u003c\/h2\u003e\n\u003cp\u003e主要關鍵字：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e美式豬肋骨\u003c\/li\u003e\n\u003cli\u003e急凍豬肋骨\u003c\/li\u003e\n\u003cli\u003e西班牙豬肋骨\u003c\/li\u003e\n\u003cli\u003eCostillas豬肋骨\u003c\/li\u003e\n\u003cli\u003e原排豬肋骨\u003c\/li\u003e\n\u003cli\u003eBBQ豬肋骨\u003c\/li\u003e\n\u003cli\u003e醬燒豬肋骨\u003c\/li\u003e\n\u003cli\u003e香港凍肉網購\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e長尾關鍵字：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCostillas西班牙美式醬香豬肋骨\u003c\/li\u003e\n\u003cli\u003e西班牙原排急凍豬肋骨香港\u003c\/li\u003e\n\u003cli\u003e美式豬肋骨焗爐做法\u003c\/li\u003e\n\u003cli\u003e急凍豬肋骨解凍方法\u003c\/li\u003e\n\u003cli\u003eBBQ原排豬肋骨香港網購\u003c\/li\u003e\n\u003cli\u003e美式煙燻醬豬肋骨\u003c\/li\u003e\n\u003cli\u003e家庭聚餐原排豬肋骨\u003c\/li\u003e\n\u003cli\u003e氣炸鍋豬肋骨做法\u003c\/li\u003e\n\u003cli\u003e西班牙豬肋骨營養資料\u003c\/li\u003e\n\u003cli\u003e香港急凍肉類配送\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e建議商品標籤\u003c\/h2\u003e\n\u003cp\u003e\u003ccode dir=\"ltr\"\u003eCostillas\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e西班牙豬肉\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e美式豬肋骨\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e原排肋骨\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e急凍肉類\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003eBBQ燒烤\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e焗爐料理\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e派對食品\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e煙燻風味\u003c\/code\u003e、\u003ccode dir=\"ltr\"\u003e香港冷凍配送\u003c\/code\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50105308348702,"sku":null,"price":129.9,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/08-costillas-american-pork-ribs.png?v=1787043989"},{"product_id":"新產品大平賣-鹿兒島和牛保樂牛扒-2cm厚切-300g滿足裝-入口即化完美口感-合適燒烤韓燒","title":"\"New Product Sale\" Kagoshima A3 Wagyu Chuck Roll Steak｜2cm Thick Cut｜300g Satisfying Portion｜Perfect Texture｜Hearty Bite｜Suitable for Grilling and Korean BBQ","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50339750215966,"sku":null,"price":115.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/IMG-5427.jpg?v=1770536703"},{"product_id":"smoked-duck-breast-3pcs-foodservice-pack","title":"Super Delicious Smoked Duck Breast | Business Pack, 3 Large Duck Breasts","description":"\u003cp\u003e想找一款 \u003cstrong\u003e不用繁複醃製、方便備餐，而且一切開就能為菜式增加煙燻香氣\u003c\/strong\u003e 的鴨胸？這款 \u003cstrong\u003e煙燻鴨胸業務裝3塊\u003c\/strong\u003e 以實用大份量包裝供應，鴨胸帶有濃郁煙燻風味，肉質紮實，切片後賣相漂亮，非常適合餐廳、Cafe、到會、家庭聚餐及日常備餐使用。\u003c\/p\u003e\n\u003cp\u003e相比由生鴨胸開始自行醃製及煙燻，預製煙燻鴨胸可以大幅減少前期處理時間。按產品包裝指示處理後，可按照需要切成薄片或厚片，靈活製作 \u003cstrong\u003e煙燻鴨胸沙律、意粉、三文治、冷盤、拼盤、飯類及西式料理\u003c\/strong\u003e。\u003c\/p\u003e\n\u003cp\u003e一包 \u003cstrong\u003e3塊業務裝\u003c\/strong\u003e，尤其適合需要較大用量的餐飲客戶，亦適合喜歡一次購買、分餐使用的香港家庭。\u003c\/p\u003e\n\u003ch2\u003e🦆 煙燻鴨胸｜香氣突出、風味有層次\u003c\/h2\u003e\n\u003cp\u003e煙燻鴨胸最吸引的地方，就是一般鴨胸沒有的 \u003cstrong\u003eSmoke Aroma 煙燻香氣\u003c\/strong\u003e。\u003c\/p\u003e\n\u003cp\u003e煙燻風味配合鴨肉本身較濃郁的肉香，切片後即使只加入簡單配菜，也能令整道料理更有層次。\u003c\/p\u003e\n\u003cp\u003e非常適合搭配：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e黑椒\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e蜜糖芥末\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e香橙汁\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e意大利黑醋\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e芥末籽醬\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e沙律菜\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e車厘茄\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e水果\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e芝士\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e意粉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e無論走西式、日式或Fusion路線都容易發揮。\u003c\/p\u003e\n\u003ch2\u003e📦 業務裝3塊｜餐飲及家庭大份量之選\u003c\/h2\u003e\n\u003cp\u003e每包提供 \u003cstrong\u003e3塊煙燻鴨胸\u003c\/strong\u003e，相比單件裝更加適合大量備餐。\u003c\/p\u003e\n\u003cp\u003e特別適合：\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e餐廳 Restaurant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCafe／Coffee Shop\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e酒店及餐飲業\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e到會 Catering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eParty Food\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e家庭聚餐\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMeal Prep\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e一次可以準備數款料理，亦可以按照實際需要分次使用。\u003c\/p\u003e\n\u003ch2\u003e🔪 切片即變多款料理\u003c\/h2\u003e\n\u003cp\u003e煙燻鴨胸最大的優勢之一，就是切片後非常容易使用。\u003c\/p\u003e\n\u003cp\u003e可以薄切做冷盤，也可以稍厚切增加肉感。\u003c\/p\u003e\n\u003cp\u003e例如：\u003c\/p\u003e\n\u003ch3\u003e煙燻鴨胸沙律\u003c\/h3\u003e\n\u003cp\u003e將鴨胸切薄片，配生菜、車厘茄、橙肉、合桃及黑醋汁，即可完成一份Cafe風沙律。\u003c\/p\u003e\n\u003ch3\u003e煙燻鴨胸意粉\u003c\/h3\u003e\n\u003cp\u003e切片後配蒜香意粉、蘑菇忌廉意粉或番茄意粉，鴨肉煙燻香可以令整碟意粉更有層次。\u003c\/p\u003e\n\u003ch3\u003e煙燻鴨胸三文治\u003c\/h3\u003e\n\u003cp\u003e搭配生菜、番茄、芝士及芥末醬，放入牛角包、法包或Ciabatta，即可製作Cafe風三文治。\u003c\/p\u003e\n\u003ch3\u003e煙燻鴨胸冷盤\u003c\/h3\u003e\n\u003cp\u003e切成整齊薄片，配芝士、橄欖、水果及餅乾，非常適合作為Party Platter或前菜。\u003c\/p\u003e\n\u003ch2\u003e🥗 煙燻鴨胸沙律｜Cafe人氣配搭\u003c\/h2\u003e\n\u003cp\u003e煙燻鴨胸本身味道較突出，所以搭配清爽蔬菜尤其適合。\u003c\/p\u003e\n\u003cp\u003e推薦：\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e煙燻鴨胸＋火箭菜＋橙肉＋車厘茄＋黑醋\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e或者：\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e煙燻鴨胸＋牛油果＋生菜＋粟米＋水煮蛋\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e簡單切片就能令普通沙律變成有肉類主菜的完整料理。\u003c\/p\u003e\n\u003ch2\u003e🍝 煙燻鴨胸意粉\u003c\/h2\u003e\n\u003cp\u003e想做熱食，可以將煙燻鴨胸切片後加入意粉。\u003c\/p\u003e\n\u003cp\u003e推薦：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e蒜香煙燻鴨胸意粉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e蘑菇忌廉鴨胸意粉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e黑椒鴨胸意粉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e番茄鴨胸意粉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e香辣煙燻鴨胸意粉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e鴨胸本身已有風味，因此不需要加入大量複雜調味，就能做到餐廳感。\u003c\/p\u003e\n\u003ch2\u003e🥪 三文治／Bagel／牛角包\u003c\/h2\u003e\n\u003cp\u003e煙燻鴨胸亦非常適合製作輕食。\u003c\/p\u003e\n\u003cp\u003e可以搭配：\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e煙燻鴨胸＋芝士＋生菜＋蜜糖芥末\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e或者：\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e煙燻鴨胸＋牛油果＋番茄＋黑椒\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e放入Bagel、牛角包、法包或多士，就能快速製作早餐、Brunch或Cafe輕食。\u003c\/p\u003e\n\u003ch2\u003e🍷 冷盤／Party Platter\u003c\/h2\u003e\n\u003cp\u003e如果招呼朋友，可以將鴨胸薄切並排列上碟，再配：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e芝士\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e提子\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e無花果\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e橙\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e合桃\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e橄欖\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e餅乾\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e煙燻肉類本身香氣強烈，非常適合作為拼盤的一部分。\u003c\/p\u003e\n\u003cp\u003e賣相好看，又不用花太多時間準備。\u003c\/p\u003e\n\u003ch2\u003e🍚 煙燻鴨胸飯\u003c\/h2\u003e\n\u003cp\u003e香港家庭想簡單一點，可以直接切片配飯。\u003c\/p\u003e\n\u003cp\u003e例如：\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e煙燻鴨胸＋白飯＋溫泉蛋＋時蔬\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e或者：\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e煙燻鴨胸＋炒飯\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e鴨胸本身已經有明顯煙燻風味，即使配最簡單的白飯也不會單調。\u003c\/p\u003e\n\u003ch2\u003e👨🍳 餐飲業備餐方便\u003c\/h2\u003e\n\u003cp\u003e對餐廳而言，預製煙燻鴨胸最大的優勢就是：\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e減少備料時間＋容易控制份量＋出餐快\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e可以提前按照菜式切好所需厚度，出餐時直接搭配：\u003c\/p\u003e\n\u003cp\u003e沙律、意粉、麵包、飯類或拼盤。\u003c\/p\u003e\n\u003cp\u003e相比每次由生鴨胸重新醃製及處理，更適合追求效率及穩定出品的餐飲環境。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e📊 營養資料 Nutrition Information\u003c\/h1\u003e\n\u003cp\u003e根據產品包裝標示，營養資料如下：\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003e營養成分\u003c\/th\u003e\n\u003cth align=\"right\"\u003e每100克\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e能量 Energy\u003c\/td\u003e\n\u003ctd align=\"right\"\u003e\u003cstrong\u003e282 kcal\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e蛋白質 Protein\u003c\/td\u003e\n\u003ctd align=\"right\"\u003e\u003cstrong\u003e13.9 g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e總脂肪 Total Fat\u003c\/td\u003e\n\u003ctd align=\"right\"\u003e\u003cstrong\u003e22.6 g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e飽和脂肪 Saturated Fat\u003c\/td\u003e\n\u003ctd align=\"right\"\u003e\u003cstrong\u003e2.79 g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e反式脂肪 Trans Fat\u003c\/td\u003e\n\u003ctd align=\"right\"\u003e\u003cstrong\u003e0 g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e碳水化合物 Carbohydrates\u003c\/td\u003e\n\u003ctd align=\"right\"\u003e\u003cstrong\u003e6.38 g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e糖 Sugars\u003c\/td\u003e\n\u003ctd align=\"right\"\u003e\u003cstrong\u003e2.40 g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e鈉 Sodium\u003c\/td\u003e\n\u003ctd align=\"right\"\u003e\u003cstrong\u003e79 mg\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e每100克提供 \u003cstrong\u003e13.9克蛋白質\u003c\/strong\u003e，可以作為日常餐單中的肉類及蛋白質來源之一。\u003c\/p\u003e\n\u003cp\u003e由於鴨胸本身亦含天然脂肪，這款產品每100克總脂肪為22.6克，較適合重視煙燻風味及鴨肉口感的客人；如正在控制每日熱量或脂肪攝取，可按照個人飲食需要調整食用份量。\u003c\/p\u003e\n\u003ch2\u003e❄️ 急凍保存｜業務備貨更方便\u003c\/h2\u003e\n\u003cp\u003e產品採用真空包裝並冷凍保存，有助餐飲客戶及家庭較長時間備貨。\u003c\/p\u003e\n\u003cp\u003e需要使用時按照包裝指示處理，再按照菜式需要切成合適厚度即可。\u003c\/p\u003e\n\u003cp\u003e特別適合冰格常備，臨時需要：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e加餸\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e做沙律\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e做三文治\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e準備Party Food\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e餐廳快速出餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e都很方便。\u003c\/p\u003e\n\u003ch2\u003e✅ 煙燻鴨胸業務裝3塊產品特色\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e✅ 業務裝3塊\u003c\/strong\u003e\u003cbr\u003e大份量規格，適合餐廳、Cafe、到會及家庭聚餐。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✅ 煙燻香氣濃郁\u003c\/strong\u003e\u003cbr\u003e煙燻風味突出，簡單切片已經很有層次。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✅ 肉質紮實\u003c\/strong\u003e\u003cbr\u003e鴨胸肉感明顯，薄切、厚切都有不同口感。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✅ 每100克13.9克蛋白質\u003c\/strong\u003e\u003cbr\u003e可作為日常肉類及蛋白質來源之一。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✅ 切片用途廣泛\u003c\/strong\u003e\u003cbr\u003e沙律、意粉、三文治、冷盤及飯類均適合。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✅ 方便餐飲出餐\u003c\/strong\u003e\u003cbr\u003e減少自行醃製及處理鴨胸的前期工序。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✅ 真空急凍包裝\u003c\/strong\u003e\u003cbr\u003e方便保存、備貨及分次使用。\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50407653310750,"sku":null,"price":36.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ChatGPT_Image_2026_8_23_03_45_26.png?v=1787471145"},{"product_id":"銀鮭西京燒-170g","title":"Saikyo-Yaki Coho Salmon 170g｜Coho Salmon Fillet in Miso Sauce｜Chilean Coho Salmon｜Japanese Miso Marinated｜High-Protein Frozen Seafood","description":"\u003cp\u003e\u003cstrong\u003eSaikyo Yaki Salmon (Coho Salmon) 170g｜Coho Salmon Fillet in Miso Sauce｜Chilean Coho Salmon｜Japanese Miso Marinated｜High-Protein Frozen Seafood\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSaikyo Yaki Salmon (Coho Salmon) is a convenient and quick Japanese frozen fish fillet product, made from \u003cstrong\u003eCoho Salmon\u003c\/strong\u003e and marinated in Japanese miso sauce. The flavor carries the classic umami, savory, and subtly sweet notes of Saikyo Yaki. Each pack weighs \u003cstrong\u003e170g and contains 2 pieces\u003c\/strong\u003e, suitable for one to two people. It's perfect for daily healthy meals, fitness meals, bento side dishes, dinner main courses, or served with white rice.\u003c\/p\u003e\u003cp\u003eThis Coho salmon is pre-seasoned with miso sauce, eliminating the need for marinating. Simply heat and cook. The fish itself has a moderate fat content, and once cooked, the texture is tender. The fish aroma combined with the rich miso flavor makes it ideal for those who love Japanese cuisine, want to quickly prepare high-protein meals, or busy Hong Kong families and office workers who don't have much time for meal preparation.\u003c\/p\u003e\u003chr\u003e\u003ch2\u003eProduct Features\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eJapanese Saikyo Yaki Flavor\u003c\/strong\u003e\u003cbr\u003eSeasoned with Japanese ingredients such as miso, mirin, sake, and sugar, offering a rich and appetizing flavor with a subtle sweetness and saltiness, perfect for serving with rice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHigh-Protein Seafood Choice\u003c\/strong\u003e\u003cbr\u003eContains \u003cstrong\u003e18.4g\u003c\/strong\u003e of protein per 100g, suitable for fitness enthusiasts, those aiming for weight loss, post-workout protein replenishment, health-conscious diners, and everyday family meals.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eConvenient Meal Preparation\u003c\/strong\u003e\u003cbr\u003ePre-seasoned, no additional marinating required. Suitable for heating in an oven, air fryer, frying pan, or grill, making it easy to create a Japanese salmon set meal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e170g Two-Piece Pack\u003c\/strong\u003e\u003cbr\u003eEach pack contains 2 pieces of Coho salmon fillet, just the right portion for one to two people, bento boxes, fitness meal boxes, or family dinners.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFrozen for Easy Stocking\u003c\/strong\u003e\u003cbr\u003eThe product needs to be stored frozen at \u003cstrong\u003e-18°C or below\u003c\/strong\u003e, perfect for keeping in your home freezer and ready to cook whenever you crave fish.\u003c\/p\u003e\u003chr\u003e\u003ch2\u003eSuitable For\u003c\/h2\u003e\u003cp\u003eSuitable for Hong Kong fitness enthusiasts, Gym bros\/Gym sis, those aiming for weight loss, office workers, homemakers, Japanese cuisine lovers, students looking for simple dorm meals, health-conscious diners, and anyone wanting to quickly prepare a high-protein dinner.\u003c\/p\u003e\u003cp\u003eEspecially suitable for the following scenarios:\u003c\/p\u003e\u003cp\u003eJapanese Salmon Set Meal\u003cbr\u003eFitness Meal Box\u003cbr\u003eWeight Loss High-Protein Meal\u003cbr\u003eOffice Worker Bento\u003cbr\u003eDinner Main Course\u003cbr\u003eServed with White Rice or Brown Rice\u003cbr\u003eServed with Salad and Vegetables\u003cbr\u003eServed with Udon, Soba Noodles, or Japanese Fried Rice\u003c\/p\u003e\u003chr\u003e\u003ch2\u003eSuggested Serving Methods\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003e1. Saikyo Yaki Salmon Rice Bowl\u003c\/strong\u003e\u003cbr\u003eAfter thoroughly heating the salmon, serve it with hot white rice, shredded nori, sesame seeds, shredded cucumber, and an onsen egg for a simple Japanese donburi.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e2. Fitness High-Protein Meal Box\u003c\/strong\u003e\u003cbr\u003ePair with brown rice, sweet potato, eggs, avocado, broccoli, salad greens, or corn, suitable for fitness, weight loss, and daily meal prep.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e3. Japanese Teishoku (Set Meal)\u003c\/strong\u003e\u003cbr\u003eServe with miso soup, white rice, Japanese pickles, and vegetables for a simple Japanese home-style meal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e4. Light Dinner\u003c\/strong\u003e\u003cbr\u003eThe salmon itself is flavorful enough; simply pan-fry or bake it, no need for additional heavy sauces.\u003c\/p\u003e\u003chr\u003e\u003ch2\u003eSuggested Cooking Methods\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eAir Fryer\u003c\/strong\u003e\u003cbr\u003eAfter thawing, place in an air fryer and heat at approximately 180°C until the surface is slightly browned and the center is thoroughly cooked. Actual time may vary depending on the fillet thickness and air fryer model.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOven\u003c\/strong\u003e\u003cbr\u003eAfter thawing, place on a baking tray, optionally lined with parchment paper or aluminum foil. Bake at medium-high heat until cooked through, with a slightly charred surface for better flavor.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePan-Frying\u003c\/strong\u003e\u003cbr\u003eHeat a small amount of oil in a frying pan over medium-low heat. Place the fillet in the pan and pan-fry slowly, starting with the skin side, then flipping to cook the other side. Since miso sauce can burn easily, it is advisable to avoid high heat and aggressive frying.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSafety Advice\u003c\/strong\u003e\u003cbr\u003eThe product must be thoroughly heated until the center is fully cooked before consumption. Please check for small bones before eating, especially when serving to children and the elderly.\u003c\/p\u003e\u003chr\u003e\u003ch2\u003eNutritional Information per 100g\u003c\/h2\u003e\u003cp\u003eEnergy: \u003cstrong\u003e220.8 kcal\u003c\/strong\u003e\u003cbr\u003eProtein: \u003cstrong\u003e18.4g\u003c\/strong\u003e\u003cbr\u003eTotal Fat: \u003cstrong\u003e12.8g\u003c\/strong\u003e\u003cbr\u003eSaturated Fat: \u003cstrong\u003e1.7g\u003c\/strong\u003e\u003cbr\u003eTrans Fat: \u003cstrong\u003e0g\u003c\/strong\u003e\u003cbr\u003eCarbohydrates: \u003cstrong\u003e8.1g\u003c\/strong\u003e\u003cbr\u003eSugar: \u003cstrong\u003e1.5g\u003c\/strong\u003e\u003cbr\u003eSodium: \u003cstrong\u003e499mg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBased on a 170g pack, one entire pack contains approximately \u003cstrong\u003e31.3g\u003c\/strong\u003e of protein, making it an excellent source of protein for a meal.\u003c\/p\u003e\u003chr\u003e\u003ch2\u003eIngredient Information\u003c\/h2\u003e\u003cp\u003eIngredients include: Coho salmon, miso products (including rice, mirin, soybeans, salt, sweet sake, sake, sugar, alcohol, seasonings).\u003c\/p\u003e\u003cp\u003eEnglish Ingredients: Coho salmon fish, miso products, rice, mirin, soybeans, salt, sweet sake, sake, sugar, alcohol, seasonings.\u003c\/p\u003e\u003chr\u003e\u003ch2\u003eAllergen Information\u003c\/h2\u003e\u003cp\u003eProduct contains \u003cstrong\u003efish and soybeans\u003c\/strong\u003e.\u003cbr\u003eThe production facility also handles foods containing \u003cstrong\u003egluten-containing cereals, soybeans, fish, and fish products\u003c\/strong\u003e. Individuals with allergies to these foods should be aware.\u003c\/p\u003e\u003chr\u003e\u003ch2\u003eProduct Details\u003c\/h2\u003e\u003cp\u003eProduct Name: Coho Salmon Fillet in Miso Sauce \/ Saikyo Yaki Salmon (Coho Salmon)\u003cbr\u003eNet Weight: \u003cstrong\u003e170g, 2 pieces\u003c\/strong\u003e\u003cbr\u003eFish Species: Coho Salmon\u003cbr\u003eOrigin: Chile\u003cbr\u003ePackaging Location: China\u003cbr\u003eStorage Method: \u003cstrong\u003eStore frozen at -18°C or below\u003c\/strong\u003e\u003cbr\u003eHong Kong Importer: Galleon International Ltd.\u003cbr\u003eBest Before Date: Please refer to the packaging.\u003c\/p\u003e\u003chr\u003e\u003ch2\u003eSEO Product Description\u003c\/h2\u003e\u003cp\u003eJapanese Saikyo Yaki Salmon (Coho Salmon) 170g is a high-protein frozen seafood product suitable for Hong Kong families and fitness enthusiasts. Made with Chilean Coho Salmon and marinated in Japanese miso sauce, it offers a rich and delicious flavor with tender, juicy flesh. Each 100g contains 18.4g of protein, making it ideal for fitness meals, weight loss diets, Japanese bento, salmon rice bowls, healthy dinners, and quick meal preparation. The product is pre-seasoned for convenient heating in an air fryer, oven, or frying pan, and pairs perfectly with white rice, salad, brown rice, vegetables, or miso soup. Store frozen at -18°C or below, perfect for everyday stocking in Hong Kong households.\u003c\/p\u003e\u003chr\u003e\u003cp\u003e\u003cstrong\u003eNote: Images are for reference only. Actual product may vary from packaging. Please refer to the packaging for ingredients, nutritional information, storage methods, and best before date. The product must be thoroughly cooked before consumption.\u003c\/strong\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50424379375902,"sku":null,"price":38.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/5ecbdcc7-d7c6-4c1c-afff-d642bd70e0c7.png?v=1782710022"},{"product_id":"russia-miratorg-hanging-tender-hanger-steak","title":"Russian 🇷🇺MIRATORG Premium Hanger Steak | Suitable for Hot Pot, Korean BBQ, Stir-fry | Order Directly ⚠️Unprocessed","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e想搵一款 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e牛味特別濃郁、肉汁豐富，而且不是一般肉眼、西冷的特色牛扒部位\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e？這款 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e俄羅斯🇷🇺 MIRATORG 頂級封門柳\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，原裝包裝標示為 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eHanging Tender Boneless\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，亦即香港常稱的「封門柳」，是深受牛扒愛好者歡迎的特色部位。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e封門柳最大的魅力不是大量油脂，而是 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e非常鮮明的牛肉香氣與柔嫩肉感\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。經過高溫香煎或燒烤後，外層形成焦香，切開後肉汁豐富；只需要海鹽及黑椒簡單調味，就能突出本身濃郁的牛味。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e產品以 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e原件無骨牛肉\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 形式供應，可以按照自己需要修整及分切，無論厚切香煎、BBQ、燒肉、切粒或製作牛扒飯都非常適合。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🇷🇺 MIRATORG｜俄羅斯大型牛肉品牌\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eMIRATORG（Мираторг）\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 是俄羅斯大型農業及肉類食品企業，業務涵蓋牛隻飼養、飼料、生產加工及肉類供應。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMIRATORG 牛肉產品涵蓋多款專業牛肉分切，從日常家庭料理到牛扒、燒烤及餐飲用途均有不同規格。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e這款產品原裝包裝清楚標示：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFrozen Beef\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHanging Tender Boneless\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eOrigin: Russia\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e適合想嘗試俄羅斯牛肉及特色牛扒部位的客人。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🥩 封門柳是甚麼？｜Hanging Tender \/ Hanger Steak\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e封門柳英文常見名稱包括：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eHanging Tender\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHanger Steak\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eOnglet\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e它位於牛隻橫膈膜附近，是一個體積不算大的特色部位。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e封門柳在西餐及牛扒文化中亦常被稱為 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eButcher's Steak\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，原因是這個部位牛味非常突出，而且每隻牛數量有限，一直深受懂食牛肉的人喜愛。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e與肉眼、西冷相比，封門柳的個性更加明顯：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e牛味更突出・纖維紋理清晰・肉感豐富・香煎特別出色\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e如果你本身食牛扒最重視的是「牛肉味」，這個部位非常值得試。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🔥 牛味濃郁｜封門柳最大的賣點\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e封門柳最吸引人的地方，就是 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBeefy Flavor 濃郁牛肉風味\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e相比主要依靠大量油花提供香氣的牛扒，封門柳的香氣更多來自肉本身。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e高溫煎香後，可以感受到：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e外層焦香\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e牛味鮮明\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e肉汁豐富\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e肉感扎實而不單調\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e所以其實不需要大量醬汁。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e簡單：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e海鹽＋黑椒\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e已經非常好食。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🔪 原件無骨｜自己分切更靈活\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e產品為 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBoneless 無骨原件\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e收到後可以按照實際牛肉形態先修整表面筋膜，再按照自己的料理需要分切。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e可以製作：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e厚切 → 封門柳牛扒\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e中厚切 → BBQ／燒肉\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e切粒 → 牛肉粒\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e切片 → 牛扒飯／沙律\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e一件牛肉可以變化多種料理。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🍳 香煎封門柳｜最推薦食法\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e如果第一次食封門柳，我最推薦直接香煎。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e牛肉完全解凍後，先將表面水分充分印乾。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e加入：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e海鹽＋粗粒黑椒\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e平底鑊充分預熱，再加入少量油。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將封門柳放入高溫鑊面，讓兩面充分煎至形成深色焦香。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e最後加入：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e牛油＋蒜頭＋迷迭香\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將融化的香草牛油淋在牛扒表面。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e完成後讓牛肉靜置數分鐘，再切片享用。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🔪 切封門柳有一個重點：逆紋切\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e封門柳肌肉纖維比較明顯，因此切法對口感有很大影響。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e煮熟後建議觀察牛肉紋理，再 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e逆住肌肉纖維方向切片\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e這樣可以將較長的肌肉纖維切短，入口更加容易咀嚼，亦更能感受到封門柳本身的嫩度及肉汁。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e這一步真的很重要。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🔥 BBQ／炭燒｜封門柳超適合\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e封門柳亦是一個非常適合燒烤的部位。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBBQ時可以整件或切成厚扒，以高溫將外層燒出焦香。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e推薦調味：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e海鹽黑椒\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e蒜香牛油\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChimichurri青醬\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e孜然辣椒\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e煙燻BBQ醬\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e日式燒肉汁\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e尤其 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eChimichurri＋Hanger Steak\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 是非常經典的配搭。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e酸香香草醬可以平衡牛肉的濃郁感，又不會掩蓋肉味。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🧈 蒜香牛油封門柳\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e如果想做餐廳風料理，可以切成厚件香煎。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e煎至表面焦香後加入：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e牛油＋蒜頭＋黑椒＋迷迭香\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e最後再灑少量海鹽。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e簡單配：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e薯蓉＋蘆筍＋烤番茄\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e就可以完成一份非常有扒房感的晚餐。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🍚 封門柳牛扒飯\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e香港家庭最容易做的版本，就是牛扒飯。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將煎好的封門柳逆紋切片，鋪在白飯上，再加入：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e煎蛋＋西蘭花＋洋蔥\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e可以配：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e黑椒汁\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e蒜香汁\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e日式燒肉汁\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e一碗就可以完成非常有滿足感的晚餐。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🥗 牛扒沙律｜清爽配搭\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e封門柳切片後亦適合放在沙律上。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e推薦：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e封門柳＋火箭菜＋車厘茄＋青瓜＋牛油果\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e再配：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e黑醋／檸檬汁／Chimichurri\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e牛肉味濃，所以即使搭配大量蔬菜，整份沙律仍然很有存在感。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🥩 牛肉粒｜大火快煎\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將封門柳切成一口大小，可以做牛肉粒。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e高溫快速將不同表面煎香，再加入：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e蒜蓉＋牛油＋黑椒\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e即可製作蒜香黑椒牛肉粒。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e配飯、意粉、薯菜都很適合。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e❄️ 急凍原件｜方便家庭備貨\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e產品為 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFrozen Beef 急凍牛肉\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，包裝標示冷凍保存。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e原件形式尤其適合經常食牛肉的家庭。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e收到後可以按照每餐用途分成：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e牛扒份\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBBQ份\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e牛肉粒份\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e牛扒飯份\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e再按照需要冷凍保存。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e每包實際重量可能因天然原件大小而有所不同，購買時建議以產品頁標示的實際重量為準。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e✅ 俄羅斯 MIRATORG 封門柳產品特色\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 俄羅斯🇷🇺 MIRATORG\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e俄羅斯大型肉類食品品牌。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ Hanging Tender Boneless\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e原裝標示無骨封門柳，特色牛扒部位。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 牛味濃郁\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e封門柳最具代表性的特色，適合真正鍾意食牛味的客人。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 肉感豐富\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e肌肉紋理清晰，逆紋切片後口感尤其出色。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 原件規格\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e可以按照不同料理需要自行分切。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 香煎首選\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e高溫煎至外層焦香，最能突出封門柳牛肉風味。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ BBQ非常適合\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e海鹽黑椒、Chimichurri或蒜香牛油均非常匹配。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 一件多食\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e牛扒、BBQ、牛肉粒、牛扒飯及沙律都可以。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"3.12","offer_id":51783386136862,"sku":null,"price":343.2,"currency_code":"HKD","in_stock":false},{"title":"3.04","offer_id":59605859533086,"sku":null,"price":334.4,"currency_code":"HKD","in_stock":false},{"title":"2.43","offer_id":59605859565854,"sku":null,"price":267.3,"currency_code":"HKD","in_stock":false},{"title":"2.84","offer_id":59605859598622,"sku":null,"price":312.4,"currency_code":"HKD","in_stock":false},{"title":"2.62","offer_id":59605859631390,"sku":null,"price":288.2,"currency_code":"HKD","in_stock":false},{"title":"2.76","offer_id":59605859664158,"sku":null,"price":303.6,"currency_code":"HKD","in_stock":false},{"title":"2.2","offer_id":59605859696926,"sku":null,"price":242.0,"currency_code":"HKD","in_stock":false},{"title":"2.94","offer_id":59605859729694,"sku":null,"price":323.4,"currency_code":"HKD","in_stock":false},{"title":"2.8","offer_id":59605859762462,"sku":null,"price":308.0,"currency_code":"HKD","in_stock":false},{"title":"2.64","offer_id":59605859795230,"sku":null,"price":290.4,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ChatGPT_Image_2026_8_23_09_26_34.png?v=1787491640"},{"product_id":"miratorg-pork-tomahawk-steak-360g","title":"Russia 🇷🇺 Miratorg Tomahawk Pork Chop (Wet-Aged)｜Tender and not tough to chew｜Won't fall apart｜360g","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003e想在屋企輕鬆整出扒房風格的豬扒？這款 \u003cstrong\u003e俄羅斯 Miratorg 戰斧豬扒 Tomahawk Steak 約360g\u003c\/strong\u003e，採用俄羅斯豬肉製作，以大件帶骨戰斧造型呈現，肉感十足，特別適合喜歡厚切豬扒、家庭BBQ及西式扒餐的客人。\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e產品包裝標示 \u003cstrong\u003e21 Days Aging／21日熟成\u003c\/strong\u003e，主打 Tender Pork 嫩滑口感。約360g的大份量設計，比一般細件豬扒更有滿足感，煎香、燒烤或焗製後切片分享亦非常適合，無論家庭晚餐、朋友聚會、戶外BBQ還是節日大餐都相當吸引。\u003c\/p\u003e\n\u003ch2\u003e21日熟成｜提升豬扒食用體驗\u003c\/h2\u003e\n\u003cp\u003e產品採用 \u003cstrong\u003e21日熟成\u003c\/strong\u003e 處理，讓豬肉呈現更理想的嫩度及肉香。\u003c\/p\u003e\n\u003cp\u003e這類厚切帶骨豬扒最適合使用相對簡單的調味，例如海鹽、黑椒、蒜頭及香草，讓豬肉本身的味道成為主角。喜歡濃味的話，亦可以配搭黑椒汁、蜜糖芥末、BBQ醬、蒜香牛油或日式燒汁。\u003c\/p\u003e\n\u003ch2\u003e約360g大大件｜一塊已經很有份量\u003c\/h2\u003e\n\u003cp\u003e每件約 \u003cstrong\u003e360g\u003c\/strong\u003e，屬於大件豬扒規格。\u003c\/p\u003e\n\u003cp\u003e完整戰斧造型放上餐桌已經相當有存在感，煮好後可以整件上碟，亦可以切成厚片與家人分享。搭配薯菜、沙律、粟米或烤蔬菜，就能快速組合成一份豐富的西式主菜。\u003c\/p\u003e\n\u003cp\u003e由於肉類屬天然產品，每件實際重量及外形可能略有差異。\u003c\/p\u003e\n\u003ch2\u003eBBQ燒烤尤其推薦\u003c\/h2\u003e\n\u003cp\u003e戰斧豬扒非常適合家庭燒烤。\u003c\/p\u003e\n\u003cp\u003e解凍後將表面水分印乾，以鹽、黑椒及少量食用油簡單調味，再放上燒烤爐將兩面烤出焦香。最後可以掃上BBQ醬、蜜糖燒汁或蒜香牛油，烤至完全熟透即可。\u003c\/p\u003e\n\u003cp\u003e帶骨厚切豬扒配搭烤粟米、蘑菇、彩椒及薯仔，就是非常適合一家人分享的BBQ組合。\u003c\/p\u003e\n\u003ch2\u003e平底鑊香煎｜屋企都做到扒房感\u003c\/h2\u003e\n\u003cp\u003e沒有BBQ爐亦完全沒有問題。\u003c\/p\u003e\n\u003cp\u003e豬扒充分解凍後，可以使用平底鑊將兩面煎至金黃，再降低火力將中心慢慢煮熟。最後加入牛油、蒜頭及迷迭香淋香，完成後靜置片刻再切件享用。\u003c\/p\u003e\n\u003cp\u003e厚切豬扒配搭黑椒汁、蘑菇汁或芥末醬，都可以製作出很有西餐廳感覺的一餐。\u003c\/p\u003e\n\u003ch2\u003e焗爐／氣炸鍋同樣方便\u003c\/h2\u003e\n\u003cp\u003e想減少睇火時間，可以使用焗爐或氣炸鍋烹調。\u003c\/p\u003e\n\u003cp\u003e由於每件豬扒的實際厚度、解凍程度以及不同電器的火力都會影響烹調時間，因此不建議以單一固定時間作標準。烹調時應按照實際情況調整，並確保豬肉中心徹底熟透。\u003c\/p\u003e\n\u003ch2\u003e一件豬扒，多種食法\u003c\/h2\u003e\n\u003cp\u003e除了最直接的香煎及BBQ之外，亦可以製作黑椒戰斧豬扒飯、蒜香牛油豬扒、蜜糖芥末豬扒、日式燒汁豬扒，或者切片後搭配沙律、意粉及薯菜。\u003c\/p\u003e\n\u003cp\u003e約360g的大件規格亦非常適合聚餐時切片分享，相比普通細件豬扒，更有主菜及節日料理的感覺。\u003c\/p\u003e\n\u003ch2\u003e適合家庭聚會及燒烤囤貨\u003c\/h2\u003e\n\u003cp\u003e這款 Miratorg 戰斧豬扒尤其適合喜歡在家煮扒、周末BBQ或經常朋友聚餐的人士。\u003c\/p\u003e\n\u003cp\u003e急凍保存方便囤貨，需要時才解凍烹調。相比自行購買大件豬肉再分切，預先分件的戰斧豬扒處理更加簡單，亦容易控制每餐份量。\u003c\/p\u003e\n\u003ch2\u003e產品資料\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e產品名稱：\u003c\/strong\u003e 俄羅斯 Miratorg 戰斧豬扒\u003cbr\u003e\u003cstrong\u003e英文名稱：\u003c\/strong\u003e Miratorg Tender Pork Tomahawk Steak\u003cbr\u003e\u003cstrong\u003e規格：\u003c\/strong\u003e 約360g／件\u003cbr\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e 俄羅斯\u003cbr\u003e\u003cstrong\u003e產品特色：\u003c\/strong\u003e 21日熟成、帶骨戰斧造型、大件厚切\u003cbr\u003e\u003cstrong\u003e推薦煮法：\u003c\/strong\u003e BBQ燒烤、香煎、焗爐、氣炸\u003cbr\u003e\u003cstrong\u003e保存方式：\u003c\/strong\u003e 急凍保存\u003cbr\u003e\u003cstrong\u003e食用方式：\u003c\/strong\u003e 生製品，食用前必須徹底煮熟\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default 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安格斯肩胛肉眼粒｜原件切粒牛肉｜香煎・炆煮・串燒\u003c\/p\u003e\n\u003cp\u003e產品簡介\u003cbr\u003e美國 USDA 安格斯肩胛肉眼粒取自肩胛肉眼／chuck eye 一帶。這個部位靠近肉眼，肉味濃郁，帶天然油花與結締組織；切成肉粒後方便分份及烹調，可用作香煎牛肉粒、黑椒牛柳粒風格小炒、紅酒炆牛肉、咖喱牛肉、串燒及火鍋。產品圖展示急凍切粒包裝，另有肩胛肉眼原件參考圖，方便理解原件與切粒產品的關係。\u003c\/p\u003e\n\u003cp\u003e產品賣點\u003cbr\u003e• 美國安格斯牛肉：牛味濃郁，適合喜歡油香及肉感的人士。\u003cbr\u003e• 肩胛肉眼部位：油花與瘦肉並存，煎香後風味突出，慢煮亦可軟化組織。\u003cbr\u003e• 已切粒處理：省卻自行分切，適合快炒、串燒及炆煮。\u003cbr\u003e• 用途廣泛：由西式紅酒炆牛肉到港式黑椒牛肉粒都能應用。\u003c\/p\u003e\n\u003cp\u003e建議食法\u003cbr\u003e快速香煎：完全解凍後印乾水分，以大火分批煎封，避免一次放太多導致出水。黑椒牛肉粒：加入洋蔥、甜椒及黑椒汁快炒。慢煮：配紅酒、番茄、甘筍及洋蔥炆至軟腍。串燒：與彩椒、洋蔥相間穿起，燒至理想熟度。若肉粒含較多筋膜，較適合炆煮或低溫慢煮。\u003c\/p\u003e\n\u003cp\u003e產品資料\u003cbr\u003e產品名稱：美國 USDA 安格斯肩胛肉眼粒\u003cbr\u003e部位：肩胛肉眼／Chuck Eye 區域\u003cbr\u003e產地：美國（按產品名稱）\u003cbr\u003e規格：實際重量以商品頁及包裝為準。\u003cbr\u003e保存方法：-18°C 或以下急凍保存。\u003cbr\u003e備註：「USDA」表示產品名稱所述的美國農業部相關分級／檢驗體系；具體等級如 Choice、Prime 等不可在沒有實際標籤時自行推定。\u003c\/p\u003e\n\u003cp\u003e估算營養資料（每 100 克生肉）\u003cbr\u003e能量：約 210–250 千卡\u003cbr\u003e蛋白質：約 18–21 克\u003cbr\u003e總脂肪：約 15–19 克\u003cbr\u003e飽和脂肪：約 6–8 克\u003cbr\u003e碳水化合物：0 克\u003cbr\u003e糖：0 克\u003cbr\u003e鈉：約 50–70 毫克\u003cbr\u003e鐵：約 2–3 毫克\u003c\/p\u003e\n\u003cp\u003e營養值說明\u003cbr\u003e圖片未見營養標籤，以上按同類生牛肩胛／肩胛肉眼估算。每袋肉粒的油花、筋膜及修清比例會影響熱量和脂肪；炆煮醬汁、牛油、油及糖不包括在估算內。熟肉因水分流失，每 100 克營養濃度通常會較生肉高。\u003c\/p\u003e\n\u003cp\u003e食物安全及解凍\u003cbr\u003e在 0–4°C 雪櫃下格密封解凍，避免肉汁污染熟食。整塊牛肉最低中心溫度可參考約 63°C 並休息 3 分鐘；如切粒表面接觸較多或供長者、兒童、孕婦及免疫力較弱人士食用，建議煮至中心 75°C。炆煮應確保所有肉粒均完全熱透。\u003c\/p\u003e\n\u003cp\u003eSEO 設定\u003cbr\u003eSEO 標題：美國 USDA 安格斯肩胛肉眼粒｜牛肉粒・炆牛肉香港\u003cbr\u003eMeta Description：美國 USDA 安格斯肩胛肉眼粒，原件分切、牛味濃郁，適合香煎黑椒牛肉粒、紅酒炆牛肉、咖喱、串燒及火鍋，家庭急凍牛肉常備。\u003cbr\u003e建議網址：\/products\/usda-angus-chuck-eye-beef-cubes\u003cbr\u003eSEO 關鍵字：肩胛肉眼粒、安格斯牛肉粒、美國牛肉、USDA牛肉、Chuck Eye、炆牛肉、黑椒牛肉粒、香港凍肉\u003cbr\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50520071438622,"sku":null,"price":69.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/10-usda-angus-chuck-eye-cubes-v2.png?v=1787644107"},{"product_id":"cp-spicy-chicken-middle-wings-1kg","title":"Thailand CP Spicy Chicken Mid-Joint Wings | 1KG Business Pack | Hormone-Free | Extra Spicy Extra Spicy Extra Spicy 🥵","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e想搵一款 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e已預先調味、方便烹調、香辣惹味又適合家庭聚餐\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 的雞翼？這款 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCP Food Service \u0026amp; Industry 香辣雞中翼 1KG\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 採用雞中翼製作，預先加入香辣調味，省去自己醃雞翼的工序，解凍後即可按喜好使用 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e氣炸鍋、焗爐、香煎或BBQ\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 烹調。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e雞中翼本身肉質嫩滑、皮肉比例適中，經高溫烹調後外層香口，裡面保持肉汁，配合香辣調味特別惹味。無論平日晚餐、睇波宵夜、Party小食、朋友聚會或週末燒烤，一包1KG都非常實用。\u003c\/span\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e⚠️ \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e產地注意：本產品有泰國及越南兩個產地版本，會因應實際到貨批次混合發貨／隨機出貨，恕不接受指定產地；實際產地以收到產品包裝標示為準。\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch2\u003e\u003cspan\u003e🍗 CP 香辣雞中翼｜預先調味更方便\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e平時整雞翼最花時間的往往不是烹調，而是提前醃製。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e這款 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCP香辣雞中翼\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 已完成調味工序，特別適合生活節奏快的香港家庭。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e需要時只要取出所需份量處理，即可製作：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e氣炸香辣雞翼\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e焗香辣雞翼\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBBQ雞中翼\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e香煎雞翼\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eParty雞翼拼盤\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e宵夜小食\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e家庭加餸\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e不用另外準備十幾款醃料，煮食更加簡單。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🌶️ 香辣惹味｜越食越開胃\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e雞翼配香辣味本身就是非常經典的組合。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e調味帶有香辣感，經過氣炸、焗製或燒烤之後，表面香氣會更加突出，雞皮亦更加香口。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e可以直接食，亦可以按照個人口味加入：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e蜜糖、黑椒、辣椒粉、孜然、蒜蓉或BBQ醬\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e進一步變化不同風味。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e喜歡辣味小食、燒烤食品或宵夜料理的客人尤其適合。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🐔 雞中翼部位｜肉嫩又方便食\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e相比雞全翼，雞中翼尺寸更加整齊，亦較方便入口。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e雞中翼最大的特色是：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e皮香・肉嫩・肉汁豐富\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e高溫烹調時雞皮會慢慢變香，而翼肉本身仍保留嫩滑口感。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e無論家庭自己食，或者整一大盤招呼朋友都很方便。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🌪️ 氣炸鍋｜最方便推薦食法\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCP香辣雞中翼非常適合氣炸鍋料理。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將雞翼按產品需要解凍後，平均放入氣炸鍋，避免過度重疊。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e氣炸至表面金黃香脆、雞肉完全熟透即可。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e中途翻面一次，可以令兩面受熱更加均勻。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e想再香口一點，可以在最後幾分鐘掃少量：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e蜜糖＋BBQ醬\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e做成甜辣風味。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🔥 焗爐｜一次煮大量雞翼\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e家庭聚會或者Party需要一次煮較多雞翼，焗爐會非常方便。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將雞中翼平鋪在焗盤上，再烤至表面金黃及完全熟透。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e相比逐隻落鑊煎，焗爐可以一次處理較多份量，非常適合：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e家庭晚餐\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e生日Party\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e朋友聚會\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e睇波小食\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e節日聚餐\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e1KG大包裝尤其實用。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🍖 BBQ燒烤｜聚會人氣之選\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e雞中翼一直都是香港BBQ的人氣食材。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e這款產品本身已有香辣味，直接放上燒烤爐烤香即可。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e亦可以另外掃上：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e蜜糖\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBBQ醬\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e蒜蓉醬\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e韓式辣醬\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e孜然粉\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e變成不同口味。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e相比自己買原味雞翼再提前一晚醃製，預先調味版本更加省事。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🍯 蜜糖香辣雞翼\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e如果想令辣味更容易入口，可以加入少量蜜糖。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e雞翼烹調至接近完成時，薄薄掃上一層蜜糖，再繼續加熱至表面微微焦糖化。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e甜味可以平衡香辣味，變成非常惹味的：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e蜜糖香辣雞翼\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eParty或家庭分享都很適合。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🌶️ 韓式辣雞翼\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e想食重口味一點，可以將煮熟的雞中翼加入韓式辣醬快速拌勻。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e再灑上：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e芝麻＋蔥花\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e就可以變成韓式風格辣雞翼。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e配啤酒、汽水或者飯都非常適合。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🍚 香辣雞翼飯｜簡單家庭晚餐\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e不想煮很多餸，一碟雞翼就可以直接配飯。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e推薦：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e香辣雞中翼＋白飯＋西蘭花＋煎蛋\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e或者：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e香辣雞中翼＋薯角＋沙律\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e已經可以快速完成一餐。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e對放工後不想花太多時間備料的家庭尤其方便。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🎉 Party／睇波小食\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e雞翼可以說是最容易分享的Party Food之一。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e一大盤CP香辣雞中翼放上桌，大家直接一人一件，非常方便。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e尤其適合：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e睇波\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e朋友聚會\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e生日Party\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBBQ\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e宵夜\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e家庭聚餐\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e可以再配薯條、薯角、雞塊等，直接整成一盤炸物／氣炸小食拼盤。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e📦 1KG大包裝｜家庭及聚會都夠用\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e每包 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1KG\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，比一般小包裝更加適合家庭分享及聚會。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e可以一次煮大量，亦可以按照實際需要分次使用。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e對於屋企經常用氣炸鍋，或者平時鍾意冰格放定方便餸的人而言，非常實用。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e✅ CP 香辣雞中翼 1KG產品特色\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ CP Food Service \u0026amp; Industry\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eCP食品系列，家庭及餐飲料理皆適合。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 1KG大包裝\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e份量充足，適合家庭、Party及BBQ。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 雞中翼部位\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e尺寸方便入口，肉質嫩滑。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 預先香辣調味\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e省去自行長時間醃製的工序。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 香辣惹味\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e適合喜歡香辣雞翼及重口味小食的客人。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 多種煮法\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e氣炸、焗爐、香煎及BBQ皆適合。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 聚會百搭\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e睇波、Party、BBQ、宵夜及家庭晚餐都實用。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 急凍常備\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e冰格備貨，需要時按份量烹調。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e✅ 泰國／越南混合發貨\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e實際產地視乎到貨批次，恕不接受指定產地。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e⚠️ 產地發貨注意\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e本產品目前有 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e泰國🇹🇭及越南🇻🇳產地版本\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e由於不同批次到貨安排不同，訂單將會 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e泰國／越南隨機混合發貨\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，恕未能指定其中一個產地。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e兩個版本均為 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCP香辣雞中翼1KG\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e；實際產品產地、包裝設計及標籤資料請以收到實物為準。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50541223805214,"sku":null,"price":104.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ChatGPT_Image_2026_8_26_10_14_46.png?v=1787753708"},{"product_id":"脆皮芝士腸454g","title":"Crispy Cheese Sausage 454g | Approx. 30-40 pieces | Packaging may be 0.5lb*2 or 1lb*1","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50545272815902,"sku":null,"price":39.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ECBC8706-48B5-4B52-AED1-708BE527CC85.png?v=1769257304"},{"product_id":"意式香葉腸500g","title":"Italian Basil \u0026 Herb Sausages 500g | Approx. 8 pieces","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50545307877662,"sku":null,"price":39.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/IMG-5133.jpg?v=1769508693"},{"product_id":"車打芝士腸500g","title":"Cheddar Cheese Sausages 500g｜Approx. 8 pieces","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50545309483294,"sku":null,"price":37.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/B7A50B77-4130-4BE7-869D-F5AC379FF783.jpg?v=1769257206"},{"product_id":"司華力腸500g","title":"Sivale Sausages 625g｜approx. 4 sausages","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50545310531870,"sku":null,"price":37.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/E53851F4-E312-4187-BD35-5574A0340534.jpg?v=1769257206"},{"product_id":"法蘭克福腸-500g","title":"Frankfurter Sausages | 500g | approx. 10 pieces","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50545313186078,"sku":null,"price":38.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/0EEBC800-EB8F-440B-A1EE-D163BF5D767C.jpg?v=1769257207"},{"product_id":"牛仔腸-500g","title":"Beef Sausage | 500g | Approx. 8 pieces","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50545313644830,"sku":null,"price":40.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/05AB08AB-C80F-42EA-9E7D-6C5637C830BF.jpg?v=1769257206"},{"product_id":"熱狗腸-500g-約8條","title":"Hot Dog Sausages | 500g | Approx. 8 pieces","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50553265094942,"sku":null,"price":39.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/E2199792-039F-4993-A347-648E5123E62B.jpg?v=1769507575"},{"product_id":"untitled-feb24_15-33","title":"Whole Eel Fillet | Suitable for Steaming with Fermented Black Beans | Contains Fish Only, No Seasoning","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Item 1","offer_id":50644885078302,"sku":null,"price":129.99,"currency_code":"HKD","in_stock":true},{"title":"3 articles","offer_id":50644885111070,"sku":null,"price":300.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/4d58a361-524f-408e-8c99-fdd53fc97227.png?v=1777640378"},{"product_id":"超特價-越南原只黑虎蝦-8頭-400g","title":"\"Super Special\" Whole Vietnamese Black Tiger Shrimp | 8 Count | 400g | High Protein, Low Calorie | Perfect for Fitness Enthusiasts | ⚠️Small Box","description":"","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50644854833438,"sku":null,"price":49.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/c4ae36a7-60a3-42b8-8e3b-cbf47c3ffec5.png?v=1777640638"},{"product_id":"seara-frozen-chicken-franks-340g","title":"Chicken Sausage 340g | Suitable for Grilling","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduct Introduction\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSeara Frozen Chicken Sausages are made from high-quality chicken, offering a tender texture and rich flavor. They are an ideal choice for everyday family meals and party snacks. Each pack contains multiple chicken sausages, making portion control and cooking easy. Simply heat them up to enjoy with breakfast, sandwiches, hot dogs, or various other dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduct Features\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eMade with quality chicken: Tender meat, rich flavor\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eQuick and convenient: Ready to eat after simple heating\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eVersatile cooking: Suitable for frying, boiling, air frying, or grilling\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eFamily-sized pack: Multiple sausages per pack, perfect for sharing\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eFrozen storage: Maintains fresh taste and texture\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuggested Cooking Methods\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eFrying: Fry over medium heat for about 3–5 minutes until golden brown\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eBoiling: Boil in water for about 4–6 minutes\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eAir Fryer\/Oven: Heat at 180°C for about 6–8 minutes\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eGrilling: Suitable for BBQs or party dishes\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCan be served with hot dog buns, salads, fried rice, pasta, or breakfast platters.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduct Information\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eBrand: Seara\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eType: Frozen Chicken Sausage\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eNet weight: 340g\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eQuantity: Approximately 10 sausages\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eStorage method: Store frozen at -18°C\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eImportant Reminders\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003ePlease heat thoroughly before consumption.\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eOnce thawed, consume as soon as possible. Refreezing is not recommended.\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eImages are for reference only. Actual product may vary.\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50674381783326,"sku":null,"price":10.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ChatGPT_Image_2026_8_23_06_54_06.png?v=1787482534"},{"product_id":"cp新產品-健身專用-cp黑椒雞胸扒-400g-80g-5片-高蛋白低脂肪-⚠️產品位-生品-需要加熱煮熟⚠️","title":"\"CP New Product\" \"Fitness Exclusive\" CP Black Pepper Chicken Breast | 400g | 80g*5 pieces | High Protein Low Fat | ⚠️Product is *raw* and needs to be cooked⚠️","description":"\u003cp\u003eProduct Details\u003cbr\u003e🔹 Suggested Usage Scenarios\u003c\/p\u003e\n\u003cp\u003e1. Post-Workout Meal: High in protein (15.4g\/100g), it's ideal for fitness enthusiasts to replenish protein after training, aiding muscle repair and growth. It can be paired with boiled vegetables or whole wheat bread, making it an excellent protein source for muscle gain phases.\u003c\/p\u003e\n\u003cp\u003e2. Fat Loss Meal Plan: Low in fat (0.7g\/100g) and high in protein, this nutritional profile meets the dietary needs for fat loss. It can replace red meat and processed meats, paired with plenty of vegetables for a balanced diet, controlling calorie intake while ensuring nutrition.\u003c\/p\u003e\n\u003cp\u003e3. Everyday Meal: After thawing, simply pan-fry\/boil\/steam it. Paired with rice and vegetables, a quick homemade meal can be ready in 10 minutes, suitable for busy office workers or students for lunch or dinner.\u003c\/p\u003e\n\u003cp\u003e4. Baby Food\/Family Nutrition Meal: Low fat content and moderate sodium content. Once cooked, it can be chopped as baby food or used to make light soups and stews, gently meeting the nutritional needs of the whole family.\u003c\/p\u003e\n\u003cp\u003e5. Party Snacks: Sliced and pan-fried until golden, served with ketchup, black pepper sauce, etc., it can be an appetizer for parties, or made into skewers and barbecues, suitable for sharing with friends at gatherings.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e🔹 Nutrition Label (per 100g)\u003c\/p\u003e\n\u003cp\u003e• Energy: 349kcal \/ 1459 kJ\u003c\/p\u003e\n\u003cp\u003e• Protein: 15.4g\u003c\/p\u003e\n\u003cp\u003e• Total Fat: 0.7g\u003c\/p\u003e\n\u003cp\u003e◦ Saturated Fat: 0.2g\u003c\/p\u003e\n\u003cp\u003e◦ Trans Fat: 0g\u003c\/p\u003e\n\u003cp\u003e• Carbohydrates: 3.6g\u003c\/p\u003e\n\u003cp\u003e◦ Sugar: 3.4g\u003c\/p\u003e\n\u003cp\u003e• Sodium: 473mg\u003c\/p\u003e\n\u003cp\u003e• Serving Size: 100g\u003c\/p\u003e\n\u003cp\u003e• Servings per Package: 4.0 servings\u003cbr\u003e🔹 Basic Information\u003c\/p\u003e\n\u003cp\u003e• Brand\/Co-brand: CP\u003c\/p\u003e\n\u003cp\u003e• Manufacturer: Chia Tai Food (Zhanjiang) Co., Ltd. (ZJ)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e• Product Attribute: Raw product, needs to be cooked before consumption\u003c\/p\u003e\n\u003cp\u003e• Storage Conditions: Store frozen at -18℃ or below\u003c\/p\u003e\n\u003cp\u003e• Allergy Advice: This product contains grains, soybeans, and egg ingredients, which may cause food allergies. Individuals with allergies should consume with caution.\u003c\/p\u003e\n\u003cp\u003e• Quality Advice: Do not consume if packaging is damaged or contents appear abnormal.\u003c\/p\u003e\n\u003cp\u003e• Barcode: 6 970344 633159\u003c\/p\u003e\n\u003cp\u003e• Product Batch Code: PMC00000010228236\u003c\/p\u003e\n\u003cp\u003e• Quality Mark: Qualified\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50727306854686,"sku":null,"price":35.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/c7419bf0-b6b6-4e83-b9f0-cce821c5c586.png?v=1777645745"},{"product_id":"cp-chewy-chicken-shrimp-patty-320g","title":"CP New Product: High-Protein Chewy Shrimp \u0026 Chicken Patties | Fitness Series | 320g | 4 pieces | 12.3g Protein","description":"\u003cp\u003eProduct Details\u003cbr\u003e🔹 Suggested Uses\u003c\/p\u003e\n\u003cp\u003e1. Hong Kong-style Dim Sum: Steam directly after thawing for a classic dim sum option. Pair with tea to recreate the taste of a teahouse, perfect for family brunches or small gatherings with friends.\u003c\/p\u003e\n\u003cp\u003e2. Quick Kids' Meal: Tender and delicious, it can be served directly to children after cooking, or chopped and mixed into porridge or noodles to create a nutritious and popular kids' meal.\u003c\/p\u003e\n\u003cp\u003e3. Party Appetizer: Cook in a frying pan or air fryer until golden brown and crispy. It can serve as a party starter or snack for gatherings, paired with ketchup, sweet chili sauce, etc., appealing to both adults and children.\u003c\/p\u003e\n\u003cp\u003e4. Office Lunch for the Lazy: No thawing required. Ready in minutes using an air fryer or by steaming. Pair with vegetables and rice for a quick lunch solution for office workers.\u003c\/p\u003e\n\u003cp\u003e5. Light Meal for Weight Loss: Rich in protein, it can be a protein source for weight loss meals. Pair with plenty of vegetables to control calories while ensuring nutritional intake.\u003cbr\u003e🔹 Nutrition Label (per 100g)\u003c\/p\u003e\n\u003cp\u003e• Energy: 509kcal \/ 2129kJ\u003c\/p\u003e\n\u003cp\u003e• Protein: 12.3g\u003c\/p\u003e\n\u003cp\u003e• Total Fat: 3.1g\u003c\/p\u003e\n\u003cp\u003e◦ Saturated Fat: 1.0g\u003c\/p\u003e\n\u003cp\u003e◦ Trans Fat: 0g\u003c\/p\u003e\n\u003cp\u003e• Carbohydrates: 10.8g\u003c\/p\u003e\n\u003cp\u003e◦ Sugars: 4.8g\u003c\/p\u003e\n\u003cp\u003e• Sodium: 516mg\u003c\/p\u003e\n\u003cp\u003e• Serving Size: 100g\u003c\/p\u003e\n\u003cp\u003e• Servings Per Package: 3.2 servings\u003cbr\u003e🔹 Basic Information\u003c\/p\u003e\n\u003cp\u003e• Product Name: Chicken and Shrimp Patties (Frozen Prepared Meat Product)\u003c\/p\u003e\n\u003cp\u003e• Brand: CP FOOD\u003c\/p\u003e\n\u003cp\u003e• Manufacturer: Chia Tai Food (Zhanjiang) Co., Ltd.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e• Ingredients: Drinking water, shrimp (added amount ≥10%, contains sodium tripolyphosphate), chicken (added amount ≥47%), corn (added amount ≥7%), water chestnut (added amount ≥7%), edible breadcrumbs, wheat flour, starch, shortening, isolated soy protein, white sugar, edible salt, spices, D-isoascorbic acid sodium, monosodium glutamate, edible flavor, sodium tripolyphosphate, sodium pyrophosphate, sodium hexametaphosphate\u003c\/p\u003e\n\u003cp\u003e• Allergen Information: This product contains flour, wheat products, crustacean products, and may contain soy, fish, and egg ingredients, which may cause food allergies.\u003c\/p\u003e\n\u003cp\u003e• Product Standard No.: GB 19295 (Frozen Non-ready-to-eat Raw Product)\u003c\/p\u003e\n\u003cp\u003e• Storage Conditions: Store frozen at -18℃ or below.\u003c\/p\u003e\n\u003cp\u003e• Shelf Life: 12 months when frozen.\u003c\/p\u003e\n\u003cp\u003e• Cooking Instructions:\u003c\/p\u003e\n\u003cp\u003e◦ Steaming: No thawing required, steam in a steamer for 6-7 minutes until cooked.\u003c\/p\u003e\n\u003cp\u003e◦ Frying Pan: No thawing required, add a little oil to the pan, fry each side for 2 minutes until golden brown and slightly crispy.\u003c\/p\u003e\n\u003cp\u003e◦ Air Fryer: No thawing required, 180℃, 3 minutes per side until cooked.\u003c\/p\u003e\n\u003cp\u003e• Production Date: 20260121\u003c\/p\u003e\n\u003cp\u003e• Best Before: 20270120 ZJ\u003c\/p\u003e\n\u003cp\u003e• Product Batch Code: PMC00000010253346\u003cbr\u003eWould you like me to merge the information for these two CP Food products into a comparison list to help you quickly distinguish their nutrition and applicable scenarios?\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50727311442206,"sku":null,"price":39.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ChatGPT_Image_2026_8_26_11_26_07.png?v=1787758157"},{"product_id":"餐飲裝日式照燒碳烤雞腿扒-甜口-熟半成品-好吃高蛋白-一包約12塊-1kg","title":"Food service Japanese Teriyaki Charcoal Grilled Chicken Thigh Fillet | Sweet | Partially Cooked | Delicious High Protein | Approx. 10 pieces | 1KG | ⚠️No label, please reconsider if you mind","description":"\u003cp\u003eFood Service Japanese Teriyaki Charcoal Grilled Chicken Thigh Fillet Product Description (Traditional Chinese)\u003c\/p\u003e\n\u003cp\u003eProduct Basic Information\u003c\/p\u003e\n\u003cp\u003eProduct Name: Japanese Teriyaki Charcoal Grilled Chicken Thigh Fillet (Cooked Semi-finished Product)\u003cbr\u003eProduct Category: Frozen Pre-cooked Meat Product (Fully cooked, ready to eat after heating)\u003cbr\u003eFlavor: Sweet Japanese teriyaki flavor with a charcoal grilled aroma\u003cbr\u003ePackaging Form: Food service vacuum frozen packaging\u003cbr\u003eStorage Method: Store frozen at -18℃ or below. Consume as soon as possible after thawing.\u003cbr\u003eProduct Features\u003c\/p\u003e\n\u003cp\u003e✅ Made from carefully selected boneless chicken thigh meat, tender and juicy, with slightly crispy skin.\u003cbr\u003e✅ Marinated in traditional Japanese teriyaki sauce, perfectly balanced sweet and savory, with a hint of charcoal grilled aroma and rich flavor.\u003cbr\u003e✅ Fully cooked semi-finished product, no need for additional marinating, can be served quickly after heating, highly efficient for serving.\u003cbr\u003e✅ High protein, low burden, nutritionally balanced, suitable for various occasions such as main meals, bentos, set meals, and donburi.\u003cbr\u003e✅ Vacuum frozen to lock in freshness, ensuring flavor and texture, suitable for food service and home quick meals.\u003cbr\u003eCooking\/Heating Instructions\u003c\/p\u003e\n\u003cp\u003e1. Microwave: After thawing, heat on medium power for 2-3 minutes until thoroughly hot.\u003c\/p\u003e\n\u003cp\u003e2. Frying Pan\/Grill: After thawing, pan-fry each side for 1-2 minutes, heating until the internal temperature reaches above 75℃.\u003c\/p\u003e\n\u003cp\u003e3. Oven\/Air Fryer: Heat at 180℃ for 5-8 minutes, flipping halfway through, until the surface is slightly browned and thoroughly heated.\u003c\/p\u003e\n\u003cp\u003e4. Steamer: After thawing, steam for 3-5 minutes to retain juices and achieve a more tender texture.\u003cbr\u003eEstimated Nutritional Components (per 100 grams, for reference only)\u003c\/p\u003e\n\u003cp\u003eEnergy: Approximately 195 kcal\u003cbr\u003eProtein: Approximately 22 grams\u003cbr\u003eFat: Approximately 10 grams\u003cbr\u003eCarbohydrates: Approximately 4 grams\u003cbr\u003eSodium: Approximately 520 mg\u003c\/p\u003e\n\u003cp\u003eDisclaimer: The above nutritional values are conventional industry estimates, for reference only. Actual values may vary slightly due to factors such as raw material batches and sauce ratios.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eApplicable Scenarios\u003c\/p\u003e\n\u003cp\u003e• Food Service: Japanese restaurants, tea restaurants, bento shops, canteens, specialized for takeout\u003c\/p\u003e\n\u003cp\u003e• Home Quick Meals: Breakfast, lunch, dinner, party snacks\u003c\/p\u003e\n\u003cp\u003e• Versatile Combinations: Can be made into teriyaki chicken rice, burgers, salads, donburi, etc.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":50748131574046,"sku":null,"price":99.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/7e2ce3d0-fa28-4ebd-b9e2-cfee62841181.png?v=1777639380"},{"product_id":"日式蒲燒迷你鰻魚-約140g-蒲燒鰻魚-真空包裝-香甜醬汁-家庭備餐-鰻魚飯-便當配料","title":"Japanese-style Broiled Mini Eel (approx. 140g)｜Kabayaki Eel｜Vacuum-sealed｜Sweet Sauce｜Meal Prep\/Eel Rice\/Bento Ingredient","description":"\u003cp\u003e## Product Title\u003c\/p\u003e\n\u003cp\u003e**Japanese Kabayaki Mini Eel, approx. 140g | Kabayaki Eel | Vacuum-Sealed | Sweet Sauce | Home Meal Prep \/ Unagi Don \/ Bento Ingredient**\u003c\/p\u003e\n\u003cp\u003e## Product Description\u003c\/p\u003e\n\u003cp\u003e**Japanese Kabayaki Mini Eel, approx. 140g**, made with Japanese kabayaki style. The eel is pre-marinated with kabayaki sauce and vacuum-sealed to lock in flavor, making it easy to store and heat. The eel is slender, weighing approximately **140g**, suitable for daily home meal prep, bentos, unagi don, Japanese set meals, late-night snacks, or sharing among small families.\u003c\/p\u003e\n\u003cp\u003eThe kabayaki sauce has a **sweet, savory, and umami** flavor, with a Japanese soy sauce taste and a slightly charred aroma, pairing perfectly with white rice. Just simple heating allows you to quickly make Japanese unagi don, ideal for busy professionals, family dinners, children's extra dishes, and Japanese cuisine enthusiasts.\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003e## Packaging Information Summary\u003c\/p\u003e\n\u003cp\u003e**Product Name:** Japanese Kabayaki Mini Eel\u003cbr\u003e**Product Category:** Kabayaki Seasoned Eel Product\u003cbr\u003e**Specification:** Approx. 140g\u003cbr\u003e**Packaging Type:** Vacuum-sealed\u003cbr\u003e**Flavor:** Japanese Kabayaki style\u003cbr\u003e**Sauce Characteristics:** Sweet sauce, savory and sweet, Japanese flavor\u003cbr\u003e**Suitable for:** Home meal prep, unagi don, bento, Japanese set meals, dinner side dishes\u003cbr\u003e**Note:** Labels like \"36P\" in the image are for internal identification or batch information and are not used as product name descriptions.\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003e## Product Features\u003c\/p\u003e\n\u003cp\u003e✅ **Japanese Kabayaki Flavor**\u003cbr\u003eRich and sweet sauce with Japanese soy sauce and a hint of charred aroma, perfect with rice.\u003c\/p\u003e\n\u003cp\u003e✅ **Approx. 140g Mini Portion**\u003cbr\u003eLight portion, suitable for single servings, small families, bentos, or side dishes.\u003c\/p\u003e\n\u003cp\u003e✅ **Vacuum-Sealed for Freshness**\u003cbr\u003eConvenient for frozen storage, reducing odor and moisture loss, preserving eel flavor.\u003c\/p\u003e\n\u003cp\u003e✅ **Heat-and-Serve, Convenient Meal Prep**\u003cbr\u003eNo complicated seasoning needed, just simple heating to serve.\u003c\/p\u003e\n\u003cp\u003e✅ **Versatile Japanese Cuisine**\u003cbr\u003eCan be used to make unagi don, unagi bento, unagi sushi, unagi tamagoyaki, unagi chazuke, etc.\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003e## Taste and Texture Description\u003c\/p\u003e\n\u003cp\u003eThis kabayaki mini eel has a **sweet and savory sauce flavor**, tender fish meat, and the sauce is already coated on the fish, suitable for eating directly with white rice. After heating, the sauce aroma becomes more prominent, offering a classic Japanese kabayaki flavor.\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003e## Serving Suggestions\u003c\/p\u003e\n\u003cp\u003eCan be used in the following dishes:\u003c\/p\u003e\n\u003cp\u003e* **Japanese Unagi Don**\u003cbr\u003e* **Unagi Bento**\u003cbr\u003e* **Unagi Tamagoyaki**\u003cbr\u003e* **Unagi Sushi Rolls**\u003cbr\u003e* **Unagi Chazuke**\u003cbr\u003e* **Japanese Set Meal Side Dish**\u003cbr\u003e* **Quick Late-Night Snack**\u003cbr\u003e* **Topping for Children's Rice**\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003e## How to Cook \/ Heating Methods\u003c\/p\u003e\n\u003cp\u003e**1. Boil in Water (Recommended)**\u003cbr\u003eWithout opening the package, place the vacuum-sealed package into hot water and heat for approximately **5–8 minutes** until thoroughly heated. Remove, cut open the package, pour the sauce, and enjoy with rice.\u003c\/p\u003e\n\u003cp\u003e**2. Microwave Heating**\u003cbr\u003eAfter opening the package, place the eel in a microwave-safe container, cover with a microwave lid, and heat on medium for approximately **1–2 minutes**. Actual time may vary depending on microwave power.\u003c\/p\u003e\n\u003cp\u003e**3. Oven \/ Air Fryer**\u003cbr\u003eAfter opening the package, place on aluminum foil. You can brush the sauce from the package onto the surface. Heat at **180°C for approximately 3–5 minutes** for a crispier surface.\u003c\/p\u003e\n\u003cp\u003e**4. Pan Heating**\u003cbr\u003eHeat the eel over low heat, add the sauce from the package, and cook until thoroughly heated. Avoid high heat to prevent the fish from falling apart or the sauce from burning.\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003e## Storage Method\u003c\/p\u003e\n\u003cp\u003e**Unopened:**\u003cbr\u003eRecommended to store frozen to maintain product quality.\u003c\/p\u003e\n\u003cp\u003e**After Opening:**\u003cbr\u003ePlease consume as soon as possible. Any remaining portion should be refrigerated and consumed within a short period.\u003c\/p\u003e\n\u003cp\u003e**Notes:**\u003cbr\u003eThe product already contains sauce; avoid overheating during heating to prevent the sauce from caramelizing and affecting the taste.\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003e## Suitable Customer Groups\u003c\/p\u003e\n\u003cp\u003e* Homemakers \/ Family meal preppers\u003cbr\u003e* Busy professionals\u003cbr\u003e* Japanese cuisine enthusiasts\u003cbr\u003e* Small families \/ Single servings\u003cbr\u003e* Bento shops \/ Japanese takeout restaurants\u003cbr\u003e* Students and dormitory residents who cook\u003cbr\u003e* Those looking for quick side dishes or rice toppings\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003e## Remarks\u003c\/p\u003e\n\u003cp\u003e**Images are for reference only. Packaging design, size, and actual shape may vary slightly depending on the batch. The actual product shall prevail.**\u003cbr\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"1 pack","offer_id":51842240282910,"sku":null,"price":32.99,"currency_code":"HKD","in_stock":true},{"title":"5-pack discount","offer_id":51842240315678,"sku":null,"price":149.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/4f94c072-cebe-40b8-bfba-a936317dece9.png?v=1778679418"},{"product_id":"豬柳香腸-6支裝-170-5g-急凍豬肉香腸-香濃肉香-家庭備餐-早餐配飯配麵必備","title":"Pork Sausage 6-Pack | 170.5g | Frozen Pork Sausage | Rich Pork Flavor • Family Meal Prep • Essential for Breakfast with Rice or Noodles","description":"\u003ch2\u003eProduct Title\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eEasy Delish Pork Sausage 6-pack | 170.5g | Frozen Pork Sausage | Rich Pork Flavor • Family Meal Prep • Essential for Breakfast, Rice, or Noodles\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eDetailed Product Description\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eEasy Delish Pork Sausage\u003c\/strong\u003e is made from pork, offering a rich meaty aroma and a firm, savory texture. It's an essential frozen food to have in your home freezer. Each pack contains approximately \u003cstrong\u003e170.5g \/ 6oz, with 6 sausages\u003c\/strong\u003e, a perfect portion for family breakfasts, lunchboxes, an extra dish for dinner, or a quick snack for children after school.\u003c\/p\u003e\n\u003cp\u003eThe product is vacuum-sealed and kept frozen for convenient storage. Simply take it out of the freezer and heat thoroughly before serving. It's versatile and can be pan-fried, air-fried, baked, or sliced and added to fried rice, pasta, or noodle soup. Pan-fry until the exterior is slightly browned and golden to release its full meaty aroma. It pairs perfectly with white rice, fried eggs, salads, bread, or macaroni, making it ideal for busy families, working professionals, and students for breakfast and daily meal prep.\u003c\/p\u003e\n\u003cp\u003eThe packaging states that the product must be \u003cstrong\u003eheated thoroughly before consumption\u003c\/strong\u003e and recommends storage at \u003cstrong\u003e-18°C or below\u003c\/strong\u003e to maintain optimal quality. The product is \u003cstrong\u003emade in China\u003c\/strong\u003e and distributed by an agent in Hong Kong.\u003c\/p\u003e\n\u003ch2\u003eKey Selling Points\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eFamily Meal Prep Helper\u003c\/strong\u003e\u003cbr\u003eA pack of 6 sausages is suitable for breakfast, lunch, or dinner, ready to use from the freezer anytime.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade with Pork, Full of Meaty Flavor\u003c\/strong\u003e\u003cbr\u003eSausages are primarily made from pork, offering a rich flavor that becomes even more delicious when pan-fried.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple Cooking Methods, Convenient and Quick\u003c\/strong\u003e\u003cbr\u003eCan be pan-fried, air-fried, or baked. Also great sliced into fried rice, pasta, noodles, or served with rice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrozen Vacuum Packaging\u003c\/strong\u003e\u003cbr\u003eConvenient for storage, maintaining product freshness, suitable for long-term family stock.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e6-pack, Practical Portion\u003c\/strong\u003e\u003cbr\u003eEach pack weighs \u003cstrong\u003e170.5g \/ 6oz\u003c\/strong\u003e, perfect for an extra dish or breakfast component.\u003c\/p\u003e\n\u003ch2\u003eSuggested Servings\u003c\/h2\u003e\n\u003cp\u003eCan be pan-fried whole and served with fried eggs, salad, and bread for an American-style breakfast.\u003cbr\u003eCan be sliced and added to fried rice, fried noodles, macaroni, or pasta to enhance the meaty flavor.\u003cbr\u003eCan be air-fried until golden brown for children's afternoon tea or as a lunchbox side dish.\u003cbr\u003eCan be served with white rice, vegetables, or noodle soup for a quick family meal.\u003c\/p\u003e\n\u003ch2\u003eConsumption and Storage\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Eat:\u003c\/strong\u003e Please heat thoroughly before consumption.\u003cbr\u003e\u003cstrong\u003eStorage Method:\u003c\/strong\u003e Please store at \u003cstrong\u003e-18°C or below\u003c\/strong\u003e.\u003cbr\u003e\u003cstrong\u003eBest Before Date:\u003c\/strong\u003e Please refer to the date on the packaging.\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in China.\u003c\/p\u003e\n\u003ch2\u003eIngredient Information\u003c\/h2\u003e\n\u003cp\u003eIngredients include: pork, water, maltodextrin, edible salt, skimmed milk powder, spices, potato starch, glucose, compound acidity regulators, seasonings, flavor enhancers, antioxidants, and emulsifying salts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Advice:\u003c\/strong\u003e\u003cbr\u003eThis product contains milk and its derivatives. The factory that produces this product also handles pork, beef, lamb, chicken, duck, gluten-containing grains, soy, peanuts, nuts, eggs, fish, crustaceans, and their derivatives.\u003c\/p\u003e\n\u003ch2\u003eNutritional Information\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eContent per 100g:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003ePer 100g\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e1556 kJ \/ 372 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e9.4 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e36.0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e9.0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTrans Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e2.5 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugar\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e1.7 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e785 mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ch2\u003eShort E-commerce Description\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eEasy Delish Pork Sausage 6-pack 170.5g\u003c\/strong\u003e, frozen and vacuum-sealed, made with pork, rich in flavor. Can be pan-fried, air-fried, or baked. Convenient for breakfast with eggs, lunch with rice, or dinner with noodles. A practical choice for family meal prep, lunchbox additions, and quick snacks. Please heat thoroughly before consumption. Store at -18°C or below.\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":51857571873054,"sku":null,"price":39.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/b751af43-5ab0-4ff8-9bb4-fb0bef0f6385.png?v=1778933674"},{"product_id":"炭燒雞橫隔膜肉とりハラミ-200克-日本居酒屋風味-炭火焦香-叮熱即食","title":"Charcoal-Grilled Chicken Skirt Steak (Tori Harami) 200g, Japanese Izakaya Style | Smoky Char | Heat and Serve","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDaChan Charcoal-Grilled Chicken Diaphragm Meat 200g\u003c\/h1\u003e\n\u003ch2\u003eJapanese Izakaya Flavor｜Charcoal-Grilled Aroma｜Ready to Eat After Heating\u003c\/h2\u003e\n\u003cp\u003eWant to enjoy the taste of izakaya yakitori without going out? DaChan Charcoal-Grilled Chicken Diaphragm Meat is seasoned with a charcoal-grilled flavor, offering a savory and delicious taste with a slight smoky char and a springy, chewy texture. Each 200g pack is kept frozen and can be heated up and eaten immediately, making it perfect as a snack with drinks, a late-night meal, a topping for donburi or ramen.\u003c\/p\u003e\n\u003cp\u003eChicken diaphragm meat has a rich flavor and a more complex texture than regular chicken, with a slightly crisp and bouncy bite. Combined with the charcoal aroma, just opening the bag and heating it up gives you an instant Japanese izakaya feel. It's a cost-effective choice for a quick addition to your meal at home, gatherings with friends, late-night snacks while watching sports, or boosting your office lunch.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCharcoal-Grilled Flavor, Savory and Delicious\u003c\/strong\u003e\u003cbr\u003eFeatures a smoky charcoal aroma and a rich, savory taste, perfect for those who love Japanese yakitori, skewers, and izakaya snacks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChicken Diaphragm Meat, Springy and Chewy\u003c\/strong\u003e\u003cbr\u003eThe chicken diaphragm meat has a unique texture, offering more bite than regular chicken pieces, with a rich, multi-layered flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReady to Eat After Heating, Convenient and Quick\u003c\/strong\u003e\u003cbr\u003eNo thawing required. Simply tear open the package and heat directly. Ideal for busy families, office workers, students, and late-night snackers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200g Pack, Just the Right Portion\u003c\/strong\u003e\u003cbr\u003eOne pack is approximately 200g, suitable for 1 to 2 people as a snack, or as an accompaniment to rice, noodles, or party appetizers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile Serving Options\u003c\/strong\u003e\u003cbr\u003eCan be enjoyed as an izakaya snack with drinks, a topping for donburi or ramen, an addition to bento boxes, a protein in salads, or a late-night dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrozen for Storage, Always Handy at Home\u003c\/strong\u003e\u003cbr\u003eStore in the freezer. Simply heat and eat when desired, making it easy to stock up.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eRecommended Servings\u003c\/h2\u003e\n\u003ch3\u003e1. Izakaya Snack with Drinks\u003c\/h3\u003e\n\u003cp\u003eHeat and serve directly. Pairs well with beer, soda water, sake, or non-alcoholic beverages. Savory and delicious, especially for watching sports, gatherings, or late-night meals.\u003c\/p\u003e\n\u003ch3\u003e2. Charcoal-Grilled Chicken Diaphragm Donburi\u003c\/h3\u003e\n\u003cp\u003ePlace the heated chicken diaphragm meat over white rice, then add chopped green onions, shredded nori, a soft-boiled egg, or mayonnaise to create a Japanese donburi.\u003c\/p\u003e\n\u003ch3\u003e3. Topping for Ramen \/ Udon \/ Lo Mein\u003c\/h3\u003e\n\u003cp\u003eAdd the chicken diaphragm meat to ramen, udon, lo mein, or instant noodles to instantly elevate it to an izakaya-style main dish.\u003c\/p\u003e\n\u003ch3\u003e4. Bento Box Addition\u003c\/h3\u003e\n\u003cp\u003eServe with white rice, scrambled eggs, corn, shredded cabbage, or salad greens for a simple, quick, and satisfying meal.\u003c\/p\u003e\n\u003ch3\u003e5. Air Fryer \/ Pan Reheating\u003c\/h3\u003e\n\u003cp\u003eFor a crispier texture, after heating, briefly air fry or pan-fry to achieve a more charred surface.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct Information\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eItem\u003c\/th\u003e\n\n\u003cth\u003eDetails\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\n\u003ctd\u003eCharcoal-Grilled Chicken Diaphragm Meat\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnglish Name\u003c\/td\u003e\n\n\u003ctd\u003eCharcoal-Grilled Chicken Diaphragm Meat\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eBrand\u003c\/td\u003e\n\n\u003ctd\u003eDaChan\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eNet Weight\u003c\/td\u003e\n\n\u003ctd\u003e200g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\n\u003ctd\u003eChina\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eStorage Method\u003c\/td\u003e\n\n\u003ctd\u003eStore frozen at -18°C or below\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eShelf Life\u003c\/td\u003e\n\n\u003ctd\u003e18 months\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eHow to Eat\u003c\/td\u003e\n\n\u003ctd\u003eNo thawing required, eat after heating\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eRecommended Heating\u003c\/td\u003e\n\n\u003ctd\u003eMicrowave 800W for approximately 2 to 3 minutes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSuitable For\u003c\/td\u003e\n\n\u003ctd\u003eSnack with drinks, late-night meal, donburi, ramen, bento, extra dish\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eNutritional Information\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eAmount\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eNRV% (China)\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e185 kcal\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e9%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e12.5 g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e21%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e11.5 g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e19%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e3.0 g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e15%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTrans Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0 g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e—\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e7.8 g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e3%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugars\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e1.6 g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e—\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e614 mg\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e31%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\u003cp\u003eChicken diaphragm, water, thickeners, white sugar, edible salt, mirin, acidity regulators, brewed vinegar, brewed soy sauce, MSG, isomerized sugar syrup, xylose, thickeners, soybean oil, black pepper, thickeners, color, thickeners, ginger, black pepper, thickeners, etc.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAllergen Information\u003c\/h2\u003e\n\u003cp\u003eContains:\u003cbr\u003e\u003cstrong\u003eGluten\/Wheat, Soy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis product may have come into contact with other allergens during production or processing. Individuals with food allergies should carefully read the packaging label.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eHeating Instructions\u003c\/h2\u003e\n\u003col\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eNo thawing required.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eTear open the packaging bag.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eMicrowave at 800W for approximately 2 to 3 minutes.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eReady to eat after heating.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003cp\u003eTip: For a crispier texture, after heating, lightly pan-fry or briefly reheat in an air fryer to achieve a more charred surface.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eStorage Method\u003c\/h2\u003e\n\u003cp\u003ePlease store at \u003cstrong\u003e-18°C or below\u003c\/strong\u003e.\u003cbr\u003eConsume as soon as possible after thawing. Do not refreeze after thawing.\u003cbr\u003eActual shelf life and best-before date are indicated on the packaging.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eSuitable For\u003c\/h2\u003e\n\u003cp\u003eCustomers who enjoy the following foods:\u003c\/p\u003e\n\u003cp\u003eJapanese yakitori, izakaya snacks, charcoal-grilled chicken, snacks with drinks, late-night meal additions, convenient meal packs, frozen ready-to-eat food, ready-to-eat meat, rice dish toppings, ramen toppings.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eE-commerce Short Description\u003c\/h2\u003e\n\u003cp\u003eDaChan Charcoal-Grilled Chicken Diaphragm Meat 200g, Japanese izakaya flavor, charcoal-grilled aroma, springy and chewy texture. No thawing required, simply microwave to eat. Perfect as a snack with drinks, donburi topping, ramen topping, or late-night meal. Keep frozen, convenient and quick.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eHigh-Conversion Banner Copy\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eJapanese Izakaya Flavor! Charcoal-Grilled Chicken Diaphragm Meat\u003c\/strong\u003e\u003cbr\u003eSavory \u0026amp; Delicious｜Springy \u0026amp; Chewy｜Ready to Eat After Heating\u003cbr\u003e200g Pack｜Perfect for Late Nights \u0026amp; Drinks｜Always Handy in the Freezer\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eSEO Keywords\u003c\/h2\u003e\n\u003cp\u003eCharcoal-grilled chicken diaphragm, chicken diaphragm meat, DaChan yakitori, DaChan yakitori, Japanese yakitori, izakaya snacks, snacks with drinks, frozen ready-to-eat food, ready-to-eat chicken, charcoal-grilled chicken, late-night food, ramen topping, donburi topping, Hong Kong frozen meat wholesale, frozen food, convenient meal packs.\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":51857604378910,"sku":null,"price":39.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ChatGPTImage2026_5_16_08_36_54.png?v=1778935059"},{"product_id":"tyson-水牛城雞鎚-500g-buffalo-chicken-wing-stick-馬來西亞製造-微辣惹味-氣炸鍋必備","title":"Tyson Buffalo Chicken Wing Stick 500g | Made in Malaysia | Mildly Spicy \u0026 Flavorful | Air Fryer Essential","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTyson Buffalo Chicken Wing Sticks 500g\u003c\/h1\u003e\n\u003ch2\u003eBuffalo Chicken Wing Stick | Made in Malaysia | Mildly Spicy \u0026amp; Flavorful | Air Fryer Essential\u003c\/h2\u003e\n\u003cp\u003eWant to quickly make spicy and delicious Buffalo chicken wing sticks at home? These \u003cstrong\u003eTyson Buffalo Chicken Wing Sticks\u003c\/strong\u003e are perfect for you! This product is from the \u003cstrong\u003eTyson brand\u003c\/strong\u003e, \u003cstrong\u003eMade in Malaysia\u003c\/strong\u003e, and comes in a \u003cstrong\u003e500g family pack\u003c\/strong\u003e. It's frozen, requires no thawing, and can be heated and eaten by air frying, deep frying, or microwaving.\u003c\/p\u003e\n\u003cp\u003eThe chicken wing sticks are coated in a rich Buffalo sauce, with an attractive reddish-orange color. They are spicy and mildly tangy, with a flavor profile of \u003cstrong\u003eLevel: Mild\u003c\/strong\u003e, not too overwhelming, making them suitable for family meals, gatherings with friends, late-night snacks during sports, party appetizers, or adding to lunchboxes. They pair perfectly with beer, fries, salad, rice, or tortillas.\u003c\/p\u003e\n\u003cp\u003eThe packaging indicates \u003cstrong\u003eNo Preservative Added\u003c\/strong\u003e and \u003cstrong\u003eNo Artificial Colour \u0026amp; Flavouring Added\u003c\/strong\u003e, offering convenience and peace of mind. For those with an air fryer, this is a must-try. No thawing is needed; simply air fry to achieve crispy exteriors and juicy meat for your Buffalo chicken wing sticks.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eKey Selling Points\u003c\/h2\u003e\n\u003ch3\u003eMade in Malaysia, Tyson Brand Product\u003c\/h3\u003e\n\u003cp\u003eTyson brand frozen chicken products clearly state \u003cstrong\u003eMade in Malaysia \/ Buatan Malaysia\u003c\/strong\u003e on the packaging, ensuring consistent quality suitable for both home and catering use.\u003c\/p\u003e\n\u003ch3\u003eBuffalo Flavor, Spicy and Delicious\u003c\/h3\u003e\n\u003cp\u003eClassic Buffalo chicken wing flavor with a spicy, slightly sour, and savory sauce that stimulates the appetite, especially good with beer, soda, fries, or salad.\u003c\/p\u003e\n\u003ch3\u003eMild Spice Level, Easily Accepted by All\u003c\/h3\u003e\n\u003cp\u003eThe spice level is \u003cstrong\u003eMild\u003c\/strong\u003e, flavorful but not overly spicy, catering to Hong Kong family tastes.\u003c\/p\u003e\n\u003ch3\u003eNo Thawing Required, Air Fryer Super Convenient\u003c\/h3\u003e\n\u003cp\u003ePackaging states \u003cstrong\u003eQuick and easy. No thawing needed.\u003c\/strong\u003e\u003cbr\u003eReady to heat directly from the freezer, no waiting for thawing, especially convenient for quick meals after work, late-night snacks, or impromptu party additions.\u003c\/p\u003e\n\u003ch3\u003eThree Cooking Methods: Air Fry, Deep Fry, Microwave\u003c\/h3\u003e\n\u003cp\u003eWhether you have an air fryer, deep fryer, or microwave at home, you can prepare these. Air fryer users will find it particularly convenient: less oil, quick, and easy to clean.\u003c\/p\u003e\n\u003ch3\u003e500g Family Pack, Practical Portion Size\u003c\/h3\u003e\n\u003cp\u003eEach pack is \u003cstrong\u003e500g\u003c\/strong\u003e, suitable for family dinners, gatherings with friends, game night meals, adding to lunchboxes, or as catering appetizers.\u003c\/p\u003e\n\u003ch3\u003eNo Preservatives Added\u003c\/h3\u003e\n\u003cp\u003ePackaging states: \u003cstrong\u003eNo Preservative Added \/ Tanpa Bahan Pengawet Tambahan\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eNo Artificial Colors \u0026amp; Flavors Added\u003c\/h3\u003e\n\u003cp\u003ePackaging states: \u003cstrong\u003eNo Artificial Colour \u0026amp; Flavouring Added \/ Tanpa Pewarna dan Perasa Tiruan Tambahan\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct Information\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eItem\u003c\/th\u003e\n\n\u003cth\u003eInformation\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\n\u003ctd\u003eTyson Buffalo Chicken Wing Sticks\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnglish Name\u003c\/td\u003e\n\n\u003ctd\u003eTyson Buffalo Chicken Wing Stick\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOther Packaging Name\u003c\/td\u003e\n\n\u003ctd\u003eKepak Ayam Buffalo\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eBrand\u003c\/td\u003e\n\n\u003ctd\u003eTyson\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eNet Weight\u003c\/td\u003e\n\n\u003ctd\u003e500g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\n\u003ctd\u003eMalaysia\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSpice Level\u003c\/td\u003e\n\n\u003ctd\u003eLevel: Mild\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eConsumption Status\u003c\/td\u003e\n\n\u003ctd\u003eReady to eat after heating\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eStorage Method\u003c\/td\u003e\n\n\u003ctd\u003eKeep frozen\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eRecommended Storage Temperature\u003c\/td\u003e\n\n\u003ctd\u003e-18°C or below\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eThawing Required?\u003c\/td\u003e\n\n\u003ctd\u003eNo thawing needed\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eHeating Methods\u003c\/td\u003e\n\n\u003ctd\u003eAir Fry \/ Deep Fry \/ Microwave\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSuitable For\u003c\/td\u003e\n\n\u003ctd\u003eParty snacks, late-night game snacks, lunchbox additions, dinner side dishes, beer snacks\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\n\u003ctd\u003eHalal logo visible on packaging\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eNutritional Information\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBased on packaging nutrition label\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eServing Size: 200g\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eApproximately 2.5 servings per pack\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003ePer 100g\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003ePer Serving 200g\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e183 kcal \/ 768 kJ\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e366 kcal \/ 1536 kJ\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e19.3g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e38.6g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e10.1g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e20.2g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e4.0g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e8.0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Sugars\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e2.6g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e5.2g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e583mg\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e1166mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Highlights:\u003c\/strong\u003e\u003cbr\u003eEach 100g contains \u003cstrong\u003e19.3g of protein\u003c\/strong\u003e, making it a high-protein option suitable as a convenient meat addition, snack, or lunchbox accompaniment. A 200g serving provides approximately \u003cstrong\u003e38.6g of protein\u003c\/strong\u003e, offering a substantial amount for those looking for a filling and protein-rich meal.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eHeating Instructions\u003c\/h2\u003e\n\u003ch3\u003eAir Fry\u003c\/h3\u003e\n\u003col\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eNo thawing required.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eTake out the desired amount.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003ePlace in the air fryer.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eAir fry at \u003cstrong\u003e200°C for approximately 10 to 12 minutes\u003c\/strong\u003e.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eHeat until thoroughly cooked and hot, then serve.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eTip:\u003c\/strong\u003e Flip halfway through for more even crisping.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eDeep Fry\u003c\/h3\u003e\n\u003col\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eNo thawing required.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003ePreheat oil to \u003cstrong\u003e180°C\u003c\/strong\u003e.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eDeep fry the chicken wing sticks for about \u003cstrong\u003e7 to 8 minutes\u003c\/strong\u003e.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eFry until crispy and thoroughly cooked and hot.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eTip:\u003c\/strong\u003e Deep frying results in a crispier texture, suitable for parties, catering, and bar snacks.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eMicrowave\u003c\/h3\u003e\n\u003col\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eNo thawing required.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003ePlace chicken wing sticks in a microwave-safe container.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eMicrowave at \u003cstrong\u003e900W for approximately 3 to 4 minutes\u003c\/strong\u003e.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eHeat until thoroughly cooked and hot, then serve.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eTip:\u003c\/strong\u003e For a crispier exterior after microwaving, briefly air fry again.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eRecommended Servings\u003c\/h2\u003e\n\u003ch3\u003e1. Air-fried Party Snack\u003c\/h3\u003e\n\u003cp\u003eServe directly after air frying with blue cheese dip, sour cream dip, mayonnaise, or garlic sauce. Add some celery sticks, cucumber sticks, and fries for an American-style party snack.\u003c\/p\u003e\n\u003ch3\u003e2. Beer Companion for Game Night\u003c\/h3\u003e\n\u003cp\u003eBuffalo chicken wing sticks are spicy and appetizing, excellent with cold beer, soda, or sparkling water. Perfect for watching sports, gaming, gatherings with friends, or late-night snacks.\u003c\/p\u003e\n\u003ch3\u003e3. Dinner Addition\u003c\/h3\u003e\n\u003cp\u003eServe with white rice, fried rice, pasta, mashed potatoes, or salad for a simple dinner. Convenient for a quick meal after work when you don't want to cook much.\u003c\/p\u003e\n\u003ch3\u003e4. Lunchbox Pairing\u003c\/h3\u003e\n\u003cp\u003eAdd to a lunchbox with white rice, broccoli, corn, cherry tomatoes, or salad greens for a spicy, flavorful, and filling meal.\u003c\/p\u003e\n\u003ch3\u003e5. Western Snack Platter\u003c\/h3\u003e\n\u003cp\u003eCan be served with fries, onion rings, fried chicken nuggets, cheese sticks, and nachos to create a family party snack platter.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eFlavor Profile\u003c\/h2\u003e\n\u003cp\u003eTyson Buffalo Chicken Wing Sticks feature an American Buffalo flavor, with a distinct spicy kick, but the heat level is only \u003cstrong\u003eMild\u003c\/strong\u003e. Upon tasting, you first experience the chicken flavor, followed by the slightly sour, mildly spicy, and savory notes of the Buffalo sauce, which is not greasy and stimulates the appetite. The wing stick shape is convenient to hold, perfect for parties, game nights, BBQ-style dining, and beer snacks.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eSuitable for\u003c\/h2\u003e\n\u003cp\u003eSuitable for the following customers:\u003c\/p\u003e\n\u003cp\u003eAir fryer users, busy professionals, families, students, sports enthusiasts, late-night snackers, partygoers, small eateries, bar snacks, convenient dinners, and those who enjoy American-style spicy chicken wings.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eE-commerce Short Description\u003c\/h2\u003e\n\u003cp\u003eTyson Buffalo Chicken Wing Sticks 500g, Made in Malaysia, Buffalo spicy and mild flavor. No thawing required; can be air fried, deep fried, or microwaved. Contains 19.3g protein per 100g, packaging states no added preservatives, no artificial colors or flavors. A must-try for air fryer owners, perfect for party snacks, late-night beer snacks, lunchbox additions, and family dinners.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eUltra-Short Selling Points\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTyson Buffalo Chicken Wing Sticks 500g\u003c\/strong\u003e\u003cbr\u003eMade in Malaysia | Level: Mildly Spicy\u003cbr\u003eNo thawing required | Air fry 200°C for approx. 10-12 mins\u003cbr\u003e19.3g protein per 100g\u003cbr\u003ePerfect for parties, game nights, late-night snacks, or lunchbox additions!\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eBanner Copy\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTyson Buffalo Chicken Wing Sticks\u003c\/strong\u003e\u003cbr\u003eSpicy \u0026amp; Flavorful | Mild \u0026amp; Enjoyable | Super Convenient to Air Fry\u003cbr\u003eMade in Malaysia | 500g Family Pack\u003cbr\u003eNo thawing needed, a must-try for air fryer owners!\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eSocial Media Promotion Copy\u003c\/h2\u003e\n\u003cp\u003eWhat's good to make in an air fryer? You must try this one!\u003cbr\u003e\u003cstrong\u003eTyson Buffalo Chicken Wing Sticks 500g\u003c\/strong\u003e, Made in Malaysia, Buffalo spicy and mild flavor. No thawing needed, just air fry and eat.\u003cbr\u003eRich sauce on the outside, juicy and flavorful chicken inside, pairs perfectly with beer, fries, rice, or as a lunchbox item.\u003cbr\u003eContains \u003cstrong\u003e19.3g protein\u003c\/strong\u003e per 100g, excellent for parties, late-night snacks, or adding to game night meals!\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eSEO Keywords\u003c\/h2\u003e\n\u003cp\u003eTyson Buffalo Chicken Wing Sticks, Buffalo Chicken Wing Stick, Tyson Buffalo Chicken, Kepak Ayam Buffalo, Buffalo Chicken Wings, Buffalo Chicken Wing Sticks, Frozen Chicken Wing Sticks, Air Fryer Chicken Wings, Air Fryer Chicken Wing Sticks, Air Fryer Food, Made in Malaysia Frozen Food, Mildly Spicy Chicken Wings, Party Snacks, Beer Snacks, Game Night Snacks, Frozen Meat, Frozen Cooked Food, Hong Kong Frozen Food, Frozen Food Wholesale, Family Pack Chicken Wings, 500g Chicken Wing Sticks.\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":51871543099678,"sku":null,"price":39.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/a325ba07-759b-46d2-bebc-e88965b761d7.png?v=1779244788"},{"product_id":"34-natural-food-孜然雞肉串-400g-嚴選鮮嫩雞腿肉-香濃孜然風味-氣炸鍋-油炸方便小食","title":"34° Natural Food Cumin Chicken Skewers 400g | Select Tender Chicken Thigh Meat | Rich Cumin Flavor | Air Fryer\/Deep-Fried Convenient Snack","description":"\u003ch2\u003eSuggested Shopify Product Titles\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e34° Natural Food Cumin Chicken Skewers 400g｜Selected Tender Chicken Thigh Meat｜Rich Cumin Flavor｜Air Fryer\/Deep Fryer Friendly Snack\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eMore Appealing Short Title Version\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e34° Cumin Chicken Skewers 400g｜Tender Chicken Thigh Meat｜Air Fryer Ready Snack\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eSEO-Friendly Product Title\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e34° Natural Food Cumin Chicken Skewer 400g｜Frozen Chicken Skewers｜Air Fryer\/Deep Fryer Friendly｜Family Meal Prep Snack\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eHigh-Converting Product Description\u003c\/h2\u003e\n\u003cp\u003eWant to enjoy \u003cstrong\u003erich cumin-flavored, crispy outside, tender inside, and meaty\u003c\/strong\u003e skewers at home anytime? These \u003cstrong\u003e34° Natural Food Cumin Chicken Skewers\u003c\/strong\u003e are perfect to keep stocked in any Hong Kong family's freezer.\u003c\/p\u003e\n\u003cp\u003eThe product is made with \u003cstrong\u003ecarefully selected fresh chicken thigh meat\u003c\/strong\u003e, which is more tender and juicier than typical chicken breast. Seasoned with a rich cumin spice blend, it's fragrant and flavorful, reminiscent of grilled skewers. Simply heat them up in an \u003cstrong\u003eair fryer or deep-fryer\u003c\/strong\u003e to achieve a slightly crispy exterior and succulent interior. No need to marinate, skewer, or fire up a grill yourself – you can easily enjoy the street food skewer experience at home.\u003c\/p\u003e\n\u003cp\u003eEach pack is \u003cstrong\u003e400g\u003c\/strong\u003e, a moderate portion size, suitable for adding to dinner, afternoon tea, after-school snacks for kids, late-night snacks, party platters, pre-camping meals, or weekend family sharing. The cumin flavor is rich but not overpowering, pairing perfectly with white rice, fried rice, fries, salads, udon, pasta, or tortillas.\u003c\/p\u003e\n\u003cp\u003eFor Hong Kong families, the most appealing aspects are their \u003cstrong\u003econvenience, delicious flavor, and satisfying texture\u003c\/strong\u003e. If you come home from work and don't want to cook much, just take them out and put them in the air fryer for a quick, hot chicken dish; if kids want a snack, adults want a late-night bite, or friends gather and want a party snack platter, one pack can help with it all.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eKey Product Selling Points\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eCarefully Selected Tender Chicken Thigh Meat\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states that \u003cstrong\u003ecarefully selected fresh chicken thigh meat\u003c\/strong\u003e is used. Chicken thigh meat is tender and has a better fat distribution, making it easier to maintain a juicy texture after heating, preventing it from becoming dry.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRich Cumin Flavor, Delicious and Appetizing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe cumin flavor is prominent, evoking the taste of grilling and street-style skewers. The spice flavor is rich, savory, and appetizing, perfect for customers who enjoy flavorful snacks, skewers, and BBQ tastes.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-skewered, Easy to Serve\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is already prepared as chicken skewers, eliminating the need to cut, marinate, or skewer meat yourself. After heating, they can be served directly, making them presentable and convenient, especially for parties, family sharing, or kids' snacks.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAir Fryer Friendly, Simple and Ready-to-Eat\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMany Hong Kong families own air fryers, and these chicken skewers are perfect for air frying. No complicated skills are needed; just place them in the air fryer and heat. They are crispy and convenient, offering more flexibility than ordering takeout.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e400g Family Portion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach pack is \u003cstrong\u003e400g\u003c\/strong\u003e, suitable for 2–4 people to share. It's practical for adding to dinner, late-night snacks, or party platters. Keep a pack in the freezer, and prepare it whenever you crave a snack.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHigh-Protein Chicken Snack\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach 100g contains \u003cstrong\u003e16.4g of protein\u003c\/strong\u003e, providing more satiety than typical snacks. If you want a flavorful snack that also offers meat protein, this is a better choice than potato chips or biscuits for a family snack.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSuitable for Both Adults and Children\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe cumin flavor is rich, the chicken is tender and juicy, and the skewer form makes it easy to hold and eat. Adults can pair it with chili powder and lime juice; children can pair it with ketchup, honey mustard, or salad dressing, offering flexible flavors.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eSuitable Scenarios\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eFamily Dinner Addition\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePair cooked white rice or fried rice with a few cumin chicken skewers to make the meal instantly richer. Especially suitable for families who want a quick additional dish after work.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAfter-School Snack for Kids\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAir-fried, they are crispy and juicy, and the skewer form is easy for kids to hold and eat. Pair with ketchup, salad dressing, or corn for a simple yet appealing snack.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eParty Sharing Snack\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhen arranged on a platter, they look very festive. Can be paired with fries, chicken wings, sausages, onion rings, cheese sticks to create a large snack platter.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLate-Night Snack \/ Watching Movies \/ Watching Sports\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe cumin aroma is rich, and they're best eaten hot. They pair well with soda, lemon tea, or beer, bringing the feeling of a BBQ restaurant snack right to your home.\u003c\/p\u003e\u003c!--nl\"\/\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Camping \/ BBQ Meal Prep\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAlready seasoned and skewered, making them easy to prepare. Can be a quick meat option for camping, barbecues, or outdoor gatherings.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eSuggested Cooking Methods\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eAir Fryer Method\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product does not need to be thawed and can be placed directly into the air fryer.\u003cbr\u003eIt is recommended to air fry at approximately \u003cstrong\u003e180°C for 12–13 minutes\u003c\/strong\u003e, turning once midway through for more even heating.\u003cbr\u003eHeat until the surface is slightly crispy and the center is fully cooked before serving.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Fryer Method\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOil temperature should be around \u003cstrong\u003e170°C\u003c\/strong\u003e.\u003cbr\u003eDeep fry the chicken skewers for about \u003cstrong\u003e6–8 minutes\u003c\/strong\u003e until golden brown and fully heated.\u003cbr\u003eDrain excess oil after frying and serve immediately.\u003c\/p\u003e\n\u003cp\u003eActual cooking time may vary depending on the appliance's power, quantity of product, and product state. Please ensure the product is fully heated before consumption.\u003c\/p\u003e\n\u003chr\u003e\u003c!--nl\"\/\u003e\n\u003ch2\u003eRecommended Pairings\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eFor Kids\u003c\/strong\u003e: Ketchup, salad dressing, honey mustard, cheese sauce\u003cbr\u003e\u003cstrong\u003eFor Adults\u003c\/strong\u003e: Cumin powder, chili powder, black pepper, lime juice, garlic chili sauce\u003cbr\u003e\u003cstrong\u003eMain Dish Pairings\u003c\/strong\u003e: White rice, fried rice, udon, pasta, fries, tortillas\u003cbr\u003e\u003cstrong\u003eRefreshing Pairings\u003c\/strong\u003e: Salad greens, cucumber sticks, cherry tomatoes, corn, lemon wedges\u003cbr\u003e\u003cstrong\u003eParty Platter\u003c\/strong\u003e: Pair with chicken wings, sausages, onion rings, cheese sticks, potato wedges, fried shrimp\u003c\/p\u003e\n\u003cp\u003eGarnish with a few lemon slices, parsley, chili rings, or a sprinkle of cumin powder when serving to make the presentation instantly more appealing, suitable for Shopify images and social media promotion.\u003c\/p\u003e\n\u003chr\u003e\u003c!--nl\"\/\u003e\n\u003ch2\u003eNutritional Information\u003c\/h2\u003e\n\u003cp\u003ePackaging states: Approximately \u003cstrong\u003e4 servings\u003c\/strong\u003e per pack, with each serving size being \u003cstrong\u003e100g\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003ePer 100g \/ Per Serving\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e275 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e16.4g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e21.6g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e2g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTrans Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e4.3g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugar\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e1.3g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\u003c!--nl\"\/\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd align=\"right\"\u003e451mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct Specifications\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e: 34° Natural Food\u003cbr\u003e\u003cstrong\u003eProduct Name\u003c\/strong\u003e: Cumin Chicken Skewers\u003cbr\u003e\u003cstrong\u003eEnglish Name\u003c\/strong\u003e: Cumin Chicken Skewer\u003cbr\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 400g\u003cbr\u003e\u003cstrong\u003eProduct Type\u003c\/strong\u003e: Frozen Seasoned Chicken Skewers\u003cbr\u003e\u003cstrong\u003eMain Ingredient\u003c\/strong\u003e: Chicken Thigh Meat\u003cbr\u003e\u003cstrong\u003eFlavor\u003c\/strong\u003e: Cumin Flavor\u003cbr\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Product of China\u003cbr\u003e\u003cstrong\u003eStorage Method\u003c\/strong\u003e: Keep frozen at -18°C or below; do not refreeze after thawing\u003cbr\u003e\u003cstrong\u003eSuggested Cooking Methods\u003c\/strong\u003e: Air fryer, deep fryer\u003cbr\u003e\u003cstrong\u003eSuitable For\u003c\/strong\u003e: Family meals, dinner additions, afternoon tea, late-night snacks, party snacks, BBQ, camping snacks\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAllergen and Ingredient Information\u003c\/h2\u003e\n\u003cp\u003ePackaging information indicates that the product contains or may contain the following allergens: \u003cstrong\u003eWheat\/Gluten, Soy, Eggs, Dairy Products\u003c\/strong\u003e. Individuals sensitive to these ingredients should carefully read the packaging label before purchasing and consuming.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eShopify SEO Meta Title\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e34° Cumin Chicken Skewers 400g｜Cumin Chicken Skewer｜Air Fryer Frozen Snack\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eShopify SEO Meta Description\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e34° Natural Food Cumin Chicken Skewers 400g, made with selected tender chicken thigh meat, rich cumin flavor, convenient for air frying or deep frying. Perfect for Hong Kong family meal prep, dinner additions, kids' snacks, parties, and late-night sharing.\u003c\/strong\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":51917362069790,"sku":null,"price":42.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ed05700a-e9bf-42d0-a5f1-3b1b4571243d.png?v=1780389129"},{"product_id":"美國-cab-西冷牛扒-250g-10-usa-cab-sirloin-steak","title":"\"August Limited-Time Offer 🉐\" USA CAB Sirloin Steak 250g ±10%","description":"\u003ch1\u003eUSA CAB Sirloin Steak 250g ±10%\u003c\/h1\u003e\n\u003cp\u003eUSA CAB Sirloin Steak uses American Angus beef, offering a rich beefy flavor and firm texture, ideal for those who enjoy the authentic taste of beef and a substantial bite. The sirloin cut has a natural fat cap, which enhances the aroma when pan-frying or grilling. Pan-fry until the surface is seared and crispy, while keeping the inside juicy, to create a high-quality steak meal.\u003c\/p\u003e\n\u003cp\u003eEach pack is approximately 250g ±10%, suitable for 1-2 people. It can be served as a main course for dinner, a high-protein meal for fitness, for weekend BBQs, festive gatherings, or Western-style family dinners. Simply pair it with black pepper, sea salt, minced garlic, butter, and rosemary to enjoy an authentic American steak flavor at home.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct Information\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eItem\u003c\/th\u003e\n\n\u003cth\u003eContent\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\n\u003ctd\u003eUSA CAB Sirloin Steak\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnglish Name\u003c\/td\u003e\n\n\u003ctd\u003eUSA CAB Sirloin Steak\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSpecification\u003c\/td\u003e\n\n\u003ctd\u003e250g ±10%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\n\u003ctd\u003eFrozen Raw Steak\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eBeef Category\u003c\/td\u003e\n\n\u003ctd\u003eAmerican Angus Beef\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCut\u003c\/td\u003e\n\n\u003ctd\u003eSirloin\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\n\u003ctd\u003eUSA\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003ePackaging\u003c\/td\u003e\n\n\u003ctd\u003eVacuum-sealed frozen packaging\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSuitable for\u003c\/td\u003e\n\n\u003ctd\u003ePan-frying, grilling, air frying, oven baking, steak meals, BBQ\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eStorage\u003c\/td\u003e\n\n\u003ctd\u003eStore frozen at -18°C or below\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eConsumption\u003c\/td\u003e\n\n\u003ctd\u003eMust be thoroughly cooked before consumption\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct Features\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eHighlight\u003c\/th\u003e\n\n\u003cth\u003eDescription\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAmerican Angus Beef\u003c\/td\u003e\n\n\u003ctd\u003eRicher beef flavor, suitable for those who prefer a strong beef taste\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSirloin Cut\u003c\/td\u003e\n\n\u003ctd\u003eFirm texture, good bite, suitable for pan-frying and grilling\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eNatural Fat Cap\u003c\/td\u003e\n\n\u003ctd\u003eRenders out fat and aroma when cooked, making the steak more flavorful\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e250g ±10% Portion\u003c\/td\u003e\n\n\u003ctd\u003eSuitable as a main course for one, or can be shared by two\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eVacuum-sealed Frozen Packaging\u003c\/td\u003e\n\n\u003ctd\u003eConvenient for storage, reduces freezer burn, maintains meat quality\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eHome Restaurant-Grade Experience\u003c\/td\u003e\n\n\u003ctd\u003eEnjoy a high-quality steak meal at home with simple pan-frying\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eSuitable Users \u0026amp; Occasions\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eOccasion\u003c\/th\u003e\n\n\u003cth\u003eRecommended Reason\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFamily Dinner\u003c\/td\u003e\n\n\u003ctd\u003eOne pack is enough for a main course, goes well with rice, mashed potatoes, or salad\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFitness \u0026amp; Muscle Gain Meal\u003c\/td\u003e\n\n\u003ctd\u003eBeef is rich in protein, suitable as a main source of meat for meals\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeekend BBQ\u003c\/td\u003e\n\n\u003ctd\u003eSirloin has a rich meaty flavor, and its aroma is enhanced after grilling\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCouple's Dinner\u003c\/td\u003e\n\n\u003ctd\u003ePan-fried steak with red wine sauce or black pepper sauce, simple yet sophisticated\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFestive Gatherings\u003c\/td\u003e\n\n\u003ctd\u003eSuitable for adding to Christmas, birthday, or family reunion meals\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteak Beginners\u003c\/td\u003e\n\n\u003ctd\u003eSirloin is easy to handle and doesn't require complex cooking skills\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eSuggested Cooking Method\u003c\/h2\u003e\n\u003ch3\u003ePan-frying Steak\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eStep\u003c\/th\u003e\n\n\u003cth\u003eMethod\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e1. Thaw\u003c\/td\u003e\n\n\u003ctd\u003eThaw naturally in the refrigerator before use, ideally 8-12 hours in advance\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e2. Bring to Room Temperature\u003c\/td\u003e\n\n\u003ctd\u003eTake out before cooking and let sit at room temperature for about 15-20 minutes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e3. Pat Dry\u003c\/td\u003e\n\n\u003ctd\u003ePat the surface dry with kitchen paper to help achieve a seared crust\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e4. Season\u003c\/td\u003e\n\n\u003ctd\u003eSimply add sea salt and black pepper, or garlic powder and herbs\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e5. Sear on High Heat\u003c\/td\u003e\n\n\u003ctd\u003eHeat a skillet with oil, sear each side until browned\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e6. Add Aromatics\u003c\/td\u003e\n\n\u003ctd\u003eAdd butter, garlic, and rosemary to enhance the flavor\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e7. Rest\u003c\/td\u003e\n\n\u003ctd\u003eAfter frying, let it rest for about 3-5 minutes to allow the juices to redistribute\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e8. Slice and Serve\u003c\/td\u003e\n\n\u003ctd\u003eSlice against the grain for a more tender texture\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eDoneness Reference\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eDoneness\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eInternal Temperature Reference\u003c\/th\u003e\n\n\u003cth\u003eTexture\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMedium Rare\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 57°C\u003c\/td\u003e\n\n\u003ctd\u003eJuicier, more tender texture\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMedium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 63°C\u003c\/td\u003e\n\n\u003ctd\u003eEvenly cooked, suitable for most preferences\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMedium Well\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 68°C\u003c\/td\u003e\n\n\u003ctd\u003eMore cooked, firmer texture\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWell Done\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 71°C or above\u003c\/td\u003e\n\n\u003ctd\u003eCompletely cooked through, very firm texture\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003eFor pregnant women, children, the elderly, or those with weakened immune systems, it is recommended to cook thoroughly until well done.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eOther Cooking Methods\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eMethod\u003c\/th\u003e\n\n\u003cth\u003eSuggestion\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eGrilling\u003c\/td\u003e\n\n\u003ctd\u003eThaw, pat dry, brush lightly with oil on both sides, then grill directly until cooked\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAir Fryer\u003c\/td\u003e\n\n\u003ctd\u003eBrush surface with oil, air fry at approx. 180°C, flip halfway, adjust time according to thickness\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOven\u003c\/td\u003e\n\n\u003ctd\u003eSear the surface first, then transfer to the oven to finish cooking internally\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDiced for Fried Rice\u003c\/td\u003e\n\n\u003ctd\u003eAfter cooking, dice and serve with garlic fried rice or black pepper sauce\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteak Salad\u003c\/td\u003e\n\n\u003ctd\u003eCook and slice, serve with salad greens, avocado, cherry tomatoes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eSuggested Pairings\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eCategory\u003c\/th\u003e\n\n\u003cth\u003eRecommended Pairing\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSeasonings\u003c\/td\u003e\n\n\u003ctd\u003eSea salt, black pepper, minced garlic, butter, rosemary, thyme\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSauces\u003c\/td\u003e\n\n\u003ctd\u003eBlack pepper sauce, mushroom sauce, red wine sauce, garlic butter sauce, Japanese yakiniku sauce\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eStaples\u003c\/td\u003e\n\n\u003ctd\u003eMashed potatoes, baked potatoes, rice, pasta, garlic bread\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eVegetables\u003c\/td\u003e\n\n\u003ctd\u003eAsparagus, broccoli, spinach, corn, mushrooms, cherry tomatoes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eBeverages\u003c\/td\u003e\n\n\u003ctd\u003eUnsweetened tea, sparkling water, red wine, beer\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eEstimated Nutritional Information\u003c\/h2\u003e\n\u003cp\u003eThe following nutritional information is an estimation based on general raw sirloin steak. Actual values may vary depending on the beef's fat content, trimming, batch, and cooking method.\u003c\/p\u003e\n\u003ch3\u003eEstimated Nutritional Information per 100g | Common Format for Hong Kong Nutritional Labels\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003ePer 100g\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 870 kJ \/ 208 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 20.5g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 13.5g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 5.2g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTrans Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 0.4g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugar\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 55mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ch3\u003eEstimated Nutritional Information per 250g pack\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003ePer pack (approx. 250g)\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 2,175 kJ \/ 520 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 51.3g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 33.8g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 13.0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTrans Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 1.0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugar\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 138mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ch3\u003eEstimated based on 250g ±10% weight range\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003ePackage Weight\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eEnergy\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eProtein\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eTotal Fat\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eApprox. 225g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 1,958 kJ \/ 468 kcal\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 46.1g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 30.4g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eApprox. 250g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 2,175 kJ \/ 520 kcal\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 51.3g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 33.8g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eApprox. 275g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 2,393 kJ \/ 572 kcal\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 56.4g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 37.1g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eStorage Method\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eItem\u003c\/th\u003e\n\n\u003cth\u003eRecommendation\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFrozen Storage\u003c\/td\u003e\n\n\u003ctd\u003ePlease store at -18°C or below\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eThawing Method\u003c\/td\u003e\n\n\u003ctd\u003eRecommended to thaw naturally in the refrigerator\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eQuick Thawing\u003c\/td\u003e\n\n\u003ctd\u003eCan be placed in a sealed bag with packaging and thawed in cold water\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAfter Thawing\u003c\/td\u003e\n\n\u003ctd\u003ePlease cook and consume as soon as possible\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAvoid\u003c\/td\u003e\n\n\u003ctd\u003eNot recommended to thaw at room temperature for extended periods; avoid refreezing\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eFood Safety Tips\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003ePrecaution\u003c\/th\u003e\n\n\u003cth\u003eDescription\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMust be Cooked\u003c\/td\u003e\n\n\u003ctd\u003eThis product is raw frozen beef and must be thoroughly cooked before consumption\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSeparate Raw \u0026amp; Cooked\u003c\/td\u003e\n\n\u003ctd\u003eUse separate cutting boards, knives, and utensils for raw meat and cooked food\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eThaw Completely\u003c\/td\u003e\n\n\u003ctd\u003eIt is recommended to thaw completely before cooking for more even heating\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAfter Opening\u003c\/td\u003e\n\n\u003ctd\u003eCook on the day of opening; long-term storage is not recommended\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSpecial Populations\u003c\/td\u003e\n\n\u003ctd\u003ePregnant women, children, the elderly, and individuals with weakened immune systems are advised to consume thoroughly cooked steak\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eFrequently Asked Questions (FAQ)\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eQuestion\u003c\/th\u003e\n\n\u003cth\u003eAnswer\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eIs this steak cooked?\u003c\/td\u003e\n\n\u003ctd\u003eNo. This product is raw frozen steak and must be thoroughly cooked before consumption.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWhat is the weight per pack?\u003c\/td\u003e\n\n\u003ctd\u003eEach pack is approximately 250g, with a reasonable fluctuation of ±10%.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eIs this suitable for pan-frying?\u003c\/td\u003e\n\n\u003ctd\u003eYes, it is. Sirloin steak is very suitable for pan-frying, grilling, and oven cooking.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDoes it need to be marinated?\u003c\/td\u003e\n\n\u003ctd\u003eNot necessarily. Simple sea salt and black pepper can already highlight the original flavor of the beef.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eIs it normal for there to be a fat cap?\u003c\/td\u003e\n\n\u003ctd\u003eYes, it is normal. Sirloin commonly has a natural fat cap, which adds aroma and flavor when cooked.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eIs it suitable for fitness enthusiasts?\u003c\/td\u003e\n\n\u003ctd\u003eYes, it is. Steak is rich in protein, but also contains some fat. Portions can be adjusted according to individual dietary goals.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCan it be air-fried?\u003c\/td\u003e\n\n\u003ctd\u003eYes, it can. It is recommended to thaw completely and pat the surface dry. Air frying time needs to be adjusted according to thickness.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCan it be refrozen after thawing?\u003c\/td\u003e\n\n\u003ctd\u003eNot recommended. Repeated freezing and thawing can affect the meat quality and food safety.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eOne-Sentence Selling Point\u003c\/h2\u003e\n\u003cp\u003eUSA CAB Sirloin Steak 250g ±10%, rich in flavor, firm texture, perfect for pan-frying or grilling, allowing you to easily enjoy a high-quality American steak meal at home.\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":59469397754142,"sku":null,"price":129.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/c8288dc4-209c-4ca0-9830-c7f8096025fa.png?v=1781617758"},{"product_id":"澳洲-100-天穀飼西冷牛扒-250g-10-australian-100-days-grain-fed-sirloin-steak","title":"Australian 100 Days Grain Fed Sirloin Steak 250g ±10%","description":"\u003ch1\u003eAustralian 100 Days Grain Fed Sirloin Steak 250g ±10%\u003c\/h1\u003e\n\u003cp\u003eAustralian 100 Days Grain Fed Sirloin Steak uses Australian beef. After grain feeding, the beef has a richer flavor and firmer texture, making it suitable for those who enjoy the natural aroma of steak, juiciness, and a substantial bite. The sirloin cut has a natural fat cap, which releases aromatic oils when pan-fried or grilled. Sear the surface until caramelized and keep the inside juicy for a high-quality Australian steak meal at home.\u003c\/p\u003e\n\u003cp\u003eEach pack is approximately 250g ±10%, suitable for 1–2 people. It's perfect for family dinners, high-protein meals for fitness enthusiasts, weekend BBQs, holiday gatherings, or simply pan-frying a steak to pair with rice, mashed potatoes, or salad.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct Information\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eItem\u003c\/th\u003e\n\n\u003cth\u003eContent\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\n\u003ctd\u003eAustralian 100 Days Grain Fed Sirloin Steak\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnglish Name\u003c\/td\u003e\n\n\u003ctd\u003eAustralian 100 Days Grain Fed Sirloin Steak\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSpecification\u003c\/td\u003e\n\n\u003ctd\u003e250g ±10%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\n\u003ctd\u003eFrozen Raw Steak\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eBeef Category\u003c\/td\u003e\n\n\u003ctd\u003eAustralian Beef\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFeeding Method\u003c\/td\u003e\n\n\u003ctd\u003e100 Days Grain Fed\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCut\u003c\/td\u003e\n\n\u003ctd\u003eSirloin\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\n\u003ctd\u003eAustralia\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003ePackaging\u003c\/td\u003e\n\n\u003ctd\u003eVacuum Frozen Pack\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSuitable for\u003c\/td\u003e\n\n\u003ctd\u003ePan-frying, Grilling, Air Frying, Baking, BBQ, Steak Dinners\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eStorage\u003c\/td\u003e\n\n\u003ctd\u003eStore frozen at -18°C or below\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eConsumption Method\u003c\/td\u003e\n\n\u003ctd\u003eMust be thoroughly cooked before consumption\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct Features\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eSelling Point\u003c\/th\u003e\n\n\u003cth\u003eDescription\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAustralian Beef\u003c\/td\u003e\n\n\u003ctd\u003eAustralian beef has a natural flavor and consistent quality, suitable for everyday family meals and restaurant-quality steaks.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e100 Days Grain Fed\u003c\/td\u003e\n\n\u003ctd\u003eGrain feeding enhances meat flavor and fat marbling, resulting in a richer taste compared to grass-fed beef.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSirloin Cut\u003c\/td\u003e\n\n\u003ctd\u003eRich in flavor with a firm, satisfying texture and chew.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eNatural Fat Cap\u003c\/td\u003e\n\n\u003ctd\u003eThe fat cap renders during pan-frying or grilling, adding significant aroma and flavor to the steak.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e250g ±10% Portion\u003c\/td\u003e\n\n\u003ctd\u003eSuitable as a main course for one person or to share between two.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eVacuum Frozen Pack\u003c\/td\u003e\n\n\u003ctd\u003eConvenient for storage, reduces freezer burn, and maintains meat quality.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eVarious Cooking Methods\u003c\/td\u003e\n\n\u003ctd\u003eCan be pan-fried, grilled, air-fried, baked, or cut into cubes for cooking.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eTexture \u0026amp; Flavor\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eItem\u003c\/th\u003e\n\n\u003cth\u003eDescription\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMeat Flavor\u003c\/td\u003e\n\n\u003ctd\u003eRich beef flavor, ideal for those who enjoy the natural taste of steak.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTexture\u003c\/td\u003e\n\n\u003ctd\u003eFirm and substantial, suitable as a main course.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFat Aroma\u003c\/td\u003e\n\n\u003ctd\u003eThe sirloin's fat cap releases a distinct aroma when heated.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eJuiciness\u003c\/td\u003e\n\n\u003ctd\u003eProper thawing and cooking will preserve the steak's juiciness.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eIdeal Doneness\u003c\/td\u003e\n\n\u003ctd\u003eMedium Rare, Medium, Medium Well, or Well Done, depending on personal preference.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eSuitable for \u0026amp; Occasions\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eOccasion \/ Person\u003c\/th\u003e\n\n\u003cth\u003eReason for Recommendation\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFamily Dinner\u003c\/td\u003e\n\n\u003ctd\u003eOne pack can serve as a main course, pairing well with rice, pasta, mashed potatoes, or salad.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFitness and Muscle Building\u003c\/td\u003e\n\n\u003ctd\u003eBeef is rich in protein, making it an excellent source of protein for meals.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight Loss and Low-Carb Diets\u003c\/td\u003e\n\n\u003ctd\u003eSteak itself contains almost 0 carbohydrates, making it suitable for low-carb eating plans.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeekend BBQ\u003c\/td\u003e\n\n\u003ctd\u003eSirloin has a rich meat flavor, and grilling enhances its aroma.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteak Beginners\u003c\/td\u003e\n\n\u003ctd\u003eSirloin is easy to prepare and doesn't require complex techniques.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eRomantic Dinner\u003c\/td\u003e\n\n\u003ctd\u003eServe with black pepper sauce, red wine sauce, or garlic butter sauce for a simple yet elegant meal.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFestive Gatherings\u003c\/td\u003e\n\n\u003ctd\u003eSuitable as an additional dish for Christmas, birthdays, family gatherings, or friends' parties.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eSuggested Cooking Method: Pan-Frying Steak\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eStep\u003c\/th\u003e\n\n\u003cth\u003eMethod\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e1. Thaw in Refrigerator\u003c\/td\u003e\n\n\u003ctd\u003eBefore cooking, place the steak in the refrigerator to thaw naturally. Recommended 8–12 hours in advance.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e2. Bring to Room Temperature\u003c\/td\u003e\n\n\u003ctd\u003eTake out of the refrigerator 15–20 minutes before cooking to ensure even heat distribution.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e3. Pat Dry\u003c\/td\u003e\n\n\u003ctd\u003ePat the surface dry with paper towels to help achieve a crispy, seared crust.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e4. Season Simply\u003c\/td\u003e\n\n\u003ctd\u003eSeason with sea salt and black pepper; garlic powder or herbs can also be added.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e5. Sear on High Heat\u003c\/td\u003e\n\n\u003ctd\u003eHeat a frying pan, add oil, and sear each side until a caramelized crust forms.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e6. Add Aromatics\u003c\/td\u003e\n\n\u003ctd\u003eButter, garlic, rosemary, or thyme can be added to enhance flavor.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e7. Rest\u003c\/td\u003e\n\n\u003ctd\u003eAfter cooking, rest the steak for 3–5 minutes to allow juices to redistribute.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e8. Slice Against the Grain\u003c\/td\u003e\n\n\u003ctd\u003eSlice against the grain for a more tender bite.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eDoneness Reference\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eDoneness\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eInternal Temperature Reference\u003c\/th\u003e\n\n\u003cth\u003eTexture Characteristics\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMedium Rare\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 57°C\u003c\/td\u003e\n\n\u003ctd\u003eMore juicy, tender texture\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMedium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 63°C\u003c\/td\u003e\n\n\u003ctd\u003eEvenly cooked, balanced juiciness and chewiness\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMedium Well\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 68°C\u003c\/td\u003e\n\n\u003ctd\u003eMore cooked, firmer texture\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWell Done\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 71°C or above\u003c\/td\u003e\n\n\u003ctd\u003eCompletely cooked through, suitable for those who prefer well-done meat\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003eFor pregnant women, children, the elderly, or individuals with weakened immune systems, it is recommended to cook the steak until thoroughly done.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eOther Cooking Methods\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eCooking Method\u003c\/th\u003e\n\n\u003cth\u003eSuggested Preparation\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eGrilling\u003c\/td\u003e\n\n\u003ctd\u003eThaw, pat dry, brush lightly with oil on both sides, then grill until cooked.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAir Fryer\u003c\/td\u003e\n\n\u003ctd\u003eBrush surface with oil, air fry at approximately 180°C, flipping halfway. Adjust time according to thickness and desired doneness.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOven\u003c\/td\u003e\n\n\u003ctd\u003eSear the surface first, then transfer to the oven to finish cooking internally.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteak Cubes\u003c\/td\u003e\n\n\u003ctd\u003eSear until caramelized, then cut into cubes. Can be served with garlic fried rice, black pepper sauce, or Japanese yakiniku sauce.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteak Salad\u003c\/td\u003e\n\n\u003ctd\u003eCook and slice the steak, then serve with salad greens, avocado, cherry tomatoes, and olive oil.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteak Rice\u003c\/td\u003e\n\n\u003ctd\u003eSlice and place over rice, serve with a soft-boiled egg, onion sauce, or black pepper sauce.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eSuggested Pairings\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eCategory\u003c\/th\u003e\n\n\u003cth\u003eRecommended Pairing\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eBasic Seasoning\u003c\/td\u003e\n\n\u003ctd\u003eSea salt, black pepper, minced garlic, butter, rosemary, thyme\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSauces\u003c\/td\u003e\n\n\u003ctd\u003eBlack pepper sauce, mushroom sauce, red wine sauce, garlic butter sauce, Japanese yakiniku sauce\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eStaples\u003c\/td\u003e\n\n\u003ctd\u003eWhite rice, mashed potatoes, baked potato, pasta, garlic bread, low-carb vegetable rice\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eVegetables\u003c\/td\u003e\n\n\u003ctd\u003eAsparagus, broccoli, spinach, corn, mushrooms, cherry tomatoes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDrinks\u003c\/td\u003e\n\n\u003ctd\u003eUnsweetened tea, sparkling water, red wine, beer\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eEstimated Nutritional Information\u003c\/h2\u003e\n\u003cp\u003eThe following nutritional information is estimated based on general raw sirloin steak. Actual values may vary due to beef fat content, trimming, batch, thawing status, and cooking method.\u003c\/p\u003e\n\u003ch3\u003eEstimated Nutritional Information per 100g｜Common Format for Hong Kong Nutrition Labels\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003ePer 100g\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 860 kJ \/ 206 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 20.8g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 13.0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 5.0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTrans Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 0.4g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugar\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 58mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ch3\u003eEstimated Nutritional Information per 250g Pack\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003ePer pack approx. 250g\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 2,150 kJ \/ 515 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 52.0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 32.5g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 12.5g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTrans Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 1.0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugar\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 145mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ch3\u003eEstimated by 250g ±10% Weight Range\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003ePackage Weight\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eEnergy\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eProtein\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eTotal Fat\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eSodium\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eApprox. 225g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 1,935 kJ \/ 464 kcal\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 46.8g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 29.3g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 131mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eApprox. 250g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 2,150 kJ \/ 515 kcal\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 52.0g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 32.5g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 145mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eApprox. 275g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 2,365 kJ \/ 567 kcal\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 57.2g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 35.8g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 160mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eStorage Method\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eItem\u003c\/th\u003e\n\n\u003cth\u003eRecommendation\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFrozen Storage\u003c\/td\u003e\n\n\u003ctd\u003ePlease store at -18°C or below.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eThawing Method\u003c\/td\u003e\n\n\u003ctd\u003eRecommended to thaw naturally in the refrigerator.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eQuick Thawing\u003c\/td\u003e\n\n\u003ctd\u003eCan be placed in a sealed bag with packaging and thawed in cold water.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAfter Thawing\u003c\/td\u003e\n\n\u003ctd\u003ePlease cook and consume as soon as possible.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAvoid\u003c\/td\u003e\n\n\u003ctd\u003eNot recommended for prolonged thawing at room temperature or repeated freezing.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAfter Opening\u003c\/td\u003e\n\n\u003ctd\u003eCook on the same day after opening, not recommended for long-term storage.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eFood Safety Tips\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eCaution\u003c\/th\u003e\n\n\u003cth\u003eDescription\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMust be Heated\u003c\/td\u003e\n\n\u003ctd\u003eThis product is frozen raw beef and must be thoroughly cooked before consumption.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSeparate Raw and Cooked\u003c\/td\u003e\n\n\u003ctd\u003ePlease use different cutting boards, knives, and utensils for raw meat and cooked food.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFully Thaw\u003c\/td\u003e\n\n\u003ctd\u003eIt is recommended to cook after fully thawing for more even heat distribution.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAvoid Cross-Contamination\u003c\/td\u003e\n\n\u003ctd\u003eWash hands, knives, cutting boards, and countertops after handling raw meat.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSpecial Populations\u003c\/td\u003e\n\n\u003ctd\u003ePregnant women, children, the elderly, and individuals with weakened immune systems are advised to consume thoroughly cooked steak.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eHandling After Thawing\u003c\/td\u003e\n\n\u003ctd\u003eCook as soon as possible after thawing; re-freezing is not recommended.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eFrequently Asked Questions (FAQ)\u003c\/h2\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eQuestion\u003c\/th\u003e\n\n\u003cth\u003eAnswer\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eIs this steak pre-cooked?\u003c\/td\u003e\n\n\u003ctd\u003eNo. This product is frozen raw steak and must be thoroughly cooked before consumption.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWhat is the weight per pack?\u003c\/td\u003e\n\n\u003ctd\u003eEach pack is approximately 250g, with a reasonable fluctuation of ±10%.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWhat does \"100 Days Grain Fed\" mean?\u003c\/td\u003e\n\n\u003ctd\u003eIt means the cattle have been fed grain for 100 days, which typically enhances meat flavor, marbling, and overall texture.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eIs this suitable for pan-frying?\u003c\/td\u003e\n\n\u003ctd\u003eYes. Sirloin steak is very suitable for pan-frying, grilling, and oven cooking.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDoes it need marinating?\u003c\/td\u003e\n\n\u003ctd\u003eNot necessarily. Simple seasoning with sea salt and black pepper is enough to bring out the beef's natural flavor.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eIs it normal to have a fat cap?\u003c\/td\u003e\n\n\u003ctd\u003eYes, it's normal. Sirloin often has a natural fat cap, which adds aroma and flavor when cooked.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eIs it suitable for fitness enthusiasts?\u003c\/td\u003e\n\n\u003ctd\u003eYes. Steak is rich in protein, but also contains a certain amount of fat. Portions can be adjusted according to individual dietary goals.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCan it be air-fried?\u003c\/td\u003e\n\n\u003ctd\u003eYes. It is recommended to fully thaw and pat the surface dry before air-frying. Air-frying time should be adjusted according to thickness.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCan it be refrozen after thawing?\u003c\/td\u003e\n\n\u003ctd\u003eNot recommended. Repeated freezing and thawing will affect meat quality and food safety.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCan it be cut into cubes for fried rice?\u003c\/td\u003e\n\n\u003ctd\u003eYes. Cooked and cubed, it can be served with garlic, onions, black pepper sauce, or fried rice.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch2\u003eKey Selling Point in One Sentence\u003c\/h2\u003e\n\u003cp\u003eAustralian 100 Days Grain Fed Sirloin Steak 250g ±10%, rich in flavor, firm texture, suitable for pan-frying and grilling, allowing you to easily enjoy a high-quality Australian steak meal at home.\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":59469460144414,"sku":null,"price":58.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/a8147693-bb5f-4290-abf4-fc75ff0c627b.png?v=1781618263"},{"product_id":"無敵特價-冰島大西洋三文魚扒-300g-2件裝-急凍鎖鮮-健身高蛋白之選","title":"[Unbeatable Special] Icelandic Atlantic Salmon Steak 300g | 2 pcs | Individually Frozen | High-Protein Fitness Choice","description":"\u003ch1\u003eIcelandic Atlantic Salmon Fillet 300g | 2 Pieces | Frozen Fresh | High-Protein Choice for Fitness\u003c\/h1\u003e\n\u003cp\u003eOur Icelandic Atlantic Salmon Fillets are sourced from the cold waters of Iceland. The salmon has orange-red flesh with naturally distributed fat. Each pack contains approximately 300g with 2 pieces, cut into convenient fillet portions for everyday cooking. The fillets are skin-on and can be prepared in various ways, including pan-frying, baking, air-frying, steaming, teriyaki, garlic butter pan-frying, or lemon herb baking. They are perfect for fitness meals, weight-loss diets, family dinners, or office lunchboxes.\u003c\/p\u003e\n\u003cp\u003eSalmon is a high-protein, omega-3 rich marine fish. Its high protein content and fat primarily from fish oil give it a richer, more tender texture than white fish. Compared to chicken breast, salmon is moister and less likely to dry out when cooked. Compared to a whole fish, salmon fillets offer easier portion control, making them ideal for Hong Kong families and fitness enthusiasts who want to eat healthily without excessive food preparation.\u003c\/p\u003e\n\u003cp\u003eThis product is frozen and suitable for stocking in your freezer. You can take out 1 to 2 pieces at a time for cooking. It pairs perfectly with rice, pasta, salads, sweet potatoes, cauliflower rice, or seasonal vegetables. For those building muscle, losing weight, managing their diet, or looking to increase their daily protein intake, salmon fillets are a practical choice for high-quality protein.\u003c\/p\u003e\n\u003ch2\u003eProduct Features\u003c\/h2\u003e\n\u003cp\u003eIcelandic Atlantic salmon fillets, from cold waters for a fresher taste.\u003c\/p\u003e\n\u003cp\u003eEach 300g pack contains 2 pieces, suitable for 1 to 2 servings, making portion control easy.\u003c\/p\u003e\n\u003cp\u003eHigh in protein, ideal for fitness enthusiasts, muscle building, weight-loss diets, and healthy everyday eating.\u003c\/p\u003e\n\u003cp\u003eContains natural Omega-3 fatty acids, suitable for those looking to increase their intake of good fats.\u003c\/p\u003e\n\u003cp\u003eSkin-on fillets, making the skin crispier when pan-fried, adding texture.\u003c\/p\u003e\n\u003cp\u003eFrozen fresh for convenient storage, ready to cook anytime.\u003c\/p\u003e\n\u003cp\u003eVersatile for Chinese, Western, and Japanese cuisines, perfect for daily family meals.\u003c\/p\u003e\n\u003ch2\u003eSuggested Cooking Methods\u003c\/h2\u003e\n\u003ch3\u003ePan-fried Salmon Fillet\u003c\/h3\u003e\n\u003cp\u003eAfter thawing, pat dry with kitchen paper. Season with a pinch of salt, black pepper, lemon juice, or herbs. Heat a small amount of oil in a non-stick pan over medium heat. Fry the skin side first until golden and crispy, then flip and cook through. Serve with lemon wedges, garlic butter, or black pepper sauce.\u003c\/p\u003e\n\u003ch3\u003eAir-fried Salmon Fillet\u003c\/h3\u003e\n\u003cp\u003eAfter thawing, pat dry. Season with salt, black pepper, a little olive oil, or teriyaki sauce. Air fry at approximately 180°C for 8 to 12 minutes. Actual cooking time may vary depending on fillet thickness and air fryer wattage. Flip once during cooking for even browning.\u003c\/p\u003e\n\u003ch3\u003eBaked Salmon Fillet\u003c\/h3\u003e\n\u003cp\u003eThaw the salmon fillet and place it on a baking tray. Add lemon slices, minced garlic, herbs, black pepper, and a drizzle of olive oil. Bake at 180°C for about 12 to 15 minutes, until the fish is fully cooked through.\u003c\/p\u003e\n\u003ch3\u003eSteamed Salmon Fillet\u003c\/h3\u003e\n\u003cp\u003eServe with shredded ginger, spring onion, and a dash of soy sauce. Steam for about 8 to 12 minutes after the water boils, adjusting time based on fillet thickness. Steaming is a lighter option, suitable for the elderly, children, and healthy daily meals.\u003c\/p\u003e\n\u003ch2\u003eSuitable For\u003c\/h2\u003e\n\u003cp\u003eFitness enthusiasts, muscle builders, dieters, high-protein diet followers, office workers, home cooks, meal preppers, those looking to increase fish intake, and anyone wanting to easily cook high-quality salmon at home.\u003c\/p\u003e\n\u003ch2\u003eSuggested Pairings\u003c\/h2\u003e\n\u003cp\u003eSalmon fillets pair wonderfully with white rice, brown rice, sweet potatoes, pasta, salads, stir-fried vegetables, asparagus, broccoli, cauliflower rice, avocado, and protein pasta. For fitness meals, pair with sweet potatoes and vegetables; for family meals, with white rice and soup; for Western meals, with pasta, salad, and lemon butter sauce.\u003c\/p\u003e\n\u003ch2\u003eEstimated Nutritional Information\u003c\/h2\u003e\n\u003cp\u003eThe following nutritional data for salmon fillets are estimated values. Actual values may vary depending on fish species, cut, fat content, and cooking method, and are for reference only.\u003c\/p\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eApprox. per 100g\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eApprox. per 300g pack\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCalories\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 208 kcal\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 624 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 20g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 60g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 13g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 39g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 3g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 9g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugar\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 55mg\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 165mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOmega-3 Fatty Acids\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 1.5g–2.5g\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 4.5g–7.5g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ch2\u003eEstimated Nutritional Information per Piece\u003c\/h2\u003e\n\u003cp\u003eThis product is 300g per pack, with approximately 2 pieces. If each piece is approximately 150g:\u003c\/p\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eApprox. per 150g piece\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCalories\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 312 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 30g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 19.5g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOmega-3 Fatty Acids\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 2.25g–3.75g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ch2\u003eStorage Instructions\u003c\/h2\u003e\n\u003cp\u003ePlease store frozen at -18°C or below. Consume as soon as possible after opening. Repeated thawing and refreezing are not recommended as they may affect the texture and flavour.\u003c\/p\u003e\n\u003ch2\u003eThawing Method\u003c\/h2\u003e\n\u003cp\u003eFor best results, we recommend thawing slowly in the refrigerator overnight. For quick thawing, place the unopened package under cold running water or in cold water. Do not leave at room temperature for extended periods to avoid compromising food safety.\u003c\/p\u003e\n\u003ch2\u003eFood Safety Tips\u003c\/h2\u003e\n\u003cp\u003eThis product is raw and frozen and must be thoroughly cooked before consumption. Ensure the fish is cooked completely through, so the flesh flakes easily and no raw parts remain inside. After handling raw fish, wash hands, cutting boards, knives, and any surfaces that came into contact with raw food to prevent cross-contamination.\u003c\/p\u003e\n\u003ch2\u003eProduct Information\u003c\/h2\u003e\n\u003cp\u003eProduct Name: Icelandic Atlantic Salmon Fillet\u003cbr\u003eSpecification: 300g \/ 2 pieces\u003cbr\u003eProduct State: Raw frozen food\u003cbr\u003eOrigin: Iceland\u003cbr\u003eStorage: Keep frozen at -18°C or below\u003cbr\u003eSuggested Cooking Methods: Pan-frying, air-frying, baking, steaming, teriyaki, lemon herb baking\u003cbr\u003eSuitable For: Fitness meals, weight-loss diets, family dinners, office lunchboxes, daily high-protein diets\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":59484701098270,"sku":null,"price":40.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/ChatGPTImage2026_6_19_12_16_18.png?v=1781842650"},{"product_id":"俄羅斯-miratorg-prime-黑安格斯西冷牛扒-250g-10-striploin-steak-香煎-燒烤之選","title":"Russian MIRATORG Prime Black Angus Striploin Steak 250g ±10% | Pan-Fry\/Grill Option","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eRussian MIRATORG Prime Black Angus Striploin Steak 250g ±10%｜Pan-Fry\/Grill Option\u003c\/h2\u003e\n\u003cp\u003eLooking to enjoy restaurant-quality steak at home? This \u003cstrong\u003eRussian MIRATORG Prime Black Angus Striploin Steak\u003c\/strong\u003e features Black Angus beef, known for its rich flavor and natural marbling. The striploin cut includes a classic fat cap, which, when seared, releases an exceptional beef fat aroma. It offers a satisfying chewiness without being tough or dry, making it perfect for steak lovers who appreciate a robust beef flavor and firm texture.\u003c\/p\u003e\n\u003cp\u003eEach pack weighs approximately \u003cstrong\u003e250g ±10%\u003c\/strong\u003e, an ideal portion size for a single high-protein meal. For two people, it can be paired with salads, potatoes, pasta, or low-carb vegetables to easily create a high-protein steak dinner. Whether you're building muscle, following a low-carb diet, looking for a satisfying meal during weight loss, or simply want to treat yourself to a delicious steak on the weekend, this is an excellent choice.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRussian MIRATORG Prime Black Angus Beef\u003c\/strong\u003e\u003cbr\u003eMIRATORG is a renowned Russian meat brand. This steak features Black Angus beef, celebrated for its rich flavor, making it suitable for those who seek a high-quality steak experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStriploin Cut, Rich Beef Flavor\u003c\/strong\u003e\u003cbr\u003eStriploin is a classic steak cut known for its firm texture. The fat cap, when seared, releases a distinct aroma, appealing to those who prefer a \"beefy\" flavor and substantial \"steak-like\" texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNatural Marbling for Enhanced Searing Flavor\u003c\/strong\u003e\u003cbr\u003eThe beef has natural marbling and a fat cap. When pan-frying, the fats slowly render, helping to create a crispy, caramelized crust on the steak's surface for a more layered taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250g ±10%, Perfect Portion Size\u003c\/strong\u003e\u003cbr\u003eEach pack is approximately 250g, suitable as a main course for one. It provides ample protein for fitness enthusiasts and is easy to portion and share for family dinners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh in Protein, Suitable for Fitness and Weight Loss Diets\u003c\/strong\u003e\u003cbr\u003eSteak is naturally rich in protein, which helps increase satiety. It pairs well with lean vegetables, salads, cauliflower rice, or sweet potatoes for a high-protein, healthy meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for Pan-Frying, Grilling, Air Frying, Sous Vide\u003c\/strong\u003e\u003cbr\u003eWe recommend pan-frying or grilling to best bring out the aroma of the striploin's fat cap. Alternatively, you can sous vide first, then sear the surface for a consistently tender texture.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eSuggested Cooking Methods\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePan-Fried Steak\u003c\/strong\u003e\u003cbr\u003eAfter thawing, pat dry with kitchen paper. Season with a small amount of sea salt and black pepper. Heat a pan with a little oil, sear both sides over high heat, then adjust cooking time based on thickness and desired doneness. After cooking, let it rest for 3–5 minutes before slicing to allow the juices to redistribute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrilled Steak\u003c\/strong\u003e\u003cbr\u003eSuitable for BBQ or home grills. We recommend seasoning simply with salt, black pepper, garlic powder, and rosemary to preserve the natural beef flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFitness Meal Pairing\u003c\/strong\u003e\u003cbr\u003ePair with steamed broccoli, asparagus, salad, sweet potatoes, brown rice, or cauliflower rice for a high-protein, light meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLow-Carb\/Weight Loss Pairing\u003c\/strong\u003e\u003cbr\u003ePair with plenty of vegetables and avoid excessive high-fat sauces. Season with black pepper, minced garlic, a little sea salt, and lemon juice.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eThawing and Cooking Recommendations\u003c\/h3\u003e\n\u003cp\u003eThaw in the refrigerator's chill compartment for approximately 8–12 hours. For urgent thawing, place the vacuum-sealed package in a sealed bag and thaw under cold running water. Avoid thawing at room temperature for extended periods to maintain meat quality and food safety.\u003c\/p\u003e\n\u003cp\u003eEnsure the product is thoroughly thawed before cooking and pat dry with kitchen paper to achieve a better sear. This product must be thoroughly cooked before consumption.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cp\u003eProduct Name: Russian MIRATORG Prime Black Angus Striploin Steak\u003cbr\u003eEnglish Name: Russian MIRATORG Prime Black Angus Striploin Steak\u003cbr\u003eSpecification: 250g ±10%\u003cbr\u003eOrigin: Russia\u003cbr\u003eStorage: Frozen at -18°C or below\u003cbr\u003eConsumption Method: Requires cooking before consumption\u003cbr\u003eSuitable For: Pan-fried steak, grilling, fitness meals, low-carb meals, family dinners, festive gatherings\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eEstimated Nutritional Information\u003c\/h2\u003e\n\u003cp\u003eThe following are \u003cstrong\u003eestimated values per 100g of raw steak\u003c\/strong\u003e. Actual values may vary depending on the cattle batch, marbling ratio, fat cap amount, and cooking method, and are not laboratory-tested data.\u003c\/p\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eEstimated per 100g\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCalories\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 210–260 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 19–22g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 14–20g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 5–8g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugar\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 50–80mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eEstimated Nutritional Values per 250g pack:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eNutrient\u003c\/th\u003e\n\n\u003cth align=\"right\"\u003eEstimated per 250g pack\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCalories\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 525–650 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProtein\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 48–55g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 35–50g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 12.5–20g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSugar\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003e0g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSodium\u003c\/td\u003e\n\n\u003ctd align=\"right\"\u003eApprox. 125–200mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch3\u003eSEO Keyword Suggestions\u003c\/h3\u003e\n\u003cp\u003eRussian steak, MIRATORG steak, Black Angus striploin, Prime Beef, Striploin Steak, buy steak Hong Kong, fitness steak, high protein steak, low carb diet, weight loss meal, pan-fried steak, grilled steak, frozen steak, Angus steak Hong Kong, Sun Lok Wholesale.\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":59556403413278,"sku":null,"price":129.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/russianprimesirloin.png?v=1783338337"},{"product_id":"golden-fried-fish-balls-500g","title":"Golden Fried Fish Balls 500g | Crispy Outside, Chewy Inside | Air Fryer \/ Hotpot \/ Curry \/ Noodles \/ Skewers | Hong Kong Family Freezer Staple","description":"\u003ch1 data-section-id=\"1eptd5f\" data-start=\"0\" data-end=\"44\" class=\"PDq2pG_selectionAnchorContainer\"\u003eGolden Fried Fish Balls 500g｜Crispy outside, bouncy inside｜Air fryer \/ Hotpot \/ Curry \/ Noodles \/ Skewers｜A must-have frozen snack for Hong Kong families\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\u003cp data-start=\"46\" data-end=\"176\"\u003eFor a quick, flavorful, convenient, and versatile Hong Kong-style snack at home, these \u003cstrong data-start=\"73\" data-end=\"87\"\u003eGolden Fried Fish Balls 500g\u003c\/strong\u003e are an excellent choice of frozen food. The fish balls have a golden-brown exterior, which becomes slightly crispy when heated, while maintaining a bouncy texture inside and a savory freshness characteristic of fish products. Whether air-fried, added to hotpot, curry, noodles, or skewered, they can effortlessly create a variety of flavors.\u003c\/p\u003e\n\u003cp data-start=\"178\" data-end=\"290\"\u003eEach pack contains \u003cstrong data-start=\"185\" data-end=\"193\"\u003e500g\u003c\/strong\u003e net weight, suitable for daily stocking by Hong Kong families, afternoon tea, late-night snacks, hotpot, party snacks, and simple bento side dishes. The product is already shaped into convenient fish balls, eliminating the need for kneading or processing fish meat. Simply take them out of the freezer and heat as needed, making them ideal for busy individuals looking for quick meal preparation.\u003c\/p\u003e\n\u003chr data-start=\"292\" data-end=\"295\"\u003e\n\u003ch2 data-section-id=\"aiuinh\" data-start=\"297\" data-end=\"304\"\u003eProduct Features\u003c\/h2\u003e\n\u003ch3 data-section-id=\"n3gvha\" data-start=\"306\" data-end=\"322\"\u003e1. Golden exterior, crispy and bouncy\u003c\/h3\u003e\n\u003cp data-start=\"324\" data-end=\"396\"\u003eAfter proper heating, the Golden Fried Fish Balls develop a more pronounced golden color. The exterior offers a crispy texture, while the interior retains the inherent bounciness and chewiness of fish balls. They offer different textures whether eaten alone or with sauces.\u003c\/p\u003e\n\u003cp data-start=\"398\" data-end=\"442\"\u003eFor a crispier result, use an air fryer or oven; for a softer, sauce-absorbing texture, add them to curry, hotpot, or soup noodles.\u003c\/p\u003e\n\u003chr data-start=\"444\" data-end=\"447\"\u003e\n\u003ch3 data-section-id=\"1a9gxkl\" data-start=\"449\" data-end=\"470\"\u003e2. 500g family pack, convenient for daily stocking\u003c\/h3\u003e\n\u003cp data-start=\"472\" data-end=\"523\"\u003eEach pack contains \u003cstrong data-start=\"478\" data-end=\"486\"\u003e500g\u003c\/strong\u003e net weight, a suitable amount for average family use. Take out the desired portion for each meal, and store the rest frozen.\u003c\/p\u003e\n\u003cp data-start=\"525\" data-end=\"545\"\u003eSuggested portions can be adjusted based on actual fish ball size and individual appetite:\u003c\/p\u003e\n\u003cul data-start=\"547\" data-end=\"640\"\u003e\n\n\u003cli data-section-id=\"1p9th4s\" data-start=\"547\" data-end=\"565\"\u003e1 person snack: approx. 100 to 150g\u003c\/li\u003e\n\n\u003cli data-section-id=\"1wrton6\" data-start=\"566\" data-end=\"584\"\u003e2 person sharing: approx. 200 to 250g\u003c\/li\u003e\n\n\u003cli data-section-id=\"sa6k05\" data-start=\"585\" data-end=\"604\"\u003eFamily hotpot or party: approx. half to one whole pack\u003c\/li\u003e\n\n\u003cli data-section-id=\"lxpeow\" data-start=\"605\" data-end=\"623\"\u003eNoodle topping: add about 4 to 6 pieces per bowl\u003c\/li\u003e\n\n\u003cli data-section-id=\"1r16cd\" data-start=\"624\" data-end=\"640\"\u003eSkewered snack: about 3 to 4 pieces per skewer\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"642\" data-end=\"663\"\u003eActual piece count may vary depending on the size and weight of each batch of fish balls.\u003c\/p\u003e\n\u003chr data-start=\"665\" data-end=\"668\"\u003e\n\u003ch3 data-section-id=\"cb8o4n\" data-start=\"670\" data-end=\"690\"\u003e3. Multiple cooking methods, one pack for various dishes\u003c\/h3\u003e\n\u003cp data-start=\"692\" data-end=\"736\"\u003eGolden Fried Fish Balls are not only suitable for deep-frying but can also be air-fried, baked, pan-fried, used in hotpot, curry, noodles, and more.\u003c\/p\u003e\n\u003cp data-start=\"738\" data-end=\"745\"\u003eRecommended cooking methods include:\u003c\/p\u003e\n\u003cul data-start=\"747\" data-end=\"909\"\u003e\n\n\u003cli data-section-id=\"13ubhv4\" data-start=\"747\" data-end=\"757\"\u003eAir-fried golden fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"18lwd9a\" data-start=\"758\" data-end=\"768\"\u003eHong Kong style curry fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"8w1xfl\" data-start=\"769\" data-end=\"779\"\u003eSpicy hotpot fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"6x8ws7\" data-start=\"780\" data-end=\"789\"\u003eCart noodle topping\u003c\/li\u003e\n\n\u003cli data-section-id=\"1otq816\" data-start=\"790\" data-end=\"802\"\u003eRice noodles, vermicelli, and soup noodles\u003c\/li\u003e\n\n\u003cli data-section-id=\"jp6teg\" data-start=\"803\" data-end=\"814\"\u003eStir-fried fish balls with Korean spicy sauce\u003c\/li\u003e\n\n\u003cli data-section-id=\"a301vi\" data-start=\"815\" data-end=\"825\"\u003eGarlic butter fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"16hi2im\" data-start=\"826\" data-end=\"835\"\u003eSatay sauce fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"1gbba9e\" data-start=\"836\" data-end=\"847\"\u003eStir-fried fish balls with black pepper and onion\u003c\/li\u003e\n\n\u003cli data-section-id=\"a6peft\" data-start=\"848\" data-end=\"856\"\u003eSkewered fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"14t7w8s\" data-start=\"857\" data-end=\"865\"\u003eTomato sauce fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"1p60neg\" data-start=\"866\" data-end=\"875\"\u003eBaked cheese fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"zguvnv\" data-start=\"876\" data-end=\"883\"\u003eOden\u003c\/li\u003e\n\n\u003cli data-section-id=\"tsk401\" data-start=\"884\" data-end=\"895\"\u003eSeafood soup or vermicelli hotpot\u003c\/li\u003e\n\n\u003cli data-section-id=\"1651cf4\" data-start=\"896\" data-end=\"909\"\u003eSchool holiday and party snacks\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003chr data-start=\"911\" data-end=\"914\"\u003e\n\u003ch3 data-section-id=\"wc74jm\" data-start=\"916\" data-end=\"937\"\u003e4. Suitable for air fryers, reducing traditional deep-frying steps\u003c\/h3\u003e\n\u003cp data-start=\"939\" data-end=\"1017\"\u003eIf you want a crispy effect but don't want to use a lot of oil at home, you can air-fry the fish balls. When air-frying, only a light spray of oil is needed, or you can even choose not to add extra oil depending on the product's actual fat content, to achieve a drier, crispier exterior.\u003c\/p\u003e\n\u003cp data-start=\"1019\" data-end=\"1051\"\u003eAir fryers also reduce the hassle of oil disposal, cooking fumes, and cleaning time, making them suitable for small kitchens in Hong Kong families.\u003c\/p\u003e\n\u003chr data-start=\"1053\" data-end=\"1056\"\u003e\n\u003ch3 data-section-id=\"psfg15\" data-start=\"1058\" data-end=\"1078\"\u003e5. Easily absorbs sauces, suitable for Hong Kong-style flavors\u003c\/h3\u003e\n\u003cp data-start=\"1080\" data-end=\"1132\"\u003eFish balls have a versatile flavor profile that pairs well with various sauces. When added to curry sauce, satay sauce, spicy broth, tomato sauce, teriyaki sauce, or Korean spicy sauce, they readily absorb the different flavors.\u003c\/p\u003e\n\u003cp data-start=\"1134\" data-end=\"1182\"\u003eWhen cooking curry fish balls, first sauté the curry sauce until fragrant, then add the fish balls and simmer over low heat until thoroughly heated. Soaking them for a short period afterwards will allow the fish balls to absorb even more flavor.\u003c\/p\u003e\n\u003chr data-start=\"1184\" data-end=\"1187\"\u003e\n\u003ch2 data-section-id=\"gp5293\" data-start=\"1189\" data-end=\"1198\"\u003eRecommended Eating Scenarios\u003c\/h2\u003e\n\u003ch3 data-section-id=\"p7ps8k\" data-start=\"1200\" data-end=\"1209\"\u003eFamily Hotpot\u003c\/h3\u003e\n\u003cp data-start=\"1211\" data-end=\"1281\"\u003eGolden Fried Fish Balls are suitable for various hotpot broths, including clear soup, satay, spicy, tomato, and pork bone. Since the product is already shaped into fish balls, no additional cutting is required; simply add them to the broth and cook until thoroughly heated through the center.\u003c\/p\u003e\n\u003ch3 data-section-id=\"14saats\" data-start=\"1283\" data-end=\"1293\"\u003eAfternoon Tea and Late-Night Snacks\u003c\/h3\u003e\n\u003cp data-start=\"1295\" data-end=\"1331\"\u003eAir-fry or pan-fry the fish balls, then serve with sweet chili sauce, curry sauce, ketchup, or mayonnaise for a simple snack.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1d64y0e\" data-start=\"1333\" data-end=\"1341\"\u003eNoodle Topping\u003c\/h3\u003e\n\u003cp data-start=\"1343\" data-end=\"1385\"\u003eAdd to cart noodles, rice vermicelli, udon, instant noodles, and sour and spicy noodles. Fish balls add texture and satiety to the whole bowl of noodles.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1sbauh2\" data-start=\"1387\" data-end=\"1396\"\u003eParties and Gatherings\u003c\/h3\u003e\n\u003cp data-start=\"1398\" data-end=\"1431\"\u003eAir-fry the fish balls, then skewer them and serve with various sauces to create easy-to-share party snacks.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1aih9b2\" data-start=\"1433\" data-end=\"1441\"\u003eBento Side Dish\u003c\/h3\u003e\n\u003cp data-start=\"1443\" data-end=\"1475\"\u003eFish balls can be paired with fried rice, vegetables, eggs, and other meats as a snack or side dish in a bento box.\u003c\/p\u003e\n\u003chr data-start=\"1477\" data-end=\"1480\"\u003e\n\u003ch1 data-section-id=\"1lecoxy\" data-start=\"1482\" data-end=\"1490\"\u003eSuggested Cooking Methods\u003c\/h1\u003e\n\u003ch2 data-section-id=\"iy4elq\" data-start=\"1492\" data-end=\"1503\"\u003eAir-fried Golden Fish Balls\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1hsiarz\" data-start=\"1505\" data-end=\"1511\"\u003eIngredients\u003c\/h3\u003e\n\u003cul data-start=\"1513\" data-end=\"1556\"\u003e\n\n\u003cli data-section-id=\"cjr9it\" data-start=\"1513\" data-end=\"1524\"\u003eAppropriate amount of golden fried fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"1375j33\" data-start=\"1525\" data-end=\"1540\"\u003eSmall amount of cooking oil, optional\u003c\/li\u003e\n\n\u003cli data-section-id=\"1eytkyf\" data-start=\"1541\" data-end=\"1556\"\u003eAppropriate amount of black pepper, chili powder, or garlic powder\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1hs8lu1\" data-start=\"1558\" data-end=\"1564\"\u003eMethod\u003c\/h3\u003e\n\u003col data-start=\"1566\" data-end=\"1740\"\u003e\n\n\u003cli data-section-id=\"1t5mu3i\" data-start=\"1566\" data-end=\"1582\"\u003eTake out the desired portion from the freezer.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1ssdhw4\" data-start=\"1583\" data-end=\"1612\"\u003eIf there is a lot of frost on the fish balls, rinse briefly or thaw and pat dry.\u003c\/li\u003e\n\n\u003cli data-section-id=\"o4p501\" data-start=\"1613\" data-end=\"1632\"\u003ePreheat the air fryer to approximately 180°C.\u003c\/li\u003e\n\n\u003cli data-section-id=\"jz6ziy\" data-start=\"1633\" data-end=\"1655\"\u003eArrange the fish balls in a single layer in the air fryer basket, avoiding excessive overlapping.\u003c\/li\u003e\n\n\u003cli data-section-id=\"19lgvvt\" data-start=\"1656\" data-end=\"1672\"\u003eLightly spray oil on the surface if desired.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1ny57o9\" data-start=\"1673\" data-end=\"1694\"\u003eAir-fry at 180°C for approximately 8 to 12 minutes.\u003c\/li\u003e\n\n\u003cli data-section-id=\"phezr3\" data-start=\"1695\" data-end=\"1720\"\u003eHalfway through, remove the basket and shake to ensure even heating.\u003c\/li\u003e\n\n\u003cli data-section-id=\"wixs78\" data-start=\"1721\" data-end=\"1740\"\u003eOnce the center of the fish balls is thoroughly heated, they are ready to eat.\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003cp data-start=\"1742\" data-end=\"1796\"\u003eActual cooking time may vary depending on the size of the fish balls, their frozen state, and the power of the air fryer. If the fish balls are larger or cooked directly from frozen, the cooking time may need to be extended.\u003c\/p\u003e\n\u003chr data-start=\"1798\" data-end=\"1801\"\u003e\n\u003ch2 data-section-id=\"p8br2r\" data-start=\"1803\" data-end=\"1812\"\u003eHong Kong Style Curry Fish Balls\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1hsiarz\" data-start=\"1814\" data-end=\"1820\"\u003eIngredients\u003c\/h3\u003e\n\u003cul data-start=\"1822\" data-end=\"1903\"\u003e\n\n\u003cli data-section-id=\"1mb17oj\" data-start=\"1822\" data-end=\"1836\"\u003eApproximately 300g golden fried fish balls\u003c\/li\u003e\n\n\u003cli data-section-id=\"1h9kmb7\" data-start=\"1837\" data-end=\"1845\"\u003eHalf an onion\u003c\/li\u003e\n\n\u003cli data-section-id=\"5ui5a3\" data-start=\"1846\" data-end=\"1854\"\u003eAppropriate amount of minced garlic\u003c\/li\u003e\n\n\u003cli data-section-id=\"1f2lkpn\" data-start=\"1855\" data-end=\"1866\"\u003eCurry paste or curry powder\u003c\/li\u003e\n\n\u003cli data-section-id=\"14a73lk\" data-start=\"1867\" data-end=\"1876\"\u003eWater or broth\u003c\/li\u003e\n\n\u003cli data-section-id=\"wys88d\" data-start=\"1877\" data-end=\"1890\"\u003eRadish, optional\u003c\/li\u003e\n\n\u003cli data-section-id=\"1kzcvq2\" data-start=\"1891\" data-end=\"1903\"\u003eSmall amount of sugar, salt, or soy sauce\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1hs8lu1\" data-start=\"1905\" data-end=\"1911\"\u003eMethod\u003c\/h3\u003e\n\u003col data-start=\"1913\" data-end=\"2099\"\u003e\n\n\u003cli data-section-id=\"1ct21oh\" data-start=\"1913\" data-end=\"1928\"\u003eSlice the onion and cut the radish into pieces.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1ll34rb\" data-start=\"1929\" data-end=\"1950\"\u003eAdd a small amount of oil to a pot and sauté the onion and minced garlic until fragrant.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1kwz8iy\" data-start=\"1951\" data-end=\"1972\"\u003eAdd curry paste or curry powder and stir-fry over low heat until fragrant.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1ww6u0\" data-start=\"1973\" data-end=\"1988\"\u003eAdd water or broth and bring to a boil.\u003c\/li\u003e\n\n\u003cli data-section-id=\"19aqxgh\" data-start=\"1989\" data-end=\"2009\"\u003eIf using radish, cook until it starts to soften.\u003c\/li\u003e\n\n\u003cli data-section-id=\"3qkw4h\" data-start=\"2010\" data-end=\"2023\"\u003eAdd the golden fried fish balls.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1l43a8y\" data-start=\"2024\" data-end=\"2051\"\u003eReduce heat to medium-low and simmer for about 8 to 12 minutes, or until the fish balls are thoroughly heated.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1hyk4ri\" data-start=\"2052\" data-end=\"2074\"\u003eTaste and add a small amount of sugar, salt, or soy sauce to season.\u003c\/li\u003e\n\n\u003cli data-section-id=\"kmp8z0\" data-start=\"2075\" data-end=\"2099\"\u003eAfter turning off the heat, let them soak for a few minutes to allow the fish balls to absorb more of the curry sauce.\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003chr data-start=\"2101\" data-end=\"2104\"\u003e\n\u003ch2 data-section-id=\"1gd8fds\" data-start=\"2106\" data-end=\"2115\"\u003ePan-fried Black Pepper Fish Balls\u003c\/h2\u003e\n\u003col data-start=\"2117\" data-end=\"2261\"\u003e\n\n\u003cli data-section-id=\"1vqixyv\" data-start=\"2117\" data-end=\"2132\"\u003eThaw the fish balls and pat dry.\u003c\/li\u003e\n\n\u003cli data-section-id=\"144k9le\" data-start=\"2133\" data-end=\"2165\"\u003eMake one or two shallow cuts in each fish ball to allow flavor absorption, but do not cut all the way through.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1j3vrfu\" data-start=\"2166\" data-end=\"2186\"\u003eAdd a small amount of oil to a frying pan and heat over medium heat.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1b59ulc\" data-start=\"2187\" data-end=\"2206\"\u003eAdd the fish balls and pan-fry slowly until golden brown on the surface.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1xiq3ol\" data-start=\"2207\" data-end=\"2225\"\u003eAdd onion, black pepper, and a small amount of soy sauce.\u003c\/li\u003e\n\n\u003cli data-section-id=\"e37yp3\" data-start=\"2226\" data-end=\"2245\"\u003eStir-fry quickly and ensure the center is thoroughly heated.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1ikl8hp\" data-start=\"2246\" data-end=\"2261\"\u003eGarnish with chopped green onions or sesame seeds before serving.\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003chr data-start=\"2263\" data-end=\"2266\"\u003e\n\u003ch2 data-section-id=\"8oaxmd\" data-start=\"2268\" data-end=\"2278\"\u003eStir-fried Fish Balls with Korean Spicy Sauce\u003c\/h2\u003e\n\u003col data-start=\"2280\" data-end=\"2381\"\u003e\n\n\u003cli data-section-id=\"13h9ung\" data-start=\"2280\" data-end=\"2306\"\u003eMix Korean spicy sauce, a small amount of sugar, minced garlic, soy sauce, and water.\u003c\/li\u003e\n\n\u003cli data-section-id=\"19fs5r7\" data-start=\"2307\" data-end=\"2329\"\u003eAdd a small amount of oil to a frying pan, then add onion and fish balls.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1deprqs\" data-start=\"2330\" data-end=\"2343\"\u003eAdd the prepared sauce.\u003c\/li\u003e\n\n\u003cli data-section-id=\"18dkoca\" data-start=\"2344\" data-end=\"2366\"\u003eCook over medium-low heat until the sauce thickens and evenly coats the fish balls.\u003c\/li\u003e\n\n\u003cli data-section-id=\"1cpoylm\" data-start=\"2367\" data-end=\"2381\"\u003eSprinkle with white sesame seeds and chopped green onions before serving.\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003chr data-start=\"2383\" data-end=\"2386\"\u003e\n\u003ch2 data-section-id=\"aera1b\" data-start=\"2388\" data-end=\"2395\"\u003eHotpot Method\u003c\/h2\u003e\n\u003cp data-start=\"2397\" data-end=\"2436\"\u003eFish balls can be directly added to boiling hotpot broth. Please ensure the fish balls are cooked thoroughly to the center in the broth before eating.\u003c\/p\u003e\n\u003cp data-start=\"2438\" data-end=\"2477\"\u003eDo not eat them immediately just because the surface is hot, especially when cooking directly from frozen, as the center requires more time to heat up.\u003c\/p\u003e\n\u003chr data-start=\"2479\" data-end=\"2482\"\u003e\n\u003ch2 data-section-id=\"19xn2ql\" data-start=\"2484\" data-end=\"2492\"\u003eNoodles and Soups\u003c\/h2\u003e\n\u003cp data-start=\"2494\" data-end=\"2551\"\u003eAdd fish balls to broth and heat, then serve with rice vermicelli, udon, vermicelli, or instant noodles. You can also add choy sum, baby bok choy, radish, shiitake mushrooms, and tofu for a simple one-pot meal.\u003c\/p\u003e\n\u003chr data-start=\"2553\" data-end=\"2556\"\u003e\n\u003ch1 data-section-id=\"3m28dg\" data-start=\"2558\" data-end=\"2564\"\u003eThawing Methods\u003c\/h1\u003e\n\u003ch2 data-section-id=\"du8u7m\" data-start=\"2566\" data-end=\"2575\"\u003eRefrigerator Thawing\u003c\/h2\u003e\n\u003cp data-start=\"2577\" data-end=\"2617\"\u003eThe safest method is to transfer the desired amount into a sealed container and thaw it in the refrigerator at 0°C to 4°C in advance.\u003c\/p\u003e\n\u003cp data-start=\"2619\" data-end=\"2653\"\u003eDuring thawing, food should be placed on a lower shelf to prevent defrosting liquid from dripping onto other cooked or ready-to-eat foods.\u003c\/p\u003e\n\u003chr data-start=\"2655\" data-end=\"2658\"\u003e\n\u003ch2 data-section-id=\"1it5vmy\" data-start=\"2660\" data-end=\"2672\"\u003eHeating Directly from Frozen\u003c\/h2\u003e\n\u003cp data-start=\"2674\" data-end=\"2729\"\u003eFor some cooking methods, such as hotpot, soup noodles, and curry, frozen fish balls can be directly added to boiling broth. However, cooking time should be extended appropriately, and ensure the center is thoroughly heated.\u003c\/p\u003e\n\u003chr data-start=\"2731\" data-end=\"2734\"\u003e\n\u003ch2 data-section-id=\"6h34w8\" data-start=\"2736\" data-end=\"2743\"\u003eCold Water Thawing\u003c\/h2\u003e\n\u003cp data-start=\"2745\" data-end=\"2784\"\u003eThe product can be kept sealed and placed in cold water to speed up thawing. After thawing, it should be cooked immediately and not left out for extended periods.\u003c\/p\u003e\n\u003chr data-start=\"2786\" data-end=\"2789\"\u003e\n\u003ch2 data-section-id=\"1p6xkif\" data-start=\"2791\" data-end=\"2799\"\u003eMicrowave Thawing\u003c\/h2\u003e\n\u003cp data-start=\"2801\" data-end=\"2849\"\u003eIf using a microwave to thaw, heat in stages and turn the fish balls to prevent the exterior from cooking while the center remains frozen. Microwave-thawed food must be cooked immediately.\u003c\/p\u003e\n\u003chr data-start=\"2851\" data-end=\"2854\"\u003e\n\u003ch2 data-section-id=\"l00emd\" data-start=\"2856\" data-end=\"2869\"\u003eProlonged Room Temperature Thawing is Not Recommended\u003c\/h2\u003e\n\u003cp data-start=\"2871\" data-end=\"2923\"\u003eDo not leave fish balls to thaw on the kitchen counter or at room temperature for several hours. Frozen foods left at higher temperatures for extended periods can increase bacterial growth and food safety risks.\u003c\/p\u003e\n\u003chr data-start=\"2925\" data-end=\"2928\"\u003e\n\u003ch1 data-section-id=\"1t7nh1x\" data-start=\"2930\" data-end=\"2936\"\u003eStorage Instructions\u003c\/h1\u003e\n\u003cul data-start=\"2938\" data-end=\"3108\"\u003e\n\n\u003cli data-section-id=\"1bauxpb\" data-start=\"2938\" data-end=\"2963\"\u003ePlease store frozen at \u003cstrong data-start=\"2945\" data-end=\"2961\"\u003e-18°C or below\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-section-id=\"1eisny\" data-start=\"2964\" data-end=\"2981\"\u003eUpon receipt, return to the freezer as soon as possible\u003c\/li\u003e\n\n\u003cli data-section-id=\"33548i\" data-start=\"2982\" data-end=\"2997\"\u003eAvoid repeated thawing and refreezing\u003c\/li\u003e\n\n\u003cli data-section-id=\"1enf71u\" data-start=\"2998\" data-end=\"3011\"\u003eOnly take out the required portion each time\u003c\/li\u003e\n\n\u003cli data-section-id=\"qu27nc\" data-start=\"3012\" data-end=\"3024\"\u003eCook promptly after thawing\u003c\/li\u003e\n\n\u003cli data-section-id=\"eebmz5\" data-start=\"3025\" data-end=\"3054\"\u003eCooked fish balls not immediately consumed should be cooled quickly and refrigerated\u003c\/li\u003e\n\n\u003cli data-section-id=\"mt3tqx\" data-start=\"3055\" data-end=\"3079\"\u003eBest before date and shelf life are as indicated on the actual packaging\u003c\/li\u003e\n\n\u003cli data-section-id=\"31xp04\" data-start=\"3080\" data-end=\"3108\"\u003eDo not consume if packaging is severely damaged, leaking, abnormally swollen, or has an unusual odor\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003chr data-start=\"3110\" data-end=\"3113\"\u003e\n\u003ch1 data-section-id=\"1kz9n23\" data-start=\"3115\" data-end=\"3121\"\u003eProduct Information\u003c\/h1\u003e\n\u003cp data-start=\"3123\" data-end=\"3404\"\u003e\u003cstrong data-start=\"3123\" data-end=\"3132\"\u003eProduct Name:\u003c\/strong\u003e Golden Fried Fish Balls\u003cbr data-start=\"3138\" data-end=\"3141\"\u003e\u003cstrong data-start=\"3141\" data-end=\"3150\"\u003eProduct Type:\u003c\/strong\u003e Frozen Fish Product\u003cbr data-start=\"3157\" data-end=\"3160\"\u003e\u003cstrong data-start=\"3160\" data-end=\"3168\"\u003eNet Weight:\u003c\/strong\u003e 500g\u003cbr data-start=\"3173\" data-end=\"3176\"\u003e\u003cstrong data-start=\"3176\" data-end=\"3185\"\u003eStorage Method:\u003c\/strong\u003e Store frozen at -18°C or below\u003cbr data-start=\"3198\" data-end=\"3201\"\u003e\u003cstrong data-start=\"3201\" data-end=\"3210\"\u003eSuggested Cooking:\u003c\/strong\u003e Air-fry, pan-fry, deep-fry, hotpot, curry, noodles, skewers, and soups\u003cbr data-start=\"3234\" data-end=\"3237\"\u003e\u003cstrong data-start=\"3237\" data-end=\"3246\"\u003eConsumption Method:\u003c\/strong\u003e Must be heated thoroughly to the center before consumption\u003cbr data-start=\"3261\" data-end=\"3264\"\u003e\u003cstrong data-start=\"3264\" data-end=\"3273\"\u003eSuitable Occasions:\u003c\/strong\u003e Family dinners, afternoon tea, late-night snacks, hotpot, parties, and bento side dishes\u003cbr data-start=\"3297\" data-end=\"3300\"\u003e\u003cstrong data-start=\"3300\" data-end=\"3309\"\u003ePackaging:\u003c\/strong\u003e Vacuum-sealed frozen packaging, actual packaging may vary\u003cbr data-start=\"3329\" data-end=\"3332\"\u003e\u003cstrong data-start=\"3332\" data-end=\"3339\"\u003eOrigin:\u003c\/strong\u003e Please refer to the product label\u003cbr data-start=\"3350\" data-end=\"3353\"\u003e\u003cstrong data-start=\"3353\" data-end=\"3360\"\u003eIngredients:\u003c\/strong\u003e Please refer to the official ingredient list on the product packaging\u003cbr data-start=\"3376\" data-end=\"3379\"\u003e\u003cstrong data-start=\"3379\" data-end=\"3388\"\u003eShelf Life:\u003c\/strong\u003e Please refer to the best before date on the packaging\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":59694828683550,"sku":null,"price":29.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/d3be0830072195e2805dd890a43f18df.png?v=1785072002"},{"product_id":"champrotein-sizzling-sirloin-steak-454g","title":"ChamProtein® Sizzling Sirloin Steak 高蛋白鐵板風格厚切西冷牛扒 454g｜每100g 18.6g蛋白質｜香港製造｜巴西牛肉｜健身高蛋白牛扒","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e想食牛扒，又想每日輕鬆補充蛋白質？\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eChamProtein® Sizzling Sirloin Steak 香煎西冷牛扒\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e專為健身、運動及高蛋白飲食人士而設，以\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e巴西牛肉\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e製作，並於\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e香港製造\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，每包淨重 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e454g\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。經調味處理，省卻自行醃製牛扒的繁複步驟，適合繁忙上班族、健身人士及喜歡在家煎牛扒的人士常備。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e每100g含有高達 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e18.6g蛋白質\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，一包454g按營養標示比例計算，整包約可提供 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e84g蛋白質\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。無論是重量訓練後的一餐、日常高蛋白飲食、健身備餐 Meal Prep，還是週末想在家煎一份有滿足感的牛扒，都可以輕鬆加入你的飲食安排。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e💪 每100g 18.6g蛋白質｜真正適合健身族的牛扒選擇\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e對有做重量訓練、健身、跑步或其他運動的人而言，每日蛋白質攝取往往是飲食安排的重要一環。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eChamProtein® Sizzling Sirloin Steak \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e每100g提供18.6g蛋白質\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，相比每餐都依靠蛋白粉或雞胸肉，牛扒可以為高蛋白餐單帶來更多變化。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e如果你已經食雞胸食到悶，想轉換口味，西冷牛扒就是一個非常有滿足感的高蛋白主菜選擇。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e每100g營養：\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e能量：200 kcal\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e蛋白質：18.6g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e總脂肪：13.8g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e碳水化合物：3.2g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e糖：0.7g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e鈉：290mg\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e以整包454g計算，蛋白質約達 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e84g\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，可以按個人飲食及訓練需要分成不同份量享用。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🥩 Sirloin 西冷部位｜肉味與油脂感兼備\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e西冷牛扒（Sirloin Steak）是香港人非常熟悉的牛扒部位之一，特色是肉味較突出，同時帶有適量脂肪，煎香後能帶出牛肉本身的香氣。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e相比每日單純食水煮雞胸，西冷牛扒的口感及風味更加豐富，特別適合希望在控制飲食期間仍然享受一餐真正有「食牛扒感覺」的人士。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e無論配搭：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e白飯、意粉、薯仔、烤蔬菜、沙律、雞蛋或其他健身餐配菜\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e都可以快速組合成一份完整的高蛋白餐。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🔥 已調味設計｜不用自己醃牛扒\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e這款 ChamProtein® Sizzling Sirloin Steak 並非普通完全無調味原切牛扒，而是已加入黑胡椒、豉油、迷迭香等調味元素。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e最大的優點就是——\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e方便。\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e從冰箱取出、解凍、煮熟，就可以直接享用，毋須再準備一大堆醃料。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e非常適合：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e健身後回家想快速食飯\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e平日返工前準備 Meal Prep\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e不想花時間醃牛扒\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e宿舍／小家庭簡單煮食\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e一星期預先準備高蛋白餐\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e想由雞胸肉轉換口味的健身人士\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e真正做到將「高蛋白牛扒」變成日常都可以食到的健身餐。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🇭🇰 香港製造｜巴西牛肉\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e產品採用\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e巴西牛肉\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，並於\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e香港製造\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e由牛肉選材、調味到成品定位，都以方便煮食及高蛋白飲食場景為核心，特別適合香港生活節奏快、又希望兼顧健身與飲食的人士。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e一包 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e454g\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 的份量，無論自己一餐食較大份量，或者分成2–3餐配搭其他食物，都非常靈活。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🍳 三種簡單煮法\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003e平底鑊 Pan Fry\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將牛扒完全解凍後，以平底鑊煎至完全熟透即可。高溫煎香表面可以帶出更濃郁的牛肉及黑胡椒香氣。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e適合想要牛扒表面帶有煎香效果的人。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eGrill \/ BBQ\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e亦可以用燒烤爐或 Grill 烹調，特別適合BBQ、家庭聚會或者健身朋友聚餐。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e烤香後配搭蔬菜、薯仔或沙律，就是一份簡單的高蛋白牛扒餐。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e焗爐 Oven\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e想一次過準備多份健身餐，可以使用焗爐烹調，再按照自己的 Meal Prep 份量分裝。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e產品屬生製品，食用前必須徹底煮熟。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🏋️ 不只是牛扒，更是健身餐的新選擇\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e講起健身餐，很多人第一時間只想到：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e雞胸肉、雞蛋、吞拿魚、蛋白粉。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e但長期食完全相同的食物，很容易開始覺得健身餐單沉悶。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eChamProtein® Sizzling Sirloin Steak 的定位，就是希望讓高蛋白飲食有更多選擇。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e今日食雞胸，明日食牛扒；\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e午餐 Meal Prep，晚餐煎西冷；\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e控制每日營養攝取，同時亦可以享受真正的牛肉風味。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e對於想增加蛋白質攝取，又不希望每日餐單千篇一律的人來說，是非常實用的急凍高蛋白食材。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e👤 推薦給這些人士\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e重量訓練人士\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e希望透過日常正餐增加蛋白質攝取，牛扒可以作為雞胸以外的蛋白質來源。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e健身 Meal Prep 人士\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e454g大包裝方便自行分配份量，配搭飯、意粉、薯仔或蔬菜製作健身餐。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e高蛋白飲食人士\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e每100g含18.6g蛋白質，容易計算每日蛋白質攝取。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e雞胸食到悶的人\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e想維持高蛋白飲食，但又想增加餐單變化，可以用西冷牛扒輪替。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e繁忙上班族\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e產品已調味，省卻自行醃製牛肉的時間，解凍及徹底煮熟即可享用。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e牛扒愛好者\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e在家亦可以簡單煎牛扒，配飯、意粉、薯菜甚至煎蛋都非常方便。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e📦 產品資料\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e品牌：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e ChamProtein®\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e產品名稱：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sizzling Sirloin Steak\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e中文名稱：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 香煎西冷牛扒／調味西冷牛扒\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e淨重量：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 454g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e牛肉來源：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 巴西\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e製造地：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 香港\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e蛋白質：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 每100g 18.6g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e能量：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 每100g 200 kcal\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e保存方式：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e -18°C或以下冷凍保存\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e食用方式：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 產品屬生製品，必須徹底煮熟後食用\u003c\/span\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":59767958143262,"sku":null,"price":89.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/4bd6a34a536a0fe4d8ab4db361337552.png?v=1786874849"},{"product_id":"champrotein-ribeye-steak-454g","title":"ChamProtein® Ribeye Steak 高蛋白鐵板風格肉眼牛扒 454g｜每100g 14.7g蛋白質｜巴西牛肉｜香港製造｜健身高蛋白牛扒","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e想食一餐真正有滿足感的牛扒，又想兼顧每日蛋白質攝取？\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eChamProtein® Ribeye Steak 香煎肉眼牛扒\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e專為健身、重量訓練、高蛋白飲食及 Meal Prep 人士而設。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e採用\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e巴西牛肉\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，於\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e香港製造\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，每包淨重 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e454g\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。肉眼牛扒本身帶有較豐富的油花與牛肉香氣，再配合黑胡椒、迷迭香等調味，煎香後肉香濃郁、口感更有滿足感。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e每100g含有 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e14.7g蛋白質\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，適合想在雞胸肉、蛋白粉以外，增加更多高蛋白正餐選擇的健身人士。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e🥩 Ribeye 肉眼牛扒｜油花豐富，牛味濃郁\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRibeye 肉眼是最受歡迎的牛扒部位之一。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e肉眼牛扒最大的特色，就是瘦肉與脂肪分布較豐富，煎煮時脂肪受熱後可以帶出更濃厚的牛肉香氣，因此相比一些較瘦的牛扒部位，肉眼通常擁有更加多汁、香濃及滿足的口感。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e如果你平時健身餐長期都是：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e雞胸、雞柳、雞蛋、吞拿魚、蛋白粉……\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e偶爾將主菜換成一份肉眼牛扒，可以令高蛋白飲食更多變化，亦更容易長期維持自己的飲食習慣。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e💪 每100g 14.7g蛋白質\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eChamProtein® Ribeye Steak 每100g提供：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e蛋白質 14.7g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e以整包454g計算，按營養標示比例計算，整包約可提供 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e66.7g蛋白質\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e無論你是：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e重量訓練\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBodybuilding\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e健身增肌\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e運動後補充蛋白質\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e高蛋白飲食\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMeal Prep\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e日常控制飲食\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e都可以將肉眼牛扒加入自己的飲食安排。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e尤其適合已經食雞胸食到悶、想尋找更多高蛋白肉類選擇的人士。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e🔥 已調味設計｜省去自己醃牛扒的時間\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e這款 Ribeye Steak 並不是普通完全無調味的原切牛扒。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e產品已配合多種調味，包括黑胡椒、豉油及迷迭香等，讓牛扒本身的牛肉香氣更加突出。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e最大的優點就是方便。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e解凍 → 煎熟 → 開餐。\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e不用再自己準備黑椒、香草及其他醃料，尤其適合香港生活節奏快、放工後仍然要健身的人士。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e平日放幾包在冰箱，需要準備晚餐或者 Meal Prep 時就可以直接使用。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e🇭🇰 香港製造 × 🇧🇷 巴西牛肉\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eChamProtein® Ribeye Steak 採用\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e巴西牛肉\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，並於\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e香港製造\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eChamProtein® 本身是一個以健身及高蛋白飲食為核心的品牌，因此這款產品並不是單純定位成一般家庭牛扒，而是希望將「牛扒」變成更加容易加入日常健身飲食的一款高蛋白主菜。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e由雞胸、蛋白粉，到牛扒，令每日補充蛋白質不再只有一種選擇。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e🍳 煎香最好食｜簡單在家完成牛扒餐\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e肉眼牛扒非常適合使用平底鑊煎製。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將產品完全解凍後，可以先將平底鑊預熱，再將牛扒放入鍋中煎香。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e高溫煎製可以令牛扒表面產生漂亮的焦香效果，同時帶出肉眼牛扒本身的脂肪與牛肉香氣。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e亦可以使用：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePan Fry 平底鑊｜Grill \/ BBQ 燒烤｜Oven 焗爐\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e按照自己的設備及飲食習慣烹調。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e🍚 健身 Meal Prep 配搭推薦\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e肉眼牛扒本身味道較濃，所以非常容易配搭不同健身餐。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e肉眼牛扒＋白飯＋西蘭花\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e最經典的健身餐組合。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e牛扒提供蛋白質，白飯提供碳水化合物，再配搭蔬菜，一餐簡單完成。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e肉眼牛扒＋薯仔＋沙律\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e如果不想每日食飯，可以轉用焗薯、薯仔或薯蓉作為碳水來源。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e肉眼牛扒＋蛋＋蔬菜\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e想做一份比較有滿足感的高蛋白早餐或 Brunch，可以配搭雞蛋及蔬菜。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e肉眼牛扒＋高蛋白意粉\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將肉眼牛扒切片放在意粉上，可以直接變成一份健身版 Steak Pasta。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e肉眼牛扒＋炒飯\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e將牛扒切粒之後加入炒飯，亦非常適合用來消耗 Meal Prep 剩下的食材。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e🏋️ 為什麼健身人士不需要每日只食雞胸？\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e雞胸肉當然是非常方便的高蛋白食物，但如果長期每日都吃完全相同的食物，很容易出現「健身餐疲勞」。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e真正容易長期維持的飲食方式，通常不是每日強迫自己食完全相同的餐單，而是在自己的營養安排內加入不同肉類及烹調方式。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eChamProtein® Ribeye Steak 就是一款可以用來增加飲食變化的產品。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e今日雞胸。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e聽日西冷。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e後日肉眼。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e高蛋白飲食一樣可以好食。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e👤 特別適合\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e健身及重量訓練人士\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e想透過正餐增加每日蛋白質來源。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e健身 Meal Prep 人士\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e454g包裝可按個人需要自行分配份量。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e雞胸肉食到悶的人\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e想加入不同牛肉選擇，令健身餐更多變化。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e牛扒愛好者\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e喜歡肉眼較香濃、油花較豐富的口感。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e繁忙上班族\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e已調味設計，減少自行醃牛扒的準備時間。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e高蛋白飲食人士\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e想從雞肉、魚肉及蛋白粉以外增加不同蛋白質來源。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e📦 產品資料\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e品牌：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e ChamProtein®\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e產品名稱：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ribeye Steak\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e中文名稱：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 香煎肉眼牛扒／調味肉眼牛扒\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e淨重量：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 454g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e牛肉來源：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 巴西\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e製造地：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 香港\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e蛋白質：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 每100g 14.7g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e能量：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 每100g 220 kcal\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e碳水化合物：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 每100g 3.2g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e糖：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 每100g 0.7g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e鈉：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 每100g 290mg\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e保存方式：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e -18°C或以下冷凍保存\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e產品狀態：\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 生製品，需徹底煮熟後食用\u003c\/span\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"Default Title","offer_id":59768002478366,"sku":null,"price":84.99,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/4754\/5374\/files\/a60605b76743a4c37f1aa34dc3cf4cab.png?v=1786874894"},{"product_id":"usda-prime-flank-steak-bbq-1","title":"【原條牛肉】美國 USDA Prime 牛腹扒 Flank Steak｜原條牛肉｜香煎燒烤 BBQ｜新樂批發注意冷凍發貨（需要切割請聯繫客服⚠️不聯繫發原條）","description":"\u003ch1\u003e\u003cspan\u003e🇺🇸 美國 USDA PRIME 牛腹扒｜原條 Flank Steak\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e想食到真正有「牛味」嘅牛扒，未必要只揀西冷、肉眼。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e**美國 USDA PRIME 牛腹扒（Flank Steak）**取自牛隻腹部位置，最大特色是肉味濃郁、纖維分明，而且非常吸味，無論用來香煎、燒烤、醃製或者逆紋薄切快炒都非常適合。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e今次更特別選用 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eUSDA PRIME 等級\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e，相比一般等級牛肉擁有更理想的脂肪紋理及風味表現。Prime 是 USDA 美國農業部牛肉品質分級中的最高等級之一，適合追求牛肉風味、肉汁感及品質的客人。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e整件以\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e原條牛腹扒\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e形式出售，可以按自己需要切成牛扒、燒肉片、炒牛肉片或者 BBQ 長條，對家庭客、健身人士、牛扒愛好者及餐廳用家都非常實用。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e⭐ 為甚麼揀 USDA PRIME？\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eUSDA 美國農業部會根據牛肉的成熟度、脂肪紋理（Marbling）等因素進行品質分級。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eUSDA PRIME\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e屬於當中最高品質等級，通常具有較豐富的脂肪紋理。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e脂肪在烹調過程中慢慢融化，可以為牛肉帶來更豐富的：\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e牛肉香氣\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e肉汁感\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e풍味層次\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e口感表現\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e對於本身牛味已經非常突出的 Flank Steak 來說，Prime 等級可以令整體味道更加豐富。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🥩 甚麼是牛腹扒 Flank Steak？\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFlank Steak 中文一般稱為：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e牛腹扒／牛腹肉／腹脅牛扒\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e屬於牛隻腹部一帶的長條形肌肉。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e這個部位活動量相對較高，所以肉質與一般肉眼、西冷有很明顯分別。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e牛腹扒通常具有非常清晰的長條形肌肉纖維，咬落會有比較實在的肉感，同時牛肉味非常突出。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e亦正因如此，Flank Steak 在美式 BBQ、墨西哥料理、亞洲炒牛肉及韓式燒肉中都非常常見。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🔥 牛味特別濃郁\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e如果你平時食牛扒最重視的是：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e「我要食到真正牛肉味。」\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFlank Steak 就非常值得試。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e相比部分脂肪比例較高、口感偏柔軟的牛扒部位，牛腹扒的特色更加集中在：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e濃郁牛肉香 + 扎實肉感 + 明顯肌肉纖維。\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e高溫煎香後，表面的焦香配合本身濃厚牛味，非常適合喜歡肉感較強的牛扒愛好者。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🧂 非常吸醃料\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e牛腹扒其中一個最大優勢，就是非常適合醃製。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e由於 Flank Steak 肌肉紋理比較明顯，醬汁及調味很容易附著在表面及纖維之間。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e非常適合：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e黑椒醃料\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e蒜香牛油\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e韓式燒肉醬\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e日式燒肉汁\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e照燒醬\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e墨西哥香料\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e孜然燒烤\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e蜜糖蒜香\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e香草橄欖油\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e港式黑椒汁\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e簡單醃數小時，再用高溫香煎或者 BBQ，就已經非常惹味。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🔪 牛腹扒最好食的秘密：逆紋切\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFlank Steak 最重要的處理方法之一就是：\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003e一定要逆紋切。\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e牛腹扒的肌肉纖維非常清楚。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e煮熟後，可以先觀察牛肉纖維延伸方向，再與纖維呈垂直方向切片。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e亦即是將長纖維切短。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e這樣食落會明顯比較容易咬開，口感亦會更好。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e如果順著纖維切，牛肉纖維會變得很長，食落就可能覺得比較韌。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e所以牛腹扒是否好食，除了火候之外：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e切法亦非常重要。\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🍳 推薦食法 ① 香煎牛腹扒\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e最簡單亦最能突出牛肉味的方法。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e做法：\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e牛腹扒完全解凍\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e用廚房紙吸乾表面水分\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e加鹽、黑椒簡單調味\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e平底鑊燒至高溫\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e加少量油\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e放入牛腹扒煎至表面形成焦香\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e按厚度及個人喜好控制熟度\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e離火後稍作靜置\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e逆紋薄切\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e最後可以加入牛油、蒜頭及迷迭香提升香氣。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e高溫煎出的焦香表面配合 Flank Steak 本身濃郁牛味，非常有美式 Steakhouse 感覺。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🔥 推薦食法 ② BBQ 燒烤\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFlank Steak 本身就是非常經典的燒烤牛肉部位。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e可以整件醃製後直接放上 BBQ 烤架。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e建議：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e先用高溫快速烤香表面，再控制內部熟度。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e完成後靜置，再逆紋切成薄片。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e非常適合多人聚會，一件切開已經可以變成一大盤燒牛肉。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🥢 推薦食法 ③ 港式黑椒牛肉\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e原條牛腹扒亦非常適合自己切成薄片。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e逆紋切薄後，可以加入：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e豉油\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e糖\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e胡椒\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e粟粉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e少量油\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e稍微醃製，再用大火快速炒。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e可以製作：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e黑椒牛肉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e洋蔥牛肉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e西蘭花炒牛肉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e彩椒炒牛肉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e沙嗲牛肉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e粟米芯炒牛肉\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e牛腹扒本身牛味較濃，即使配濃味醬汁亦不容易被完全蓋過。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🌮 推薦食法 ④ 墨西哥 Fajitas\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFlank Steak 亦是非常經典的 Fajitas 牛肉選擇。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e可以使用：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e青檸汁\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e蒜蓉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e孜然\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePaprika\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e黑椒\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e少量橄欖油\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e醃製後燒香，再逆紋切成薄條。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e配墨西哥薄餅、洋蔥、彩椒及 Salsa 食用。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🥗 推薦食法 ⑤ 牛扒沙律\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e想食得清爽一點，可以將牛腹扒香煎後逆紋薄切，再配：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e生菜\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e番茄\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e牛油果\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e粟米\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e烤南瓜\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e水煮蛋\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e製作成高蛋白牛扒沙律。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFlank Steak 牛味較突出，即使只用少量鹽及黑椒亦已經很有味道。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🍚 推薦食法 ⑥ 牛扒飯\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e另一個非常適合香港家庭的食法。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e煎好的牛腹扒逆紋切片，放在熱飯上，再加入：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e溫泉蛋\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e蒜片\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e蔥花\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e洋蔥\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e日式燒肉汁\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e即可製作簡單又有份量的牛扒飯。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e💪 健身人士亦非常適合\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e對於經常健身、做重量訓練或者希望增加日常蛋白質攝取的人而言，原條牛肉其中一個優點就是：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e份量可以完全自己控制。\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e可以按每日飲食需要切成：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e150g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e200g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e250g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e300g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e再分裝冷凍。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e相比每次購買固定大小牛扒，原條肉使用彈性更加高。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e而且除了牛扒之外，亦可以切成炒牛肉片、燒肉條或者 Beef Bowl 使用，不容易食到悶。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🥩 原條出售，自由度更高\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e我們保留牛腹扒原條形態出售。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e買回家後可以按自己需要處理：\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e厚切\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e做牛扒\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e薄切\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e做炒牛肉\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e長條切\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e做 Fajitas／BBQ\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e小塊切\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e做牛肉粒／牛肉碗\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e整件\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e直接 BBQ 或焗製\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e一件牛肉可以變化出很多不同料理。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e👨👩👧👦 特別適合家庭分享\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e原條牛腹扒其中一個最大優勢，就是份量通常比普通獨立牛扒更適合多人分享。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e一件煮好之後逆紋切成薄片，放在大碟中央：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e大人可以直接當牛扒食。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e小朋友可以切細配飯。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e第二餐亦可以將剩餘牛肉製作三文治、炒飯或者沙律。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e非常適合一家人週末煮飯或者 BBQ。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🍷 不只是普通牛扒\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e如果你平時只食：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e肉眼\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e西冷\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e牛柳\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFlank Steak 會帶來完全不同的牛肉體驗。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e它不是追求入口即化，而是：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e濃厚牛香、實在肉感及很高的料理自由度。\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e尤其 USDA PRIME 等級，可以在牛腹扒本身強烈牛肉風味之上，再增加更豐富的脂香及肉汁表現。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e✅ 產品特色\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e🇺🇸 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e美國牛肉\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🏅 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eUSDA PRIME 等級\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🥩 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e原條 Flank Steak 牛腹扒\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e牛味濃郁\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🧂 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e非常適合醃製\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔪 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e逆紋薄切口感更佳\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🍳 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e適合香煎\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e適合 BBQ 燒烤\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🥢 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e適合快炒\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🌮 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e適合 Fajitas\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🍚 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e適合牛扒飯\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e👨👩👧👦 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e適合家庭分享\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e💪 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e健身餐亦非常方便\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e📌 建議烹調方式\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e推薦使用：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e香煎｜燒烤｜焗爐｜氣炸｜快炒\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e如果整件烹調，建議完成後先靜置數分鐘，讓肉汁重新分布，再逆紋切成薄片食用。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e❄️ 解凍建議\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e為保持牛肉質感及肉汁，建議：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e將冷凍牛肉提前放入 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e0–4°C雪櫃冷藏慢慢解凍\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e盡量避免長時間放在室溫解凍。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e完全解凍後，可用廚房紙吸乾表面水分再烹調，更容易煎出漂亮焦香表面。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🔥 想煎得靚，記住 4 個重點\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003e1. 表面一定要乾\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e水分太多會令牛肉變成「蒸」。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e2. 鑊一定要夠熱\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e高溫才容易形成焦香表面。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e3. 不要不停反動\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e讓其中一面充分接觸熱鑊形成焦香。\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e4. 最後一定逆紋切\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e這一步對 Flank Steak 尤其重要。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e🥩 適合甚麼人？\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e如果你喜歡：\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔ 牛味濃郁\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e✔ 肉感比較實在\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e✔ 自己醃肉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e✔ BBQ\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e✔ Steak Bowl\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e✔ 健身餐\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e✔ 自己切肉\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e✔ 一家人分享\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e✔ 原條牛肉性價比\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e這款 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eUSDA PRIME 牛腹扒 Flank Steak\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 就非常值得試。\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003e一句總結\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e不是靠大量脂肪搶味，而是靠真正濃郁的牛肉風味令人記住。\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e美國 USDA PRIME 牛腹扒，原條出售，無論香煎、BBQ、醃製還是逆紋薄切快炒，一件牛肉已經可以變化出多種料理。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e想試一款比一般肉眼、西冷更有肉感、更有牛味、料理自由度更高的牛扒部位，Flank Steak 絕對值得放入雪櫃。\u003c\/span\u003e\u003c\/p\u003e","brand":"新樂大型批發OUTLET","offers":[{"title":"2.56 lb","offer_id":59833171935518,"sku":"USDAPRIMEFLA-LB-02560-01","price":294.4,"currency_code":"HKD","in_stock":true},{"title":"2.76 lb","offer_id":59833171968286,"sku":"USDAPRIMEFLA-LB-02760-02","price":317.4,"currency_code":"HKD","in_stock":false},{"title":"3.02 lb","offer_id":59833172001054,"sku":"USDAPRIMEFLA-LB-03020-03","price":347.3,"currency_code":"HKD","in_stock":true},{"title":"2.38 lb","offer_id":59833172033822,"sku":"USDAPRIMEFLA-LB-02380-04","price":273.7,"currency_code":"HKD","in_stock":true},{"title":"2.78 lb","offer_id":59833172066590,"sku":"USDAPRIMEFLA-LB-02780-05","price":319.7,"currency_code":"HKD","in_stock":true},{"title":"2.84 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